Food technologist jobs in Central Area

 ...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. Position Statement The Food & Beverage Associate is concerned with the efficient and professional service of food and beverages, while ensuring guests receive... 

Position Available: - Service Crew - Chef - Management Trainee Salary Packages: - Service Crew: $2,300-2,500 - Chef: $2,700-$3,200 - Management Trainee: $2,700-$3,000 Working Days: 5 days, 44-hours/ week Working Hours: 9am to 10.30pm Requirements: - Able to ...

Job Description: - Take order, serving and cashier - Maintain cleanliness of area - Train, roster, and supervise staff - Cleaning of cafe premises Position Available: - Cafe Assistant - Senior Cafe Assistant - Assistant/ Cafe Manager - Cleaners Salary Packages: - ...

Job Number 24090319 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management JOB SUMMARY... 

Overview ·       Banquet server needed. ·       Basic food and beverages service. ·       Training will be provided. ·       Multiple location to work at. ·       Flexible working hours. ·       Can work in group/friends. ·       O’level student most welcome. ·... 

 ...standards and in adherence to Hilton policies and procedures.HACCP Prepare and plate accordingly to established Hilton guidelines and food standards. Set up and complete mis en place for breakfast , lunch or dinner according to the schedule Operate equipment at safety... 

Overview Part Timers or Temporary Floor Staff/Waiter/Waitress – Responsible for greeting customers – Taking food & beverages orders – Help out with bar orders – PR & Singaporean are welcome – Looking for team player/responsible/good working attitude – Salary depending... 

 ...Handle and record guest supplies including guest on loan items and conduct monthly inventories and related reports. Communicate with Food & Beverage department on minibars in guestrooms related, and ensuring food and beverages are safe for consumption. Supervise the... 

 ...Marsha and Fidelio. Liaise and communicates effectively with the relevant departments (e.g Sales & Marketing, Catering Sales, Front Office, Food & Beverage) for all group related co-ordination. Also, to contribute positively to Engagement Survey results by being positively in... 

Overview Job Description: Prepare daily mis-en-place and ingredients Maintain cleanliness and safety of kitchen areas and food-handling practices Ensure consistent quality in daily preparations Adhere to recipes and stock management Job Requirement Some working experience... 

 ...Actively work with restaurant manager, stewarding, and engineering in having a smooth operation. Ensure kitchen employees are storing food properly, following a ‘FIFO’ system. Assume full responsibility in the absence of the Senior Sous chef and/or Executive Sous Chef.... 

 ...issue releases, control over deliveries and hotel stock counts Adhere to all Health and Safety procedures particularly relating to food and beverage items Assist and support Team Members, Managers and the wider Food & Beverage Department in a team environment To perform... 

 ...working practices are observed throughout service.  Report any accidents / incidents to the Supervisor / Manager.  Ensure that the Food & Beverage mission is established and instilled in you and all team members.  Carry out any other reasonable duties and responsibilities... 

 ...preparation for all aspects in the kitchen Assist in manage and handle all purchase requests, market list order and recipe costing Assist in food production from start and get delivered to the table; be in control of the step-by-step preparation to ensure highest food quality are... 

 ...the reason we're here: to delight our guests, Team Members, and owners alike.   Position Statement A Demi Chef prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given instructions. This role assists the Chef... 

 ...owners alike. The Bar Manager at Conrad Orchard Singapore plays a pivotal role in overseeing the efficient and professional service of food and beverages, ensuring guests receive optimal service in accordance with the standards, policies, and procedures of the Conrad hotel... 

 ...continuous improvement Knowledgeable on all facts on hotel products, including room types, room rates, relative features and facilities, Food & Beverage outlets and the Executive Lounge.  The Management reserves the right to make changes to this job description at its sole... 

 ...buildings. Cutting-edge tourist developments continue to spring up. Shopping avenues and underground malls throb with life, as do the food courts, the riverside bars and the temple-dotted outlying neighbourhoods. Singapore is a very safe, clean, friendly place and ideal for... 

 ...procedures based on the Conrad standard as stated in standard training manual. Ensure the consistency of quality and efficiency of food and service. Manage the daily operations in IRD, Minibar and Pool Bar. Monitor all amenities inside the hotel/rooms so they are delivered... 

Job Number 24087933 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management Basic Function:...