Average salary: SG$5,909 /monthly
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- ...Job Description & Requirements Sommelier (Restaurant Zén, Singapore) Join one of the world’s most acclaimed fine dining destinations and... ...experience blending Nordic craftsmanship with Asian flavours. As Head Sommelier, you will be the guardian of our cellar and an integral...
- ...Complex Head Sommelier Summary of Responsibilities: The main responsibilities and tasks of this position are as listed below but not limited to these: WINE LIST DEVELOPMENT AND CURATION: Curate and develop comprehensive wine lists for the following outlets ensuring...
8500 - 9500 SGD
...Job Summary The Sommelier is responsible for managing the wine program, providing expert wine recommendations, and enhancing guests’ dining experience through professional wine service. This role involves wine selection, inventory control, staff training, and maintaining...- ...The position is responsible for delivering friendly and efficient wine service that meets guest dining experience expectations. The Head Sommelier is concerned with assisting/supporting the Food and Beverage leadership team in daily operations and duties of the outlets. The...
3800 - 4500 SGD
This is a 5 workday / week positon with some weekends and public holidays!!!- Enhance guests' dining experience by skillfully pair alcoholic beverages with served cuisine ordred; - Employ upselling techniques to increase beverage sales and enhance guests’ exeperience...3000 - 4500 SGD
...We are looking for an enthusiastic and service-driven Junior Sommelier to join our front-of-house team at our fine dining restaurant. The ideal candidate has a strong interest in wines and beverages, is eager to learn, and is passionate about delivering exceptional guest experiences...4300 - 4500 SGD
...The Wine Sommelier will curate, manage, and elevate the wine program, ensuring guests enjoy exceptional pairings and experiences. This role requires deep knowledge of viticulture, wine regions, and service etiquette. The working location is within walking distance of...3800 - 4500 SGD
About the Restaurant A new and upcoming fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience...3500 - 4000 SGD
...Qualifications and Requirements Experience: Proven work experience (minimum 2-5 years preferred, depending on the role) as a Sommelier or Wine Steward in a high-volume or fine-dining environment. Knowledge: In-depth, advanced knowledge of global wines, including grape...3500 - 6000 SGD
...HIDEAWAY by NAEUM, our private dining space, iii) GUUM Contemporary Grill, a premium Korean steakhouse. We are currently looking for a Sommelier to grow their beverage career with the Group, to be primarily based at our premium steakhouse GUUM. Requirements: - Education...2800 - 4050 SGD
We are looking to work with energetic and motivated individuals who can work well independently and in teams, to join our new oulet at Duxton Hill. What we’re looking for: Service with a Smile Good working attitude Good knowledge in wines & spirits Job Responsibilities...6500 - 8000 SGD
...focused management roles within fine dining or luxury hospitality. Certification from recognized institutions such as Court of Master Sommeliers or WSET Level 3 preferred. Proven ability to manage wine programs, inventory systems, and supplier relationships. Strong...3200 - 4000 SGD
...Junior Sommelier (Willow ) Introduction: Located in the heart of Singapore, Willow is an Asian fine-dining restaurant celebrated for its innovative approach to traditional Asian flavours. Our philosophy brings together premium seasonal ingredients, contemporary techniques...- ...Job Title: Sommelier Join one of the world's most acclaimed fine dining destinations and deliver an extraordinary wine experience... ...commitment to excellence. About the Role: You will support the Head Sommelier and Beverage Director in all aspects of the wine...
- ...responsible for delivering friendly and efficient wine service that meets guest dining experience expectations. The Sommelier is concerned with assisting/supporting the Head Sommelier in daily operations and duties of the outlets. Primary Responsibilities Delivers Friendly...
- ...Sommelier – Restaurant Zén/Brasserie Astoria, Singapore We are expanding our team and seeking passionate and dedicated Sommeliers to join our dynamic and enthusiastic team at the three Michelin-starred Restaurant Zén . Zén , the sister restaurant to the acclaimed...
- Description POSITION SUMMARY Issue open and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin vintage and style of various wines. Update and maintain wine list and MICROS system. Pair and suggest wines that will best complement menu...
6500 - 12500 SGD
- Location(s): CBD area, Esplanade MRT, Downtown MRT - Working Days: 6 days/week - Working Hours: 11am to 11pm (2 hours break) Responsibilities & Requirements: - Menu planning, inventory management, and ordering supplies. - Ensure consistency in the food preparation...7500 - 9000 SGD
Key Job Responsibilities 1. Financial Management Lead overall financial planning, budgeting, forecasting, and cost management for YWCA and YWCA Fort Canning Hotel. Ensure prudent use of funds in alignment with YWCA’s mission, governance standards, and regulatory requirements...3000 - 5000 SGD
Controlling and directing the food preparation process Approving and polishing dishes before they reach the customer Managing and working closely with other Chefs of all levels Creating menu items, recipes and developing dishes ensuring variety and quality Determining...5000 - 8500 SGD
Job Description: Create Fine-Dining menu that highlights the authentic taste of Japanese cuisine Plan and oversee the day-to-day kitchen operations. Provide direction, supervision and coaching and training to the team members Plan and food preparation process ...8500 - 11000 SGD
• Must need to work on weekends and public holidays • Preparation of menus relevant to a diversity of clients • Ordering and stock control of food and related items • Participating in the development of training and appraisal of kitchen staff • Preparation and cooking...3500 - 4500 SGD
...We are seeking an experienced, dedicated Head Bartender to join our team. As a head bartender, you will be responsible for creating unique and memorable experiences for our guests. Your responsibilities will include mixing and serving drinks, overseeing the bar operations...6500 - 11500 SGD
...As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up...10000 - 12000 SGD
...overseeing the day-to-day IT operations, and managing the IT risks of Singapore Branch via management of the SG IT team and working with Head Office IT and Information Security teams. # Responsible for the information security strategy and program of Singapore Branch via...3000 - 6000 SGD
1 Group is seeking an experienced and dynamic Head Chef to lead and manage all aspects of our kitchen operations. In this role, you will set the culinary vision, oversee daily kitchen activities, and ensure the consistent delivery of high-quality dishes. Job Responsibilities...6000 - 12000 SGD
...We are looking for a Head Chef who is a highly skilled professional who oversees the operations of a restaurant or dining facility. They are responsible for the food that comes out of a kitchen, from conception to execution. Responsibilities: Design menus that enhance...25000 - 35000 SGD
Roles & Responsibilities Xendit provides payment infrastructure across Southeast Asia, with a focus on Indonesia, the Philippines and Malaysia. We process payments, power marketplaces, disburse payroll and loans, provide KYC solutions, prevent fraud, and help businesses ...8500 - 10500 SGD
Team Leadership & Development: Recruit, train, and motivate team members to achieve departmental goals and maintain high performance standards. Inventory Management: Optimize stock levels, minimize waste, and create visually appealing product displays. Operational Excellence...5000 - 8800 SGD
...We are looking for Head Chef to organize the kitchen’s activities - Control and direct the food preparation process and any other relative activities - Plan orders of equipment or ingredients according to identified shortages - Keeps workstation and equipment clean, organized...