Average salary: SG$5,326 /monthly
More stats5000 - 6000 SGD
...You’ll be in charge of:
Menu development and Research & Development activities supporting Chef Partner’s concepts
Organisation and documenting of new and current recipes into a system that is easily utilised by the culinary operations team, ensuring SOPs, recipes are...
4000 - 4500 SGD
...To provide expertise that will support the restaurant business both locally and overseas through creative product development, innovative concepts, recipes and production methods;
Product Development:
Responsible for monthly menu reviews of the various brands
Creating...
4000 - 8000 SGD
...to specifications of the menu
• Kitchen Processes and Concept Development
• Manage kitchen inventory levels and quality by placing orders... ...kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered supplies...
2500 - 3800 SGD
...advancement
· Flexible scheduling to accommodate work-life balance
· Supportive and inclusive work environment
· Ongoing training and development opportunities
If you are keen to embark on a rewarding career in the culinary world and become a part of something special, we...
4500 - 6200 SGD
..., training, and forums, Take responsibility for your own personal development
· Demonstrate excellent food preparation practices, portion control and end to end food production
· Supporting the Chief Chef to deliver on all company measures & targets
· Follow all company...
3200 - 4700 SGD
...Responsibilities and Description:
Position Overview:
As a Chinese Chef specializing in Sichuan cuisine, you will play a pivotal role in... ...to achieve the desired flavors and textures.
2. Menu Development:
· Collaborate with the restaurant management to create and refine...
3500 - 4000 SGD
...cocktail bar live music restaurant.
Roles & Responsibilities
Chefs work with other kitchen staff to ensure that your kitchen runs... ...the job training and support junior staffs and trainess in the development.
Adhere company rules.
Able to work well in a team, Team...
3500 - 4800 SGD
...meetings, training, and forums, Take responsibility for your own personal development
Demonstrate excellent food preparation practices, portion control and end to end food production
Supporting the Chief Chef to deliver on all company measures & targets
Follow all company...
3600 - 6000 SGD
...Description:
We are seeking a passionate and experienced Chinese Chef (Jiangzhe Cuisine) to join our culinary team. The ideal... ...recipes to innovative creations. you will be responsible for menu development, kitchen management, and ensuring the highest quality of food preparation...
2300 - 2500 SGD
...Are you an aspiring Chef who would like the priceless opportunity to work alongside, and learn from one of the most highly regarded... ...safeguarding of stock taking and ordering of supplies
Any other skill-development or ad-hoc tasks as assigned
Job Requirements:
~1 year...
3000 - 5000 SGD
...Job Description
To perform cooking duties in a non-aircon working environment.
Detailed Responsibilities
- Assist the head chef in daily kitchen operation
- Cutting, steaming, frying, etc.
- Washing and handling raw materials such as vegetable, seafood, pork,...
3000 - 6000 SGD
Roles & Responsibilities
· Ensure that all dishes are cooked well and properly presented
· Oversee food preparation, checking that all kitchen staff are performing their duties
· Monitor equipment quality and order new equipment as needed
· Help the restaurant determine...
3000 - 5000 SGD
...hygiene manner;
* Uphold high standards of food quality to ensure customer satisfaction.
Requirements：
* Past experience as a working chef.
* Great leadership and interpersonal skills.
* Ability to run stocktaking and place orders for resupply.
* Profound knowledge of...
2900 - 5100 SGD
...Roles & Responsibilities
Roles & Responsibilities
We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant. You will be responsible for the specific section of the kitchen, preparing high-quality food that meets...
3200 - 3500 SGD
...The Chef is responsible for conveying Rumah Makan Minang brand, food and service. The position is involved in driving the business by... ...prior to service
Support the Sous Chef and Head Chef in the development of new menu dishes
Monitor and guide Kitchen Staff in appropriate...
4000 - 6000 SGD
...the kitchen with optimal manning level and compliance with food hygiene standards and operating procedures
Assist in training and development of the culinary team
Meet QA score based on Singapore Food Agency requirements
Fulfill corporate administrative duties...
5000 - 10000 SGD
...ordinating activities from the head office during official visits from other related departments i.e. Purchasing, HR, Finance and Business Development
·Submit weekly and monthly financial/administration reports to the Unit Manager.
·Submit all HR related documentation to Unit...
3200 - 5000 SGD
...Ensure compliance with all health and safety regulations within the kitchen area
Requirements:
- Proven work experience as a Chef or Cook
- Hands-on experience with various kitchen equipment (e.g. Chinese cuisine dishes)
- Leadership skills
- Ability to remain...
5000 - 9000 SGD
...and grow from our still secret but incredibly awesome Celebrity Chef and star of the Australian restaurant scene GM Doron Waite?
We... ...packages paid above industry rates
· Unrivalled opportunities for development and growth
· Training and coaching from leading names in...
10000 - 15000 SGD
...POSITION OVERVIEW:
The Executive Chef is responsible for overseeing the kitchen operations, menu planning, recipe development, staff management and overall food quality for an Indian restaurant and it's different branches. This role requires a deep understanding of Indian...
2300 - 3000 SGD
...of a Marriott hotel, you have access to the “Global Learning + Development” tool which creates for you personalized learning experiences designed... ...for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties...
3000 SGD
...at least 5 years experience in Japanese cuisine
able to lead a team of assistant chefs for daily operations
implement and adhere to SOP
must have Food Hygiene Officer certification
able to work on weekends and public holidays
6 days work week
strong communication...
5000 - 6000 SGD
...coordinating activities from the head office during official visits from other related departments i.e. Purchasing, HR, Finance, Business Development and SEQ Department.
· Submit weekly and monthly financial/ administration reports to the Unit Manager.
· Submit all HR...
4500 - 5500 SGD
...Responsibilities:
Assist the Executive Chef, Head Chef and Senior Sous Chef in all aspects of kitchen operations, including menu development, food preparation, cooking, and plating.
Lead and motivate a team of cooks, fostering a positive and collaborative work environment...
3000 - 3800 SGD
...Job Summary:
We are seeking a skilled and creative Sous Chef to join our team. The ideal candidate will have a strong background... ...salary and benefits.
Opportunities for professional growth and development.
A supportive and collaborative team environment.
Employee...
3400 - 4650 SGD
...Roles & Responsibilities
Proven experience as a Chef
Competency in time management,
Mastery in preparing cuisines, and a variety of recipes
A thorough presentation of dishes
Timely updates on inventories
Familiar with FIFO and a good knowledge of HACCP...
3000 - 5000 SGD
Job Description:
• Prepare high quality Chinese food.
• Ensure kitchen team is well trained and equipped with the knowledge and skills for the food in the menu.
• Maintain hygiene and cleanliness standards at all time.
Job Requirement:
• Possess good culinary...
3200 - 4600 SGD
Job Description & Requirements
· Cook food in a timely manner;
准时煮好食物。
· Reporting for duty punctually, presentable and neatly groomed;
按时报到，仪容整洁。
· Keep the cleanliness and housekeeping of work station and work areas;
保持工作场所和工作区域的清洁和整齐。
· Check freshness of food...
3500 - 4800 SGD
...dishes for guests with special dietary needs
Supervise and lead kitchen staff
REQUIREMENT ：
Previous working experience as a Chef for minimun of 2years
In-depth knowledge of cooking trends and best practices
Willing to stand for long hours.
Willing to work...
3800 - 5000 SGD
Overseeing stock levels and ordering supplies
Reporting daily sales and profits and updates
Handling customer enquiries
Recruiting, training and supervising staff
Managing budget, Planning menus
Ensure compliance with licensing, hygiene and health and safety ...