Average salary: SG$4,600 /monthly
More statsSearch Results: 35 vacancies
...engagement, how to do upselling.
To represent the outlets for all day-to-day operational needs.
To enforce operating standard / use... ...Minimum in Diploma of Hotel Management or Hotel Services
At least 5 years of F&B Supervisory level
Process great leadership skills...
...社員
勤務地【シンガポール】 333A Orchard Road #04-08 Singapore 239864
給与月給 5,000シンガポールドル～7,000シンガポールドル
待遇及び福利厚生昇給（年二回査定）、賞与（年一回）
別途、業績に応じた賞与... ...サポートあり
日本からの初回渡航費は会社が負担
年１回の日本～シンガポール渡航費補助あり
休日・休暇週2日休み
【勤務時間】
11:00〜22:30*休憩1.5h（状況に応じて変動）
有給休暇／病気休暇あり
正月、旧正月、National Day休み...
...standards are of high quality and reflect company and local directives. Day by Day, he/she plans, organizes and implements Visual Merchandising... ...on VM displays
Profile
Job Requirements
Minimum 3 -5 years of related experience in visual merchandising
Related Diploma...
...required.
Excellent command of English language.
Minimum of 5 years F&B experience.
Good working knowledge of Microsoft Office... ...team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!...
...certification in culinary field.
Minimum of 3 years as cook in a 5-star category hotel or private restaurant.
Possess a valid Food... ...team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!...
...Technical education in hospitality or culinary school preferred.
~5-8 years as Head of Kitchen in a 4 / 5-star category hotel or... ...team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!...
...the attitude, behaviours, skills and values that follow:
At least 5 years of previous experience in customer service supervisory or... ...team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!...
...effectively while assisting on the floor during peak periods each day.
Be available to assist on duty in the hotels during any busy days... ...follow:
Minimum 1 years of experience in the same position in a 5-star international branded hotel or comparable industry related...
...Chefs on any details for the shift and number of reservations for the day.
Check reservations for the day, ensuring that the restaurant... ...and values that follow:
~2-4 years in supervisory position in a 4/ 5-star category hotel.
~ Good English skills, both verbal and...
...above and beyond for customer satisfaction and retention. · Supervising Associates - Supervising and managing associates. Managing all day-to-day operations. Understanding associate positions well enough to perform duties in associates' absence. · Developing and Building Teams...
...guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!...
...of the Front Desk area.
· Assist and coach staff in dealing with special requests and complaints.
· Ensure all house set up for the day’s arrivals are accurate and timely completed.
· Be aware of VIPs arrivals and departures together with the Guest Experience team.
·...
...delight our guests, Team Members, and owners alike.
An Assistant Housekeeper with Conrad Hotels and Resorts supervises and oversees the day-to-day operations of the Housekeeping Department.
What will I be doing?
As an Assistant Housekeeper, you will supervise and...
...reason we're here: to delight our guests, Team Members, and owners alike.
The Sous Chef is responsible for planning and managing day to day culinary operations while upholding to the high standards set by the hotel.
What will I be doing?
As the Sous Chef, you will...
...exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!...
...details, preference and details.
Perform reservations quality control check on reservations made daily.
Follow up from previous day’s no show and late cancellation and activate charges accordingly.
Review and monitor Hilton Honors redemptions and follow up with appropriate...
...exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!...
...guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!...
...will I be doing?
As Chef de Partie, you will be responsible for performing the following tasks to the highest standards:
Manage day to day operations of an area in the kitchen ( Banquet , Cold food , A la Carte, Hotline , Mercatino , Basilico , Dolchetto , Manhattan...
...リンクの説明
・接客、配膳
・予約の電話対応
・ドリンクの在庫管理、売上管理
雇用形態正社員
勤務地【シンガポール】 【シンガポール】 Singapore Marriott Tang Plaza Hotel 320 Orchard Road, Singapore 238865, Singapore
給与月給 4,500シンガポールドル～5,800シンガポールドル
待遇及び福利厚生会社の業績に応じて昇給年1回
最初の渡航時の費用
労働ビザの申請
保険要相談
休日・休暇毎週月曜定休、GW、夏期、年末年始休暇...
