Average salary: SG$8,500 /monthly
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Search Results: 1,404 vacancies
7500 - 12000 SGD
...immobilization approval. Ensure Master is informed of maneuvering limitations during repairs. Change of Appointment Relieving Chief Engineer must inspect machinery spaces and equipment with outgoing Chief Engineer. Review outstanding and completed repairs/surveys...4200 - 8000 SGD
Job Description Responsible for the profit & loss of the kitchen and implement appropriate food cost control measures Oversee the daily operations of the kitchen to ensure all dishes are served according to company’s standard Supervise and guide the team to foster ...5500 - 9500 SGD
...as assigned by the Master. Handover Procedures Prepare and submit Handing Over/Taking Over Report (Form PSAM-D-301). Incoming Chief Officer must inspect ship, focusing on cargo, ballast, stores, maintenance, and safety. Requirements Chief Mate (Foreign Going...9000 - 15000 SGD
1. Strategy formulation and implementation Formulate the company's business strategic plan: formulate short-term and long-term business development strategies based on the market environment, industry trends, and company vision. Promote strategic execution: ensure that...4000 - 7500 SGD
~ Prepare awesome meals for our customers. ~ Weigh, measure, mix and prep ingredients according to recipes. ~ Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients. ~ Check food and ingredients for freshness. ~ Arrange and garnish dishes. ~...3500 - 5000 SGD
...Job Description • Oversee and manage selected outlet’s chief chefs and kitchen staffs • Oversee the daily operation of the kitchen • Maintains food quality and safety standards • Ensure proper maintenance of the kitchen within each outlet • Designing and implementing...3500 - 4650 SGD
Lead and oversee end-to-end execution of major infrastructure projects, including highways, bridges, and railways, ensuring technical, financial, and schedule targets are met. Formulate and implement strategic plans for business growth, project delivery, and cross-border...4500 - 7000 SGD
Responsibilities: Oversee day-to-day kitchen operations, ensuring consistency and high-quality food standards. Develop creative and seasonal menus in collaboration with management, considering customer preferences and food trends Maintain promptness, freshness and ...7000 - 11000 SGD
· To perform weekly and daily ordering of ingredients for individual sections · Supervise all cooking activities to ensure dishes are prepared in accordance to the established recipes · Prepare mise-en-place/ingredients and ensure smooth day-to-day operations · Ensure ...3500 - 5000 SGD
...inspecting equipment for signs of damage or wear Preparing recipes based on client preferences and dietary restrictions such as allergies or religious beliefs Requirements At least 5 years of relevant working experience as Chief Cook Must be dedicated and committed...3300 - 5500 SGD
&##128293; Responsibilities: Plan and prepare diverse menus with high standards of quality and presentation Supervise and train kitchen staff to ensure smooth operations Maintain cleanliness and hygiene in compliance with food safety regulations Manage food inventory...4000 - 6000 SGD
...ensure the well-being of all personnel onboard. Requirements: - COC Class II or I - Minimum 3 years of experience on board as Chief Officer on Oil / Chemical Tanker. - Good leadership, teamwork, management and communication skills. - Must be willing to follow...4000 - 6800 SGD
...- Plans and prepares maintenance schdule for the Engine Department. Requirement: - Minimum 3 years of experience on board as Chief Engineer - Good leadership, teamwork, management and communication skills - Must be willing to follow Company planned working schedule...5500 - 9900 SGD
Prepare all South Indian / North Indian dishes inclusive of breakfast, lunch and dinner items. Knowledge of Handling the spice items. Should have strong knowledge about traditional South and North Indian Food item. Preparations should be tasty, delicious and hygienic...3000 - 6000 SGD
Job Description & Requirements Prepare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Cook and complete dishes in timely manner Friendly...6000 - 9000 SGD
JOB DESCRIPTION : Responsible for planning, directing, controlling, coordinating, training and participating in the food preparation and daily kitchen culinary activities and required standards and specifications Manage the day-to-day production of cooked-food preparations...13000 - 18000 SGD
Position Overview The COO will oversee the day-to-day operations of the preschool, ensuring excellence in educational delivery, regulatory compliance, staff management, and operational efficiency. This is a strategic leadership role that works closely with the CEO to shape...3000 - 4500 SGD
Key Responsibilities: · Check the freshness of food and ingredients · Supervise and coordinate activities of cooks and other food preparation. · Develop recipes and determine how to present the food. · Plan menus and ensure uniform serving sizes and quality of meals...2800 - 3500 SGD
Creating an overall vision and plan for the restaurant Designing innovative restaurant menus to suit the theme of the restaurant Designing new dishes to fit the menu and keeping customers returning to try new dishes Developing menus and item pricing Sourcing unique...4200 - 5000 SGD
Responsibilities: Pre-Opening Phase: Kitchen Design & Setup: Plan kitchen workflow, advise on equipment purchases, and oversee installation. Menu Development: Design a high-quality, profitable menu (e.g., regional Chinese cuisine, fusion, or specialty dishes). ...
