Hotel chef jobs in Central, Singapore Country

Job Number 24065708 Job Category Housekeeping & Laundry Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Our... 

 ...communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks...  ...travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the... 

Job Number 24065711 Job Category Housekeeping & Laundry Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management JOB SUMMARY Welcome... 

 ...the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.... 

 ...With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a...  ...Team Members, and owners alike.   Position Statement A Demi Chef prepares and cooks food in all areas of the kitchen according to... 

 ...Marriott provides an open road to opportunity and growth.  THE EXPERIENCE YOU’LL GAIN Build upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotel's operations. Our Hotel Internship Program allows you to... 

 ...With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a...  ...delight our guests, Team Members, and owners alike.   The Sous Chef is responsible for planning and managing day to day culinary operations... 

Overview Job Description Support chef and kitchen operations in ensuring the efficient preparation for all aspects in the kitchen Assist...  ...: Certificate in Culinary  3 years of experience in a hotel Relevant experience and knowledge in food cost Able to work shift... 

 ...With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a...  ...here: to delight our guests, Team Members, and owners alike.   A Chef de Partie prepares and cooks according to standard procedures,... 

 ...JOB SCOPE The Hotel Duty Manager will assist the Front Office Manager to ensure the smooth operations of the Front Office Department. JOB RESPONSIBILITIES Supervise Guest Service Agent, Communications Officers, Cashiers and Bellman to ensue smooth running of Front... 

PPP Coffee is looking for a head chef to lead the kitchen team as well as co-develop a food menu that is aligned with its coffee concepts. As a Head Chef, you will be responsible for developing the food menu across all F&B concepts by PPP Coffee, as well as directing all operations... 

Job Responsibilities: - Assist Head Chef on day-to-day operations - Assist Head Chef in developing and/or creating new menu - Assist in ordering, inventory, food cost management - Responsible for overall kitchen operations in absence of Head Chef - Ensure the consistency... 

Job Responsibilities: - Manage day-to-day operations and food preparation - Assist in ordering, inventory, food cost management - Ensure the consistency of food quality and quantity - Ensure compliance with SFA regulations - Help to maintain a climate of smooth and friendly...

**Key Responsibilities:** - Assist in food preparation and cooking under the guidance of the head chef - Ensure compliance with food safety regulations and standards - Operate kitchen equipment efficiently and safely - Effectively manage time to meet service requirements... 

 ...Development Programs/Interns Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore VIEW ON MAP...  ...DUTIES AND RESPONSIBILITIES # Take work order and instructions from Chef-de-partie. # Guide and show the junior in the pastry production,... 

 ...Non-Management POSITION SUMMARY Communicate service needs to chefs and stewards throughout functions. Total charges for group...  ...travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard... 

 ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &...  ...law. Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more... 

 ...-Management POSITION SUMMARY Communicate service needs to chefs and stewards throughout functions. Total charges for group functions...  ...status, or any other basis covered under applicable law. W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to... 

 ...our system globally. We have blue-chip customers including Accor Hotels, IKEA, IHG, Marriott, Compass Group and many others. Winnow’s...  ...means we work hard to develop creative tools to make it easy for chefs to value food. Hungry and humble. Our product is revolutionary...