Average salary: SG$4,335 /monthly
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3000 - 5000 SGD
...BAR MANAGER Reports to Outlet Manager Job Description The Bar Manager plan, direct and oversee all bar operations including managing staff, ensuring product and service standards are met and implementing and maintaining procedures for maximum operating efficiency...3500 - 4500 SGD
...New Irish Pub located by the Singapore River looking new member to join our team. JOB DESCRIPTION Oversee and manage all areas of the bar Ability to motivate employees to work as a team to ensure that bar and service meet SOP. Adhere to company standards and...8500 - 9000 SGD
...The Beverage and Bar Manager oversees an efficient operation of all beverages services offered at Mett. Plan and organize how beverage systems will be set up, direct and supervise employees working with beverages, and evaluate the overall effectiveness of the system. 2...4200 - 5100 SGD
...Job Description & Requirements As the Bar Manager at Violet Oon, you will lead the bar operations with a focus on delivering exceptional guest experiences, ensuring compliance with regulations, and optimizing beverage sales. This role requires strong managerial skills,...3000 - 3400 SGD
...offering and distributing the epitome of premium whiskies, cocktails, and spirits. Our portfolio includes eight unique concepts: Quaich Bar Collector, Quaich Bar Avant-garde, Quaich Bar Wanderlust, The Other Room, Signature Reserve, Capitol Cigar & Whisky Lounge, The Whisky...4500 - 6000 SGD
...moments that stimulate both the intellect and the senses. WHO ARE YOU? We’re looking for a creative, disciplined, and charismatic Bar Manager to lead a world-class bar experience that is both theatrical and thoughtful. You will be responsible for crafting a cocktail...4200 - 5800 SGD
...Prepare regular financial and operating reports as required by the F&B Manager. Forecast potential revenues and costs; control costs without... ...kitchen, stewarding, Housekeeping and Engineering departments on bar requirements and needs. Keep the team informed of departmental...5500 - 10500 SGD
...Key Responsibilities of the Restaurant Manager: ·Supports the smooth running of the restaurant and Food and beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest level. ·Works proactively to improve guest...2500 - 3900 SGD
...preparation of all beverages, presentation and cleanliness of the bar. Ensuring compliance to established service standards. # Comply... ...# Maintain cleanliness and presentation of bar. # Notify the manager on duty on non-availability of beverage products. # Up-selling...4100 - 6100 SGD
...We are building a bar experience unlike anything Singapore has seen. A fully integrated distillery-to-glass concept, where the lines... ...help lead something truly special. And we're looking for a Bar Manager to help guide the way. THE ROLE As Bar Manager, you won’t...- ...creative minds and bring eclectic souls together, be it guests or colleagues. Come join us to express your Andaz as the Hotel’s Bar Manager - Mr. Stork if the following describes you. You are a dynamic and passionate individual who comes with wealth of experience in...
3000 - 3200 SGD
...Description Lead the bartender team in smooth operation of bar. Ensure bar operations standards are adhered to. Ensure the... ...Recognise the regular guests and highlight to the Restaurant Manager about the particular guest’s preferences. Ensure guests’ requests...2500 - 4000 SGD
...A dynamic, fresh and exciting rooftop bar concept is looking for a responsible, motivated and inspired Bar Manager to lead the team to higher heights. Good renumeration and possible profit share will be given to the right candidate. Enjoy the priceless view while working...3200 - 4500 SGD
...Job Summary: In this role, you will be managing alongside the manager the bar/lounge operations of the hotel to ensure the achievement of established beverage quality and guest service quality standards and departmental revenue and profit goals. Keys Areas of Responsibility...2200 - 3000 SGD
...Assist with any special requests or accommodations. Take and confirm reservations via phone, online platforms, or walk-ins. Manage the waitlist efficiently, updating guests on wait times. Inform guests about specials, promotions, or restaurant policies. Relay...3000 - 4500 SGD
...The Serangoon Club, a Tribute Portfolio Hotel Restaurants & Bars: · Yellow Pot, Anouska's (Duxton Reserve) · Shikar, Cultivate... ...Marriott Standards. Monitor the quality and quantity of all food and beverage items served. Inventory management and reporting routinely....2400 - 3300 SGD
...As a bartender / bar captain, you will be responsible for the following: DUTIES & RESPONSIBILITIES: Welcoming customers, reading... ...and questions Maintain cleanliness and hygiene of bar area Manage site / outlet and equipment maintenance Handling cash, credit and...2200 - 2600 SGD
...We’re Hiring: Bar Captain, Cabana Love working with people? Enjoy creating good vibes and great experiences? As the friendly face behind the bar , you'll play a key role in delivering warm hospitality, crafting beverages with care, and ensuring our members enjoy a welcoming...2200 - 3200 SGD
...Jigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore. A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio comprises of four cocktail bars and three restaurants. Role Overview: The Bar Assistant...3000 - 3500 SGD
...Job Summary: We are looking for a professional and detail-oriented F&B Executive – Bar to assist in managing bar operations within our Food & Beverage department. The ideal candidate will support the bar team in delivering exceptional service, maintaining quality standards...4000 - 5200 SGD
...Job description In this role, you will be managing alongside the manager in bar & lounge operations of the hotel to ensure the achievement of established beverage quality and guest service quality standards and departmental revenue and profit goals. Role & Responsibilities...2700 - 3000 SGD
...stations, mise-en-place and table set-ups as per outlets · To continuously collect feedback from guests and report it back to the Management · Work in close cooperation with the Kitchen and Stewarding as well as the Outlet Cashiers to ensure a smooth running operation...2300 - 2900 SGD
...Service Serving Food & Beverages Clear dishes and change tables settings for next customers Ensuring Cleanliness of outlets Bar Prepare Sandwich, snacks or any other food items at the bar Prepare given range of beverages/alcohols upon receiving orders...2800 - 3200 SGD
...offering and distributing the epitome of premium whiskies, cocktails, and spirits. Our portfolio includes eight unique concepts: Quaich Bar Collector, Quaich Bar Avant-garde, Quaich Bar Wanderlust, The Other Room, Signature Reserve, Capitol Cigar & Whisky Lounge, The Whisky...2400 - 3100 SGD
...times. This role involves close coordination with the floor team, bar, and kitchen. Key Responsibilities Operational Excellence... ...guest feedback professionally and escalate issues to the Outlet Manager when required. Daily Operations · Participate in pre-shift briefings...1200 - 2800 SGD
...same! Skill Development ~ Learn everything from mixology to management Great Team Culture ~ Work with people who support each... ...and become the friendly face guests remember Show Off Your Bar Skills ~ Mix drinks, learn new cocktails, and work behind our well...2650 - 3100 SGD
...questions linked to the sequence of service. Ensure problems are dealt with immediately and proactively with the support of the Outlet Manager Requirements Customer-oriented approach and patience Problem-solving and decision making skills Hands-on experience in...2000 - 2300 SGD
...We're looking for a reliable and independent team member to run our cozy takeout-only salad bar at Our Tampines Hub (only 125 sqft). This is a one-person role where you’ll manage all day-to-day operations. After one year of consistent, reliable performance, we offer a 10% share...2500 - 3500 SGD
...customer satisfaction by providing the highest standard of food quality and presentation according to hotel procedures in our Florette Bar. Our Expectations: Conducts daily shift briefings to kitchen colleagues in absence of Jr Sous Chef & Sous Chef. Directs and...2500 - 3500 SGD
...This isn’t your typical bartending job. You will be part of a small, tight-knit bar team mentored by a bartender who has trained and worked at some of the most celebrated bars in the world. You'll be immersed in a unique program where you don’t just learn how to pour...