Stall Assistant （Chee Cheong Fun and Traditional Kueh）
2800 - 3300 SGDFull-time
JUMBO Group Corporate Office
Work Hours: 7:30am – 5:30pm
Shop Opening: 8:00am – 5:00pm
Core Responsibilities
Food Preparation & Production
- Prepare and steam Teochew-style Chee Cheong Fun (batter mixing, steaming, scraping, folding, saucing).
- Assist in the making, portioning, steaming, and packaging of traditional kueh (e.g., png kueh, soon kueh, ang ku kueh).
- Ensure consistency in texture, taste, and presentation across all items.
Station Management
- Set up Chee Cheong Fun and kueh stations before opening.
- Maintain mise-en-place: batter, sauces, fillings, toppings, garnishes.
- Monitor stock levels and refill ingredients throughout the shift.
- Close stations properly, including cleaning steamers, tools, and counters.
Customer Service
- Greet customers and take orders accurately.
- Provide product recommendations and explain traditional items when needed.
- Handle customer feedback professionally and escalate issues when required.
Cashiering & POS Handling
- Operate POS system for dine-in and takeaway orders.
- Manage cash and digital payments accurately.
Quality & Hygiene
- Follow SFA food hygiene guidelines and internal SOPs.
- Ensure proper storage of batter, fillings, cooked kueh, and sauces.
- Maintain personal grooming and hygiene standards.
Skills & Competencies
- Able to prepare smooth, consistent Teochew Chee Cheong Fun with correct thickness and folding technique.
- Basic knowledge of kueh production (steaming, shaping, portioning, packaging).
- Strong customer service and communication skills.
- Able to work efficiently in a fast-paced F&B environment.
- Understanding of food safety and hygiene practices.
Operational Duties
- Daily opening and closing of Chee Cheong Fun and kueh stations.
- Refill sauces, toppings, condiments, and ingredients throughout the shift.
- Assist in receiving and storing deliveries.
- Conduct simple stock counts and report low inventory.
- Support team members across stations when required.
- Maintain cleanliness of workstations, equipment, and dining area.
Physical Requirements
- Able to stand for long hours.
- Comfortable working with steamers and hot equipment.
- Able to lift items up to 10–15kg (batter containers, trays, steamers).
Additional Expectations
- Punctuality and reliability.
- Teamwork and willingness to learn traditional preparation methods.
- Flexibility to rotate between Chee Cheong Fun and kueh stations depending on manpower needs
Vacancy posted 6 days ago
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