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Assistant Head Chef

3500 - 4000 SGD
Full-time

FU LIN GROUP PTE. LTD.

Job Summary

Assist the head chef in preparing and cooking a variety of dishes, including wok-fry styles, to support kitchen operations in a live entertainment restaurant.

Responsibilities

  • Assist the head chef in preparing and cooking dishes to meet quality and presentation standards
  • Execute wok-fry and other cooking techniques to support menu offerings
  • Maintain cleanliness and organization of the kitchen workspace during shifts
  • Collaborate with kitchen staff to ensure timely food preparation and service
  • Follow health and safety guidelines to ensure a safe working environment

Preferred competencies and qualifications

  • Minimum 5 years of cooking experience
  • Ability to work split shifts from 11 am to 10:30 pm with rest periods
  • Willingness to work 6 days per week

Other Information

  • Work location: Bugis area
  • Work schedule: 6 days per week, split shift from 11 am to 10:30 pm
  • Salary range: $3,500 to $4,000, depending on experience
Vacancy posted 7 days ago
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