RESTAURANT MANAGER
6000 - 12000 SGDFull-time
MARTINO AGENCY
We are looking for a Restaurant Manager that can oversee hiring, training, and managing personnel, as well as controlling inventory ordering procedures to maximize profit margins on each dish delivered. Most importantly your goal as a Restaurant Manager is to boost productivity, collaborate with the team to reach the sales goal, guarantee client satisfaction, and adhere to business policies.
Responsibilities:
- Track and handle customer concerns, make sure they're satisfied, and provide effective follow-up so they can get feedback.
- Maintain inventory and conduct routine inspections of food and beverage preparation and presentation to increase sales.
- Uphold and guarantee adherence to the accepted standards for food quality.
- Ensure that labor expenses, guest relations, and local, state, and federal laws are adhered to.
- Assess performance and suggest a pay raise and incentives for everyone.
- Keep track of each employee's schedules, records, and reports.
- Create advertising materials, special strategies for promotions and merchandising, and make sure that local and corporate standards are followed.
- Ensure excellent shop display, hygienic practices in the kitchen, and sufficient sanitation.
Qualifications:
- Relevant restaurant experience
- Training in food safety
- Financial literacy
- Ability to handle a fast-paced work environment
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the RESTAURANT MANAGER in Singapore vacancy
6000 - 12000 SGD
...In the restaurant manager role, you will facilitatean enjoyable and pleasurable dining experience for the restaurant’s patrons. Asa restaurant manager, you will lead and train restaurant staff to ensurehigh-quality service is delivered. Success in this role will be demonstrated...6000 - 12000 SGD
...We are looking for a Restaurant Manager to lead our business. You are required to deliver quality menu and motivate our staff to provide excellent customer service. Responsibilities Recruiting, interviewing and training staff to follow restaurant procedures Maintaining...3500 - 4000 SGD
...We are looking for an experienced Restaurant Manager to lead the daily operations of our authentic Italian restaurant. The successful candidate will be responsible for operational excellence, financial performance, team leadership, customer satisfaction, and ensuring that the...4000 - 4700 SGD
...Job Summary The Restaurant Manager leads overall restaurant operations, driving sales, controlling costs, managing staff recruitment and training, overseeing inventory and financial controls, executing marketing initiatives, and ensuring compliance with health and safety...3800 - 4400 SGD
...daily operations to ensure smooth and efficient functioning of the restaurant. Ensure exceptional dining experiences by maintaining high... ...and addressing guest feedback. Recruit, train, schedule, and manage FOH and BOH staff, fostering teamwork and professional growth....5500 - 6000 SGD
...With amazing food, come unforgettable memories for everyone. As Restaurant Manager, you’ll lead and direct outlets’ operations, ensuring quality service and standards are maintained to deliver a memorable guest experience. The outlets that you will be in charge of includes...3800 - 5000 SGD
...Description Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer... ...and research new vendors Organize and supervise shifts. manage restaurant P&L to optimize man profit, monitor and control...6000 - 12000 SGD
...As a restaurant manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our guests receive exceptional service and quality food. You will also manage the staff,budget, inventory, and marketing of the restaurant. Responsibilities...3500 - 5500 SGD
...The Restaurant Manager is responsible for overseeing all aspects of the restaurant’s operations to ensure smooth daily functions, excellent customer service, profitability, and compliance with health and safety regulations. The role involves managing staff, monitoring performance...4000 - 5000 SGD
...Job Summary Reporting to the Operations Manager, you will lead the Front of House Team to deliver efficient, consistent service in fast-paced restaurants and cafes, supporting team members and ensuring smooth daily operations. Responsibilities Manage daily restaurant...5500 - 8500 SGD
...Roles & Responsibilities Job Description: · Manage and keep up smooth restaurant operations. · Maintaining safety and food quality standards. · Supervise both kitchen staff and waitstaff, providing necessary feedback. · write daily budget reports on both revenue...4000 - 6000 SGD
...experience for all guests is maintained • Ensure smooth execution of restaurant service • Ensure team members are well versed in company’s... ...of the restaurant • Strictly abide with health and sanitation regulations • Manage costing, procurement, staffing and etc...3500 - 4000 SGD
...join our team, and we will bring you a brilliant future. Job Scope: • Day to day running of the outlet • To assist the operation manager in ensuring profitability and controlling of costs • Ensure guests’ satisfaction and handle all feedback accordingly • To be able...4000 - 7000 SGD
...Duties and Responsibilities • To oversee overall operations of the restaurant • To oversee the turnover and drive the revenue of the... ...members and daily briefings are conducted • To plan, create and manage the Standard Operation Procedure (SOP) for the restaurant • To...6000 - 12000 SGD
...We are looking for a Restaurant Managerto lead our business. You are required to deliver quality menu and motivate ourstaff to provide excellent... ...· Ensure compliance with sanitation and safetyregulations · Manage restaurant’s good image and suggest ways toimprove it ·...3000 - 4000 SGD
• Responsible for all aspects of company’s F&B operations including Restaurant, Bar and Event business • Ensure all restaurants achieve optimum quality level of Services, F&B and Profitability • Manage, train and supervise team of staff at Restaurants to ensure and maintain...3250 - 4250 SGD
...We are looking for a dedicated and experienced Manager to oversee the daily operations of our restaurant. The successful candidate will be responsible for leading the team, ensuring excellent customer service, maintaining high food quality and hygiene standards, and achieving...5000 - 10000 SGD
...Our restaurant Korean food restaurant so really we need experience Korean restaurant person. 1. Manage the daily operations of the restaurant 2. Supervise, train and support staff 3. Provide excellent customer service and resolve customer complaints. 4. Schedule employee...4000 - 6000 SGD
...-seasonal, non-cyclical, highly predictable, has strong senior management, and strong online presence. Initia has been in the beauty industry... ...be responsible for the day to day operations of the outlet restaurant side. He / She will ensure efficient restaurant operations as well...7000 - 12000 SGD
...of Prata, Goreng, and Dosa. Develop, implement, and ensure strict adherence to standardized recipe SOPs for all key menu items. Manage overall kitchen maintenance, including equipment, exhaust systems, refrigeration, gas lines, and hygiene compliance. Lead, coach, and...3500 - 4500 SGD
...Customer Service Restaurant Manager (Seafood Restaurant) Job Summary The Customer Service Restaurant Manager is responsible for managing the daily front-of-house operations of a seafood restaurant, ensuring excellent customer service, efficient restaurant operations,...8500 - 10000 SGD
...Job Description We are looking for an experienced and responsible Restaurant Manager to oversee the daily operations of our restaurant. The candidate will be responsible for managing staff, ensuring excellent customer service, maintaining food quality and hygiene standards...6500 - 10000 SGD
...Key Responsibilities 1. Operations Management Supervise daily restaurant operations to ensure smooth functioning. Monitor food preparation, hygiene, cleanliness, and safety standards. Manage reservations, table arrangements, and guest flow. Ensure compliance with...4000 - 5000 SGD
...to staff Gather feedback from customers and report to higher management Work with kitchen crew to ensure food quality Handle... ...cashiering and duty rostering Housekeeping Daily washing up of restaurant area to maintain highest level of cleanliness & hygiene...3000 - 4500 SGD
...BIBIMI Group operates Bites&Brews, a popular brunch and dinner restaurant in Singapore’s vibrant Joo Chiat neighborhood, serving Western comfort... ...at Bites&Brews to deliver exceptional guest experiences, manage the service team, and uphold high standards of service, cleanliness...5800 - 6800 SGD
...Manage the daily operations of the restaurant to ensure smooth and efficient service. Supervise and lead kitchen and service staff, including scheduling and performance monitoring. Maintain high standards of food quality, hygiene, cleanliness, and customer service....5000 - 7000 SGD
-Recruiting, interviewing and training staff to follow restaurant procedures -Maintaining safety and food quality standards -Keeping customers... ...a positive work environment -Track expenses, monitor budgets, and reduce costs -Manage inventory and supplier relationships...4000 - 5200 SGD
...SUMMARY To ensure that restaurant operate efficiently and profitably while maintaining reputation and standards. This role must coordinate... ...profits and achieving sales targets Responsible for people management including recruitment, motivation, training and development,...3500 - 4300 SGD
...so as to ensure that each individual has a complete understanding of the company’s policies by using the operations training manual Manage an efficient team of kitchen and service staff by taking an active interest in their welfare and development Ensure daily opening...3500 - 5000 SGD
...Roles & Responsibilities Restaurant Management Ensure smooth day-to-day restaurant operations and support the continued success of the business. Supervise and manage daily restaurant operations, including cash handling and cash management. Monitor, coach, and correct...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to RESTAURANT MANAGER. Be the first to apply!
