Average salary: SG$4,297 /monthly
More statsSearch Results: 44,291 vacancies
3500 - 4500 SGD
...fuelled-up to thrive in a fast-paced restaurant environment, we warmly welcome you to join us on our trail-blazing journey.
Bar Manager
Position Overview:
We are currently seeking an experienced and motivated Bar Manager to oversee the bar operations of PULSII....
5000 - 9800 SGD
...Managing the business aspects of the bar, such as keeping a current liquor license, negotiating supplier contracts, taking inventory and reordering supplies, managing budgets, and setting goals.
Hiring and training staff to provide excellent service to patrons.
Creating...
3500 - 5000 SGD
...Responsibilities
Responsibilities: As the FOOD AND BEVERAGE (F&B) MANAGER you will have a multifaceted role that encompasses both... ...front-of-house teams to ensure seamless coordination between the bar and dining areas.
Monitor inventory levels, order supplies, and...
4000 - 5500 SGD
...your definition of success, we’ll set you on the right path.
Our bar programmes are as critical to the guest experience as our culinary... ...quality and consistency of all products meet desired standards
Manage the beverage stocks and inventories
What to expect:
~ Direct...
6800 - 8000 SGD
...Role Overview:
The function of the bar manager is to drive and develop the team to perform at a World Class level. The individual will be fully accountable for the entire financial outcome of their allocated department – Wages, COGS, Expenses, maintenance, & overheads across...
4000 - 6000 SGD
...Job Position: Bar Manager
Job Description:
The Bar Manager will work closely with General Manager to coordinate and oversee staff and services, ensuring efficient Club operations and maintaining high customer service standards. Leading a team of Cashiers, Hosts, and...
5000 - 10000 SGD
...The Bar Manager plays a pivotal role in maintaining the high standards of service and quality associated with our Michelin-starred restaurant. They are responsible for overseeing all aspects of the bar operation, from inventory management and staff training to customer service...
3200 - 4000 SGD
...Overseas the daily operations of the bar, including inventory management, customer service.
Create and main a welcome and inclusive atmosphere for all customers.
Develop new drinks, especially cocktails.
Experience and able to make in all major international cocktails...
3000 - 5000 SGD
...PURPOSE: The AM is responsible for overall restaurant with a focus on bar operations, driving stellar business profitability & productivity... ...& efficient systems and a motivating work environment.
1. Managing day-to-day operations for the F&B department including the...
5000 - 6000 SGD
...Who we are:
COL is a neighbourhood Restaurant and Bar on Keong Saik Road that serves high-quality, seasonal food with an emphasis... ...continue doing this for the year ahead.
Your role:
The Bar Manager role at COL oversees the beverage operation, ensuring its overall...
5000 - 8000 SGD
...from customers and balancing cash receipts
Cleaning glasses and bar utensils and the space around it
Ensuring the bar's inventory... ...employee performance and giving feedback when needed
Managing & resolving customer complaints
Keeping health, safety, and liquor...
2900 - 3400 SGD
...subsidiaries and associated company (together, the” Sloshed Group”) is in the business of (i) operating a multi-concept chain of pubs and bars, and (ii) the import and distribution of spirits, wines and liquors. Sloshed Group currently operates several outlets covering six (6)...
3150 - 4300 SGD
...Job Summary:
In this role, you will be managing alongside the manager the bar/lounge operations of the hotel to ensure the achievement of established beverage quality and guest service quality standards and departmental revenue and profit goals.
Keys Areas of Responsibility...
2400 - 3900 SGD
...preparation of all beverages, presentation and cleanliness of the bar. Ensuring compliance to established service standards.
# Comply... ...# Maintain cleanliness and presentation of bar.
# Notify the manager on duty on non-availability of beverage products.
# Up-selling...
3500 - 4500 SGD
...day-to-day operations of the Lounge/Restaurant.
Collaborate closely with the culinary team to develop wine pairing suggestion for the Bar/Restaurant’s menus.
Responsible for ordering, receiving and inventory of Wine/Sake/Whisky.
Implement inventory control measures...
2900 - 3400 SGD
...the business of (i) operating a multi-concept chain of pubs and bars, and (ii) the import and distribution of spirits, wines and liquors... ...of bar stocks, in particular wines and liquors and inform the manager for replenishment when necessary.
· To keep the bar counter clean...
3000 - 3500 SGD
...day service.
You’ll be in-charge of:
Leading and executing bar operations to achieve daily targets
Assisting in the efficient... ...preparation for business hours and table set up
Assisting the managers in the daily beverage operations and ensuring the quality and consistency...
4800 - 5500 SGD
...aware of all Marriott Guest Incentive Programme and correct accounting Procedures pertaining to them.
To be responsible for asset management, enforce and uphold high standards in Discipline.
Supervise and make sure daily perpetual beverage inventory is accountable....
3500 - 4500 SGD
...Tanjong Beach Club is a surfside restaurant, bar and club, all in one; on Singapore’s best strip of sand. With panoramic views of the... ...all equipment and supplies within his/her area
Assisting the managers in the daily beverage operations and ensuring the quality and consistency...
3500 - 4200 SGD
...Responsibilities:
Assist Outlet Manager on the daily operations of the restaurant, ensuring that all activities comply with established... ...achieve business goals and profitability targets
Take charge of bar inventory and beverage orders
Ensure that customer needs and...
