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Search Results: 136 vacancies
- ...through education, we welcome you to be part of our NLS team. Role Summary We are seeking a passionate and experienced Hospitality Services (Chef) Instructor with a strong culinary background to inspire and guide students in their educational journey. This role integrates...
- ...Description & Requirements Join Our Team at Zén – A 3-Michelin-Star Experience in the Heart of Singapore Are you an ambitious and talented chef eager to elevate your career in a world-class, award-winning kitchen? Zén, one of only three three-Michelin-starred restaurants in...
- Support supervisor in vendor management and contract fulfillment Assist with planning, coordination, staffing, and administration of daily operations Ensure proper contract management and operationalization at the institutional level Deputize for the reporting officer...
- Responsibilities: Lead and oversee all operational aspects of recreational facility operations. Develop and implement strategies to optimize operational efficiency and customer satisfaction. Manage a team of operations staff and provide guidance and support....
- ...guests, Team Members, and owners alike. Position Statement A Chef de Partie prepares and cooks according to standard procedures,... ...it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...about the company Our client is a prestigious international hospitality group renowned for its elegant properties and high service standards. With a strong emphasis on quality, sustainability, and guest satisfaction, the company operates luxury hotels and resorts in key...
- ...where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. Position Statement The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level of standard in the hotel’s kitchen....
- A Sous Chef, Osteria Mozza, will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest... ...skills. ~ Knowledgeable in HACCP. ~ Technical education in hospitality or culinary school preferred. ~ Good command in English, both...
- ...Career in the Hospital Join our incredible team at the National University Hospital (NUH), where we believe that a hospital is more than just a workplace. Every day, we witness the remarkable impact that our healthcare professionals can have on individuals, families, and...
3500 SGD
Job Responsibilities: - Assist Head Chef on day-to-day operations - Assist Head Chef in developing and/or creating new menu - Assist in ordering, inventory, food cost management - Responsible for overall kitchen operations in absence of Head Chef - Ensure the consistency...2800 SGD
Job Responsibilities: - Responsible for the creation, decoration, and presentation of desserts such as cakes and pastries that pairs with coffee - Responsible for ordering ingredients and supplies for the production of pastry goods and other aspects of the business. - Responsible...18 SGD per hour
SENTOSA GRILLFEST location: sentosa Siloso Beach dates: 17 July 2025 to 10 aug 205 ( every Friday to Sunday ) PAY: $12-$18/h hours: 3pm-10pm ( overtime pay included ) company will cover transport fee cap at $12 after 11.30pm job description - able to lear...3200 SGD
a. Assist all superior (Head Chef and Manager) with daily operation b. Ensure consistent and smooth running of food production c. Assist Head Chef on preparation and operation d. Ensure that required standard set by Head Chef are met e. Maintain cleanliness and hygiene of...- ...Monitor inventory levels and control costs. Collaborate with the chef to develop and update menus based on customer preferences and... ...' activities. Requirements Diploma or degree in Hospitality or related field. Minimum 5 years of experience in a supervisory...
- ...advance notice. Conduct weekly Hygiene Meeting with Executive Chef. Conducts weekly / monthly sanitation inspections throughout... ...it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service...
- ...actions to reduce. Co-ordinate with the F&B Manager and Executive Chef on recipe costings. Co-ordinate with other operating... ...it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service...
- ...checking of the cashier desk set-up and communicating with the Chefs on any details for the shift and number of reservations for the... ...and standards. ~ Senior High School education or specialty in Hospitality. ~ Good English skills to meet business needs. ~ Motivated and...
- ...offerings are maintained and coordinated to the agreed standards with Chef Welcome Executive Floor Guests on arrival and assist them... ...Project a professional image and manner with an emphasis on hospitality and Guest service. Actively take part in training where and when...
- ...experience in similar position with 5-star hotel category or celebrity chef restaurant. ~ Good English skills, both verbal and written to... ...it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service...