Supervisor
3800 - 6500 SGDFull-time
BARAKAH BITES PTE. LTD.
We are hiring a Catering Supervisor to oversee day-to-day catering operations. You will be the main person on ground to coordinate between kitchen, delivery team, and event clients for events of 100-4000 pax.
Key Responsibilities:
Event Operations: Lead setup, service, and breakdown for weddings, corporate, school, and mass events
On-Site Supervision: Manage team of waiters, servers, and kitchen helpers on event day. Ensure buffet setup, food replenishment, chafing dishes, and hygiene standards
Client Coordination: Liaise with client/venue before and during event. Handle last-minute requests professionally
Kitchen Coordination: Work closely with Head Chef to confirm menu, timing, and food dispatch. Ensure food leaves kitchen on time and arrives hot
Logistics: Oversee loading/unloading, crockery, equipment, and transport to event sites
Quality & Hygiene: Ensure SFA food safety standards, proper food handling, and neat staff grooming
Staff Management: Create duty roster, brief team, handle attendance and performance on-site
Admin: Do event checklist, stock count, wastage report, and post-event feedback to management
Timings: Flexible hours. Weekends, PH, night events and early morning 4AM-5AM dispatch are required
Vacancy posted 1 day ago
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