Average salary: SG$18,624 /monthly
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Search Results: 21,563 vacancies
10000 - 14000 SGD
...Key Job Responsibilities Lead and Define the E2E Demand Driven Agile planning strategy with focus on demand and according to the business unit needs with each cluster and to move from a monthly planning cycle to weekly bucket with O+O mindset. Manage the Demand community...4000 - 4800 SGD
...~5.5 days work week ~ Medical benefits ~ Staff meals Head Chef Salary $4,000 - $4,800 Substantial cooking experience with... ...tasks, and providing feedback. Excellent organizational skills in planning menus, setting work schedules, managing inventory, and control...3000 - 5500 SGD
...Head Cook Job Responsibilities: Interviewing, hiring, and training cooks and other kitchen staff. Planning and supervising tasks carried out by the food preparation staff. Taking responsibility for the health and safety of the food team. Planning food menus and...4500 - 7000 SGD
...is responsible for all culinary activities for the restaurant. This position will oversee all activity in the kitchen, train personnel, plan menus, oversee product purchasing and manage culinary budget. Modify menus or create new ones that meet quality standards....8000 SGD
...through both strategy and stewardship. We’re now looking for a Head of Finance to lead the financial strategy and operations of our... ...across the group, including accounting, budgeting, and strategic planning. Advise the GM, CEO, and leadership team on financial...4000 - 5000 SGD
...Position Summary The Head Chef will lead and oversee all kitchen operations and be responsible for menu creation, food quality, hygiene... .... Work closely with the restaurant management team on menu planning, special events, and promotional activities. Manage kitchen budgets...3500 - 7000 SGD
...conjunction with immediate supervisor • Carry out team management conversation with team members, including and not limited to doing appraisals and personal improvement plans in conjunction with immediate supervisor Requirement: • Must be able to speak fluent Japanese...4500 - 8500 SGD
...As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee... ...good knowledge of food products and their availability in order to plan cuisine accordingly. A head chef should have good organizing, supervising...8000 - 8500 SGD
...with a growing real estate and lifestyle group to find a dynamic Head of Finance . This is a rare opportunity to lead financial... ...Responsibilities: Own and lead all finance-related matters — from budget planning to daily operations Provide clear, data-driven insights to...3500 - 5500 SGD
...for the managing and overseeing the whole day to day operations of the staff cafeteria Accountable for food cost management, menu planning, as well as the development and creation of new products to meet customer’s needs. Responsible for the running and the supervision...7000 - 7500 SGD
...receivables within Company’s Singapore marketplaces Develop and implement overall sales and business development strategies and action plans in accordance to company’s management strategy and business objectives Inspire, lead, manage and grow the sales and business...4500 - 6000 SGD
...SCOPE The Head Chef will assists in overseeing kitchen operations including menu planning, recipe development and costing. The incumbent will assist to lead and motivate the culinary team while maintaining the highest standards of food safety and hygiene and may interact...4000 - 4100 SGD
...Menu Planning and Development: Creating new dishes, designing menus, and ensuring variety and quality of offerings. Food Preparation and Presentation: Overseeing the preparation, cooking, and presentation of dishes, ensuring high standards of quality and appearance....5000 - 8800 SGD
...We are looking for Head Chef to organize the kitchen’s activities - Control and direct the food preparation process and any other relative activities - Plan orders of equipment or ingredients according to identified shortages - Keeps workstation and equipment clean,...3500 - 4500 SGD
...Job Responsibilities: Oversee daily kitchen operations, food preparation, and staff performance Plan and design menu items in alignment with the restaurant's direction Manage kitchen inventory and ensure proper food storage and hygiene Ensure consistent quality...4500 - 6000 SGD
...Job Summary We are seeking an experienced and strategic Head of Operations to lead and drive the operational performance of our restaurant... ...culture. • Supervise new outlet openings, including manpower planning, workflow setup, and operational readiness. • Partner with the...3500 - 4000 SGD
...Head Chefs have the following duties and responsibilities: Plan and create menus, taking into account the seasonality and availability of ingredients Prepare high-quality dishes that meet the restaurant’s standards Lead, supervise, and coordinate the work of kitchen...13000 - 20000 SGD
...with both internal and external stakeholders. To be a successful Head of Product , you will need to be highly entrepreneurial, having an... ...priorities in mind · Create strong product propositions and GTM plans · Perform market research and analysis · Collaborate with...7500 - 11000 SGD
...existing culinary creations ensuring the variety and quality of the servings Approve and “polish” dishes before they reach the customer Plan orders of equipment or ingredients according to identified shortages Be fully in charge of hiring, managing and training kitchen...7000 - 12000 SGD
...Lead pre-sales activities including solution design, technical proposal development, and client presentations. Oversee project planning, resource allocation, risk management, and ensure high-quality delivery of digitalisation projects. Manage on-site client engagement...
