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Barista

Golden Goose

Location: Singapore Paragon

Main Responsibilities:

  • Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
  • Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.
  • Packaging food and beverages for sale.
  • Selling coffee, drinks and brewing items, highlighting the differences between items, and educating customers about brewing methods.
  • Cleaning and restocking work and bar areas, emptying trash and sanitizing equipment and utensils.
  • Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.
  • Updating signage and displays to attract customers.
  • Taking inventory and replenishing items in display cases, at tables, or behind the counter.
  • Working as part of a fun, high-energy team.

Requirements:

  • Minimum of 3 years work experience as a Barista.
  • Experience in food and beverage preparation or customer service preferred.
  • Training and willingness to continue learning about food and beverage preparation.
  • Exceptional listening and communication skills.
  • Ability to walk, bend, and stand for extended periods.
  • Availability to work around peak hours, including nights, early mornings, weekends, and holidays.
  • A polite, engaging personality.
  • Commitment to customer satisfaction and service excellence.
  • Willingness to work as part of a high-energy, efficient team in a fast-paced environment
  • Fluent in English.

Vacancy posted a month ago
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