cook
3200 - 5000 SGDRENDER PRIVATE LIMITED
Chef Responsibilities:
Ensuring that all food is of excellent quality and served in a timely manner.
Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
Overseeing all kitchen operations.
Coordinating kitchen staff, and assisting them as required.
Training staff to prepare and cook all the menu items.
Taking stock of ingredients and equipment, and placing orders to replenish stock.
Enforcing safety and sanitation standards in the kitchen.
Creating new recipes to keep the menu fresh.
Keeping up to date with industry trends.
Receiving feedback and making improvements where necessary.
Chef Requirements:
Culinary school degree/diploma.
Past experience as a working chef.
Advanced knowledge of the culinary arts.
Perfectionism in sanitation and quality control.
Portfolio of creative, unique dishes.
Expert multitasking ability.
Great leadership and interpersonal skills.
Ability to run stocktaking and place orders for resupply.
Exemplary work ethic in a high-pressure environment.
Passion and pride for delighting people with food.
job highlights
4 off days monthly, rest days depend on schedule. able to work long hours and late in evenings and weekends
Competitive salary 3k and above
Positive and nurturing working environment
Work location: islandwide
Duration: permanent
Requirements
Qualifications - diploma or high school diploma
Work experience- at least one year working experience in related fields
Job type- full time
Required languages: English and able to communicate with mandarin speaking customers
If you have an interest in applying for this role, please WhatsApp me at View phone number on mycareersfuture.gov.sg to apply. Only shortlisted candidates will be notified. Priority will be given to Singaporeans
Young hon Lim/ manager
Render private limited
EA licence no 15c7827
EA reg no R1550906
6000 - 10000 SGD
...Cook Job description Template We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook’s responsibilities include following instructions relating to the timely preparation of food...3500 - 5500 SGD
1.The Cook is Responsible for overall operation, hire stall purchase Food and Stock, and make sure everyone is trained on proper food preparation,proper and legal alcoholic beverage service kitchen safety techniques and understand health standards 2. Exceptional people management...3000 - 3500 SGD
...The Cook prepares meals during dining hours, ensure food preparation areas are cleaned and maintain accurate food inventory. Preparation of food, cooking and meals service as assigned Preparation of food for the distribution of daily meals as assigned Cleans all dishes...2200 - 2300 SGD
JOB SUMMARY To prepare food in accordance with Marriott standards of food quality, presentation and sanitation. DUTIES AND RESPONSIBILITIES 1. Prepare daily procedures in accordance with Marriott procedures. 2. Complete Daily Fridge Temprature Chart and Hot Food...2600 - 3500 SGD
...Responsibilities: Prepare and cook menu items according to recipes and standards Set up workstations with all needed ingredients and cooking equipment Ensure food is prepared in a timely manner and presented according to quality standards Maintain a clean and organized...3000 - 4500 SGD
...Job Summary Prepare and cook food items by washing, chopping, and cooking ingredients using grills, ovens, and stoves. Maintain kitchen cleanliness and sanitation, manage inventory, and coordinate with kitchen staff to ensure timely food order delivery. Responsibilities...6500 - 10000 SGD
...Job Summary The chief cook leads kitchen operations by creating menus, managing budgets, ordering supplies, and training staff to deliver high-quality food while ensuring safety and efficiency. Responsibilities Create and implement restaurant menus that reflect customer...2000 - 2900 SGD
...Looking for experienced and independent cook to provide healthy meals for our elderly and staff. Duties and responsibilities: Cook meals for residents and staff Check the quality of ingredients and food Plan and develop recipes suitable for elderly Replenish...2200 - 3900 SGD
...1. Pleases customers by providing a pleasant dining experience. 2. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen. 3. Executes cold food production in accordance with standards of plating guide specifications...2500 - 2800 SGD
Handle a wide range of raw fish and other ingredient Bake, grill, steam and deep-fried meats, vegetables, fish, poultry and other foods Prepare ingredients for menu items and ensure adequate quantity to avoid wastage Ensure food portions and food presentation meet ...2380 - 2580 SGD
...We are looking for a Cook to join our team! As a Cook, we rely on you to: Ensure the food quality is always of high standards Maintain the food preparation process in alignment with Shangri-La's service and hygiene standards Ensure all Health and Safety standards...2850 - 3500 SGD
...How is it like in Hajime's kitchen? 1. Learn authentic Japanese cooking methods by preparing dishes from scratch At each restaurant, we boil pork bones to make our ramen broth – no MSG. We butcher our meat every day. We make our own sauces at the restaurant (tonkatsu,...3000 - 6000 SGD
...We are looking for a skilled Cook toprepare delicious meals according to menu. You will cook dishes that willdelight our customers with their taste and timely delivery. Responsibilities: · Set up workstations with all needed ingredients andcooking equipment · Prepare...2050 SGD
· Prepare all raw cooking materials and other required products · Prepare thorough mi-sen-place as featured for the menu · Assist the Chef in ordering, checking and storing of delivered products / ingredients · Ensure all Health and Safety standards and policies are followed...3500 - 4200 SGD
...Job Summary We are looking for a disciplined and high-energy Senior Cook to take charge of a specific station and lead our junior cooks. Responsibilities Take full ownership of a designated station and maintain preparation levels to ensure smooth kitchen operations...2500 - 4300 SGD
Job Description & Requirements Key Responsibilities: * In charge oversee kitchen operations and staff * In charge to plan menus and ensure food quality and presentation * Manage inventory, food costs, and supplier relations * Monitor the kitchen’s financial performance...3000 - 5000 SGD
Roles & Responsibilities - Prepare food as according to order request - Take order from customers - Responsible for supervising restaurant's operation and ensuring the performance of cleaning programs and activities is fully implemented and measured - Manage procurement...3500 - 6500 SGD
...related field Minimum of 5 years’ experience in the food and beverage industry In-depth knowledge of restaurant best practices and cooking methods Excellent communication and organizational skills Aptitude for multi-tasking Ability to work cooperatively and...3000 - 6000 SGD
...We are looking for an excellent cook, must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important...3500 - 6500 SGD
...Job Description : We are on the hunt for an experienced line cook to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications....1 SGD
Job Responsibilities: Prepare all food according to recipes Ensure all opening and closing duties are implemented in accordance with the established standards Minimize spoilage and wastage by preparing and storing food items according to established standards Maintain...4500 - 8100 SGD
Restaurant Cook needs to cook both South Indian and North Indian dishes. He needs to prepare all the items with helpers, also needs to be handson when needed, also look after the restaurant whenever needed. He should be multi tasking.4000 - 5000 SGD
...As a Restaurant cook you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked meeting health and safety standards and innovating up new recipes for the restaurant...3500 - 5200 SGD
...Prepare and cook food according to the restaurant’s menu and recipes. Handle and prepare meat, seafood, vegetables, and other ingredients safely. Maintain consistent food quality, taste, portion, and presentation. Check the freshness and quality of ingredients before...3000 - 6000 SGD
...We are looking for a dedicated cook toprepare high-quality meals in accordance with food health and safetyregulations and company standards. The cook’s responsibilities includefollowing instructions relating to the timely preparation of food orders,organizing workstations,...3800 - 4800 SGD
...We are looking for cook that is responsible in preparing South and North Indian meals while maintaining food quality, hygiene, and kitchen cleanliness. Job Responsibilities of an Indian Cook Prepare a variety of Indian dishes, including North Indian, South Indian, vegetarian...2500 - 3800 SGD
...We are looking for an independent, experienced Canteen Cook to manage a station in our air-conditioned shipyard canteen. We have openings for a main cook specializing in either Chinese or Indian cuisine. This is a regular 5am–5pm day shift with mostly no night food operations...1 SGD
Work Location: Mount Elizabeth Hospital or Gleneagles Hospital Responsibilities would include, but not be limited to, the following: Assist in preparation, arrangement and serving food in the area of patient dietary requirements, cafeteria and other catering related services...3300 - 4500 SGD
...full-service restaurant with a focus on quality food, strict Halal compliance, and operational excellence. We are looking for a dedicated Cook to join our kitchen team. Job Summary Join our team as a Assistant Cook to prepare and cook menu items according to company...2900 - 5900 SGD
...To prepare food from quality authentic Indian raw materials, herb and spices, cook Indian cuisine dishes and tandoor dishes in its traditional way. To ensure that all the Indian food is freshly prepared, and the food standards are met. Ensuring correct stock rotation...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to cook. Be the first to apply!
