Average salary: SG$9,660 /monthly
More stats9500 - 12000 SGD
...The Role
To direct and co-ordinate the quality of all activities of the Food & Beverage Department (F&B).
To maintain and keep on improving the food and service quality, do innovative merchandising to increase sales and increase profits.
To co-ordinate the activities...
7000 - 8000 SGD
...Shangri-La Rasa Sentosa, Singapore
We are looking for an Assistant Director of Food & Beverage to join our team!
As an Assistant Director of Food & Beverage , we rely on you to:
Support the Director of Food & Beverage to improve the profitability of every outlet...
7000 - 8000 SGD
...at a terraced beach club, a family beach club and gourmet food trucks poised to provide delicious fare along with the... ...and families to relish island vibes.
As the Assistant Director of Operations - Food & Beverage, we rely on you to:
Support the Director of Operations...
3000 - 4500 SGD
...daily basis
Supervise and participate in activities of the service personnel under his/her direct supervision.
Supervise food and beverage service by directing and guiding subordinates.
Ensure restaurant is adequately staffed during shift and to notifty Manager of...
3200 - 4700 SGD
...service and good hygiene standards
Maintain good work performance and professional grooming standards
Monitor quality of all food and beverage items served
Ensure the smooth running of designated section/area.
Kitchen
Knowledge of preparation of food and...
5000 - 10000 SGD
...upgrade at subsidised corporate rates
· 2-night yearly staycation including all meals and beverage (incl. alcoholic) in any of the four Garcha Group hotels in Singapore
· 20% off food & beverage at Garcha Group restaurants and bars and all Marriott hotels
Primary...
3200 - 4500 SGD
...positive work environment
Ensuring compliance with licensing, hygiene and health and safety legislation/guideline
Estimate food and beverage costs
Assist in sending daily sales report
Able to handle POS system
Find ways to improve operations
Enhance the...
2700 - 3100 SGD
...with finesse and efficiency, aiming for quick resolutions to keep our customers smiling.
Quality : Maintain rigorous standards for food quality to consistently deliver delightful experiences to our patrons.
Forward-thinking Procurement : Stay ahead of the curve by anticipating...
2700 - 2900 SGD
Job Description
- Manage outlet business matters on daily basis
- Maintain operations at store level including hiring and HR management
- Inventory Stock taking and ordering
- Accountable for outlets sales and banking
- Scheduling staff working hours
- SOP driven...
4500 - 6000 SGD
Manage staff and crews to achieve goal and set marketing targets Manage staff and crews to achieve goal and set marketing targets Manage staff and crews to achieve goal and set marketing targets Manage staff and crews to achieve goal and set marketing targets Manage staff and...
1600 - 3000 SGD
...and serving customers - SERVICE WITH A SMILE
Maintain cleanliness and housekeeping of work areas
Taking orders and serving food and beverages, clear and clean tables after customers leave
Assist in preparation of both alcoholic and non-alcoholic drinks, including...
3800 - 7600 SGD
...improvements.
# Utilize your mixology skills to craft innovative and high-quality cocktails, ensuring consistency and excellence in beverage offerings. Manage bar inventory, including ordering and stock rotation, to maintain an adequate supply of ingredients and beverages....
1500 SGD
...organization in all F&B areas.
Ensure compliance with safety regulations and uphold luxury service standards.
Participate in menu and beverage training to provide knowledgeable recommendations.
Assist with event operations, including set-up, service, and breakdown....
2200 - 2400 SGD
Position Overview
As a host, you will be responsible for managing the reservations efficiently and have excellent communication skills. The role requires an individual with outgoing personality who strives to provide our guests with the highest customer service while building...
6000 - 8500 SGD
...Key Responsibilities
1. Managing the opening and closing procedures of the outlet to ensure efficient operations.
2. Assist in food preparation and oversee daily operations in the back kitchen.
3. Facilitate new team members' onboarding, ensuring they're equipped for...
2800 - 4500 SGD
Job Descriptions
To ensure that all operational duties by the team are completed on a daily schedule, ahead of time, efficiently and effectively
Ensure smooth day-to-day operation of the team
Obtain target and KPIs given by the management
Assist in planning schedule...
3200 - 4500 SGD
· We are looking for Food & Beverage Supervisor experience (3-5 years) in supervisory role in coffeeshop/food court sector.
· Candidates for this role must have high initiative and positive working attitude.
· Able to provide supervision and guidance to staffs on food handling...
1800 - 2300 SGD
...Responsibilities
Work in rotation in room service, lounge, and rooftop bar.
Collect food from restaurant and serve to guest.
Mix and serve a wide range of cocktails, mocktails, and beverages with flair, precision, and creativity.
Maintain a clean and well-organized bar...
4500 - 6500 SGD
...guests, Team Members, and owners alike.
Position Summary
The Food & Beverage Sales Manager handles the business of each Food & Beverage... ..., under the general guidance and supervision of the Director of Food & Beverage and in coordination with the Hotel Manager....
2200 - 2500 SGD
...experiences at a terraced beach club, a family beach club and gourmet food trucks poised to provide delicious fare along with the perfect... ....
We are looking for someone who:
Has a passion for Food & Beverage
Enjoys delivering high quality guest service with a welcoming...
4500 - 9000 SGD
...sustainable future and kinder world... one burger at a time!
We're looking for experienced managers and leaders from the fast food / fast casual food and beverage industry to help us build an international brand that would make Singapore proud!
Key Responsibilities:
Develop...
2400 - 3800 SGD
Job Scope
Lead the team and ensure the service standards are upheld
Ensure smooth day-to-day operation of the restaurant
Obtain sales target and KPIs given by the management
Promote positive work environment
Ensuring compliance with licensing, hygiene and health...
2900 - 3300 SGD
...Shangri-La Rasa Sentosa, Singapore
We are looking for a Food & Beverage Supervisor to join our team!
As a Food & Beverage Supervisor , we rely on you to:
Interact and engage with guests and maintains high quality service standards
Motivate team members and maintain...
1800 - 2200 SGD
...Handle delivery orders
Learn the art of traditional coffee/tea making
Primary Duties:
Close store at end of day
Preparation of food & drinks for lunch service
Kitchen production preparations
General housekeeping
Requirements:
Working experience working in...
4000 - 4500 SGD
...smooth daily operations with compliance to hygiene and safety standards.
Assist in handling cash flow and cashier.
Serving food and beverage with pleasant and efficient service to customers.
Suggest and recommend menu choice to customers.
Requirements:...
3300 - 4500 SGD
...Schedule and set up food preparation in accordance with menus and recipes
Place orders for food and supplies
Monitor work flow... ...management regarding sales results and productivity
Proven food and beverage management experience
Working knowledge of various computer...
3000 - 5000 SGD
Job Description & Requirements
Assist restaurant managers oversee and support the operations at dining area
Establish to ensure profitability and an enjoyable dining experience. These professionals work in conjunction with restaurant managers. Responsibilities:
...
2400 SGD
...Position Overview
The Food and Beverage Captain is responsible to recommend guest our restaurants food and drink offering and delivery excellent guest service standards. The role requires an individual with outgoing personality who strives to provide our guests with the...
2400 - 2800 SGD
...outlet profitability and operational efficiency. To analyze financial performance to formulate, develop and implement plans. To control the food cost and the consistency of quality and quantity of food served. Able to manage all controllable and uncontrollable expenditure of the...
2600 - 3100 SGD
Position Overview
At a supervisory level, you will have the ability to run the operations and effectively supervise the junior members of the team. The role requires an individual with outgoing personality who strives to provide our guests with the highest customer service...