Average salary: SG$2,299 /monthly
More statsSearch Results: 17,297 vacancies
2000 - 2200 SGD
...WHAT’S THE JOB?
Prepare pastry, dessert and sweet related dishes in accordance with portion and quality standards specified in recipes of... ...Vocational certificate in Culinary Skills or related field
Minimum 1 years’ related experience in full service restaurants/ local or...
1800 - 2000 SGD
...on a daily basis and File them properly.
o Participate in Inventory Stocks Counting.
o Perform other duties require by the Head Pastry Chef and supervisors.
Requirements:
o GCE N or O levels / Nitec or NTC 2 / WSQ Diploma in Pastry & Baking graduates.
o Previous...
2215 - 3200 SGD
...efficiently while promoting good working relations in the culinary/pastry/bakery department.
Able to demonstrate a positive attitude and... ...Certification in Culinary Arts/ Pastry/ Bakery
Experience
~1-3 years of experiences as culinary arts
Other Prerequisite...
2000 - 2400 SGD
...system following the rule ‘first in, first out’ and comply with health & safety regulations
Requirements
Diploma in Pastry or Bakery
Minimum of 1 year of experience in Pastry and Baking field experience with high volume food production
Good knowledge of different...
2400 - 2600 SGD
...winning dinning and 24-hour fitness. A warm, residential ambience showcases over 1,500 Asian art pieces, and thoughtful Four Seasons care elevates every moment.
Junior Chef 1/Commis 1, Pastry
The Junior Chef is an essential member of the Food & Beverage team dedicated...
1 SGD
...Description:
Consistent preparation and presentation of all dishes which complies to the recipe manual in section as designated by the Pastry Chef
To ensure that all dishes are cleanly presented on time for each service
To ensure that all food items are correctly stored...
2000 - 2500 SGD
KEY RESPONBILITIES
To prepared and served is in accordance with the standards set by the Company.
To keep high standard of cleanliness throughout the entire kitchen.
To be familiar with all the Company’s rules and regulations.
To ensure a safe working environment...
Job Number 24097567
Job Category
Food and Beverage & Culinary
Location
The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
Prepare...
2500 - 3100 SGD
...Singapore, a renowned fusion restaurant blending Japanese, Brazilian, and Peruvian flavors, is seeking several experienced and dynamic Commis 1 to join our pre-opening team.
Job Purpose
The Commis 1 is responsible to assist the Demi Chef De Partie in preparation of...
1710 - 2500 SGD
Brands under our belt: Lady M, Luke's Lobster, Leckerbaer, Lil Damage, Mr Holmes(exciting upcoming brand!!)
Working Location: Defu Lane OR Kampong Ampat
Salary commensurate with experience as we are offering all levels of the Chef position.
Staff Benefits:
...
2500 - 3100 SGD
...entertainment, and just minutes from the financial district. Enter a world that is intimate and exclusive, yet complete in every way.
Commis Chef 1 / Cook 1 (Indian Cuisine)
The incumbent is required to manage the preparation of food items per guest orders or as assigned by...
2200 - 3000 SGD
...Competency Requirements:
1) Attributes :
a) Attention to detail - able to maintain a sustained level of concentration in a high pressured environment ensuring quality in all food production and service is consistent with the company standards;
b) Flexibility -...
2326 SGD
...food preparations meet outlined recipes including portion size, quantity, and quality.
Prepare, plating and presenting culinary / pastry items as directed by the Section Chef.
Receiving deliveries and verifying that all ordered items are received and are good quality....
2300 - 2800 SGD
...where we run various sections, including a hot catering kitchen, pastry and bakery, raw protein (meats and seafood), and green produce preparation... ...Qualifications:
A valid Food Hygiene Certificate (Level 1)
Ability to thrive in a fast-paced environment.
Be bold and...
2000 - 2300 SGD
...Follows safety procedures and policies for a safe environment.
Any ad hoc duties as assigned by management.
Job Requirements:
Minimum 1 year of relevant experience.
Work well in a team environment.
Ability to thrive in a fast-paced environment.
Strong...
3000 - 3500 SGD
...We are looking for a dedicated individual to join us as a Commis Chef to join our vibrant kitchen team.
This brand is unlike most traditional... ...Requirements:
• Certificate in Culinary, preferred
• Minimum 1 year experience in the culinary field
• Good communication...
1800 - 2000 SGD
The St. Regis brand first established luxury hospitality more than 110 years ago, with the opening of the St. Regis New York. From the moment John Jacob Astor IV opened the doors of his Beaux-Arts masterpiece on New York’s Fifth Avenue, St. Regis has stood as a symbol of uncompromising...
2200 - 2800 SGD
...- Have a strong interest in Japanese Kaiseki Tradition
- Ability to work independently as well as in a team
- Salary commensurate with the experience
- Preferably 1-2 years of culinary experience
- New starters are welcome to apply as training will be provided....
3200 - 5000 SGD
Daily production of cakes/bread/hot food
Maintain safety, health and hygiene standards
Ensure workstations are clean and tidy for food preparation
Clean and maintain equipment and tools
Checks production schedule to determine variety and quantity of goods to bake...
1800 - 2800 SGD
...based on Nursing Homes/ Welfare homes in Singapore, requires large scale cooking
Kitchen Operating Hours: Daily from 6AM to 3PM
COMMIS 1 to 3 positions available
Part Timers working hours can be discussed
Full Timers based on 6 days shift/ week (based on Roster)...