Restaurant Manager
2800 - 4400 SGDCAFE O SINGAPORE PTE. LTD.
Restaurant Management
· Assist in overall management of the restaurant operations
· Supervise and coordinate assigned shift; conduct daily pre-operation meeting
· Observe, teach and correct staff's service standards
· Order daily supplies
· Ensure adherence to quality expectations and standards
· Ensure compliance with company cash handling policy and procedures
People Management
· Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees
· Plan duty roster
· Check on staff punctuality and discipline
Customer Service
· Handle customer enquiries and complaints
· Ensure customers' satisfaction
Administration and Reporting
· Handle administration and paperwork
Perform other reasonable job duties as requested by Supervisors
3800 - 5200 SGD
...Job Description & Requirements The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of food quality, customer service, and operational efficiency. This role involves managing staff, controlling costs, and maintaining...3500 - 4000 SGD
...We are seeking an experienced and motivated Restaurant Manager to lead our team and oversee the daily operations of our restaurant. The ideal candidate is passionate about hospitality, customer service, and team leadership, with a proven ability to drive operational excellence...3200 - 4200 SGD
...Responsible for overseeing the efficient running and profitability of restaurants and managing their staff Restaurant Management · Ensure compliance with licensing, hygiene and health and safety legislation/guidelines · Liaise with customers, employees, suppliers,...3800 - 6000 SGD
...Description Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer... ...and research new vendors Organize and supervise shifts. manage restaurant P&L to optimize man profit, monitor and control...4000 - 8000 SGD
...The Restaurant Manager is responsible for overseeing all aspects of the restaurant’s operations to ensure smooth daily functions, excellent customer service, profitability, and compliance with health and safety regulations. The role involves managing staff, monitoring performance...5600 - 8100 SGD
...The Restaurant Manager is the face of a communicative and positive front of house team. He/she needs to be a trusted and effective leader who is able to delegate effectively, have a good overview of the ins and outs of daily operations and must also champion the values, ethos...4200 - 5000 SGD
...We’re hiring an experienced Restaurant Manager to lead daily operations at our high-volume, full-service restaurant. You’ll drive great guest experiences, develop a high-performing team, and ensure smooth service from open to close. Key Responsibilities Lead front-of-...5500 - 7000 SGD
- In charge of daily operations of restaurant - Cashiering and banking in of cash money to bank account - Scheduling of staffs - Taking care of all well being of staffs - In charge of ordering items to suppliers - Work with team to create a good working environment...6000 - 12000 SGD
...We are looking for a Restaurant Manager to lead our business. You arerequired to deliver quality menu and motivate our staff to provide excellentcustomer service. Responsibilities Recruiting, interviewing and training staff to follow restaurant procedures Maintaining...6000 - 12000 SGD
...We arelooking for a Restaurant Manager that can oversee hiring, training, andmanaging personnel, as well as controlling inventory ordering procedures tomaximize profit margins on each dish delivered. Most importantly your goal as aRestaurant Manager is to boost productivity...8000 - 14000 SGD
...of Prata, Goreng, and Dosa. Develop, implement, and ensure strict adherence to standardized recipe SOPs for all key menu items. Manage overall kitchen maintenance, including equipment, exhaust systems, refrigeration, gas lines, and hygiene compliance. Lead, coach, and...2000 - 3000 SGD
...Scope of Work Oversee daily restaurant operations and ensure smooth service delivery. Manage and supervise restaurant staff, including scheduling and performance monitoring. Maintain high standards of food quality, hygiene, cleanliness, and customer service. Handle...2800 - 3500 SGD
...and evaluate staff. Handle team conflicts and maintain a positive workplace culture. Financial & Cost Control: Monitor daily sales, manage budgets, track inventory, and optimize expenses (such as food waste and labor costs). Customer Experience: Greet guests, handle...6000 - 7500 SGD
...Biryani Concepts Pte. Ltd., a restaurant specializing in biryani and Indian cuisine, is seeking a proactive Restaurant Manager to oversee and implement sales strategies that support the company’s business growth and market presence. The Restaurant Manager will be responsible...7500 - 13500 SGD
...Responsibilities · Coordinate dailyFront of the House and Back of the House restaurant operations · Deliver superiorservice and maximize customer... ...andskills · Proven workexperience as a Restaurant Manager, Restaurant General Manager · Proven customerservice experience...6500 - 12500 SGD
...Roles & Responsibilities We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant...4500 - 6800 SGD
...Job Description & Requirements Working night shifts and public holidays Restaurant Manager – Key Responsibilities and Competency Requirements 1⃣ Strategic and Operational Management • Business Planning: Develop operational plans based on market trends and customer needs...3500 - 6000 SGD
...The Restaurant Manager is responsible for overseeing the efficient running and profitability of the restaurant and for managing employees. He/she needs to be able to lead as well as work as part of a team. The job reports to the Vice-president, Area is accountable for average...5000 SGD
...空间 如果你热爱餐饮行业,并希望在高端中餐环境中发挥所长,欢迎加入我们! **************************************************************************** Hiring: Restaurant Manager (High-EndChinese Restaurant) We are a high-end Chinese restaurant, anddue to business expansion, we are seeking an experienced...4000 - 5200 SGD
...SUMMARY To ensure that restaurant operate efficiently and profitably while maintaining reputation and standards. This role must coordinate... ...profits and achieving sales targets Responsible for people management including recruitment, motivation, training and development,...3500 - 3900 SGD
...Operational Management: ~ Manage restaurant operations, including opening and closing procedures. ~ Ensure all aspects of the restaurant are operating smoothly ~ Monitor and maintain high standards of cleanliness and organization throughout the restaurant. Staff...6000 - 12000 SGD
...As a restaurant manager, you will be responsiblefor overseeing the daily operations of our restaurant, ensuring that our guestsreceive exceptional service and quality food. You will also manage the staff,budget, inventory, and marketing of the restaurant. Responsibilities...6000 - 9500 SGD
...Responsibilities Must have work experience in traditional Chinese restaurants , with expertise in Northeastern cuisine and Sichuan cuisine... ...and be available on public holidays . Operations Management Oversee daily restaurant operations. Develop annual, quarterly...7000 - 12000 SGD
...Recruiting, training, and managing food service employees. Scheduling employee work hours to ensure that all shifts are adequately covered. Completing payroll and maintaining employment records. Ensuring that customers are served quality food in a timely manner....6000 - 12000 SGD
...We are looking for a Restaurant Managerto lead our business. You are required to deliver quality menu and motivate ourstaff to provide excellent... ...· Ensure compliance with sanitation and safetyregulations · Manage restaurant’s good image and suggest ways toimprove it ·...6000 - 12000 SGD
...In the restaurant manager role, you will facilitatean enjoyable and pleasurable dining experience for the restaurant’s patrons. Asa restaurant manager, you will lead and train restaurant staff to ensurehigh-quality service is delivered. Success in this role will be demonstrated...3700 - 5000 SGD
...Training and supervising staff Agreeing and managing budgets Ensuring compliance with licensing, hygiene and health and safety legislation... ...licensing authorities, sales representatives etc Making improvements to the running of the business and developing the restaurant....6000 - 12000 SGD
In the restaurant managerrole, you will facilitate an enjoyable and pleasurable dining experience forthe restaurant’s patrons. As a restaurant manager, you will lead and trainrestaurant staff to ensure high-quality service is delivered. Success in thisrole will be demonstrated...3500 - 5000 SGD
...Description Training and supervising staff Agreeing and managing budgets Ensuring compliance with licensing, hygiene and health... ...improvements to the running of the business and developing the restaurant. Job Requirements Preferably with 4 – 6 years of relevant...4000 - 5000 SGD
...Job Summary Reporting to the Operations Manager, you will lead the Front of House Team to deliver efficient, consistent service in fast-paced restaurants and cafes, supporting team members and ensuring smooth daily operations. Responsibilities Manage daily restaurant...
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