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Full Time Restaurant Service Staff (New Outlet)

3000 - 3200 SGD
Full-time

White Restaurant @ IMM

We’re Opening Soon — Be the Face of Our Brand!

Souper Tang is opening a brand-new outlet in Singapore, and we’re looking for energetic and passionate individuals to join us on this exciting journey! If you love interacting with people and thrive in a vibrant environment, come be part of our growing team.

We are hiring Service Crew who will play a vital role in creating memorable dining experiences for our guests.

As a Service Crew, you are the heartbeat of our customer experience. From warmly welcoming guests, coordinating dine-in and takeaway orders, crafting refreshing beverages at the bar, to ensuring smooth cashier operations — you are key to delivering excellence in every interaction.

Key Responsibilities:

  • Welcome every guest with a smile and ensure they are seated promptly.
  • Present menu and provide detailed information when asked. (e.g. about portions, ingredients or potential food allergies).
  • Prepare tables by setting up linens, silverware and glasses.
  • Inform customers about the specials of the day.
  • Offer menu recommendations upon request.
  • Up-sell additional products when appropriate.
  • Take accurate food and drinks orders, using POS ordering software, order slips or by memorization.
  • Work closely with kitchen, service, and delivery team to ensure timeliness and accuracy.
  • Coordinate seamless flow of dine-in, takeaway and delivery orders.
  • Arrange table settings and maintain a tidy dining area.
  • Greeting guests with genuine warmth and process bills accurately.
  • Handle cash and digital transactions securely and efficiently.
  • Manage reservations, walk-ins, and table allocations using the seating floor plan.
  • Provide excellent customer service to guests.
  • Uphold a calm, composed, and helpful demeanor during busy periods.
  • Anticipate needs, solve issues proactively, and communicate clearly with both FOH & BOH team members.
  • Check dishes and kitchenware for cleanliness and presentation and report any problems.
  • Carry dirty plates, glasses and silverware to kitchen for cleaning.

Job Requirements:

  • Passionate about people and hospitality
  • Energetic, positive, and ready to be part of a close-knit team
  • Willing to learn and grow in a dynamic, fast-paced environment
  • Strong communication skills in English and Mandarin
  • Physically able to stand for long periods and carry food trays
  • Prior F&B experience is a must.

If you’re a team player with a positive attitude and a passion for service, we’d love to meet you.

✨ Start your journey with us. Learn, grow, and shine together.

Vacancy posted 14 days ago
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