Average salary: SG$3,386 /monthly
More statsGet new jobs by email
Search Results: 3,966 vacancies
3000 - 4200 SGD
...Implement loss/risk prevention. Lead team to implement change. Manage and implement business continuity plans. Manage compliance with food and beverage hygiene policies and procedures. Manage cost and quality controls. Manage crisis situations. Manage food &...3000 - 3600 SGD
...Welfare & Benefits Job Scope Oversee the service of the restaurant. Make sure the restaurant is running smoothly. Handling guest... ...maintaining the operating systems of the outlet. Ensuring food quality and hygiene standard is maintained. Greeting and coordinating...2500 - 2800 SGD
...Welfare & Benefits • Working days & hours: 5.5 Days • Well Established Japanese F&B Company Job Scope Assist in the kitchen and food preparation. Prepare equipment for the cooking process. Weigh, measure and mix ingredients according to recipes. Maintain a...4000 - 5000 SGD
...team! JOB DESCRIPTION ● Oversee and manage all areas of the restaurant and assist restaurant manager in making decisions on matters of... ...Ability to motivate employees to work as a team to ensure that food and service meet SOP. ● Adhere to company standards and service...3000 - 5500 SGD
...accordance with all Company standards, policies, and procedures. Fully understands the restaurant’s concept other specifics of the Company Engage with guests as they make food and beverage decisions Serve food courses and beverages to guests Pick-up used plates...2400 - 3600 SGD
...and report to higher management Work with kitchen crew to ensure food quality Handle other administrative duties such as ordering stock, cashiering Housekeeping Daily washing up of restaurant area to maintain highest level of cleanliness & hygiene Maintenance...3500 - 4500 SGD
...and to attend to customer issues promptly. To provide excellent service standards at all times, and to ensure courteous and efficient food and beverage services to the customers. Review customer feedback forms / outlet logbook on operational issues to correct and...5000 - 7000 SGD
...a young and vibrant team? We have the perfect role for you! Our restaurant is seeking a talented Outlet Manager to join our superstar team!... ...hospitality concepts to Asia. One of our wonderful concepts is an Israeli food-inspired restaurants. For more information about us, feel...3500 - 5000 SGD
...Responsibilities: Operational & Service Management: - Oversee daily food service operations, ensuring smooth workflow and timely service.... ...(preferred). - Proven experience in food service management, restaurant operations, or institutional dining. - Strong leadership,...5500 - 8000 SGD
...Job Description & Requirements Roles & Responsibilities Restaurant Captains will be hired to provide the core service of the restaurant... ...service to all guests. • Responsible for handling food and beverage orders and serving guests. • Assist fellow Team Members...3000 - 5300 SGD
...directing, controlling, coordinating, training and participating in the food preparation and daily kitchen culinary activities and required... ...Preferably with experience in an Indian (North & South) Restaurant/Catering industry and handling in high volume service operations...3000 - 4000 SGD
...person to join our team! JOB DESCRIPTION Support Assistant Restaurant Manager and Restaurant Manager in all areas of floor management... ..., setting up the tables, greeting of guests and up-selling of food & beverages, inventory of floor supplies & equipment Be a team...4200 - 5500 SGD
...About the role Join The American Club as a Restaurant Manager and play a key role in delivering an exceptional dining experience for our... ...budget control Ensure compliance with health, safety, and food safety regulations Analyse sales data and member feedback to...3500 - 6400 SGD
...performance and compliance of day-to-day operations • Manage restaurant profitability by optimizing costs & controls • Train & develop... ...or non-compliant conditions and behaviors regarding personal and food safety • People Management • Lead team by providing guidance...2600 - 4000 SGD
...report to higher management Work with kitchen crew to ensure food quality Handle other administrative duties such as ordering stock... ...and duty rostering Housekeeping Daily washing up of restaurant area to maintain highest level of cleanliness & hygiene Maintenance...4200 - 6300 SGD
...city's landscape and grow your hospitality career with us! The Restaurant Manager is responsible for the overall operations of our Mosella... ..., ensuring operational efficiency, maintaining quality food standards, and managing resources effectively. Our Expectations...3500 - 6400 SGD
...The Restaurant Manager is responsible for overseeing the efficient running and profitability of the restaurant and for managing employees.... ...effectiveness and efficiency via cleanliness of the restaurant, accurate food order taking, servicing the customer, promotions etc •...8500 - 10500 SGD
...Responsible for the smooth running of our restaurant such as opening and closing shift Manage the outlet operation including sales, operating... ...crews Ensure delivery of quality customer service Ensure food quality and hygiene standard is maintained Handle guest...3000 - 5000 SGD
...Roles & Responsibilities 1.Prepare and cook full course meals. 2.Prepare and cook individual dishes and foods. 3.Plan Bengali & Indian menus, Ensure quality of food and determine size of food proportions. 4.Work with minimal supervision. 5.Prepare dishes for customers...2730 - 3500 SGD
...The Restaurant Supervisor is responsible for overseeing daily operations of the front of house, ensuring high standards of service, hygiene... ...manager Key Skills & Qualifications: Proven experience in food and beverage service, with at least 1–2 years in a supervisory role...
