Average salary: SG$3,950 /monthly
More statsSearch Results: 4,011 vacancies
4800 - 5500 SGD
...JOB SUMMARY
Assist the Director of Food and Beverage and Director of Restaurants in the daily operation of the abovementioned department, ensuring that the hotel’s policies and procedure and F&B SOP/LSOP are being adhere while maintaining a high degree of associate satisfaction...
1000 - 1600 SGD
...Are you meticulous, reliable, and dedicated to maintaining a clean and welcoming environment? Join our team as a Bar and Restaurant Cleaner at The Upper House! We are seeking a proactive individual to ensure that our establishment shines from floor to ceiling.
Position...
3500 - 4200 SGD
...Responsibilities:
Assist Outlet Manager on the daily operations of the restaurant, ensuring that all activities comply with established operational... ...business goals and profitability targets
Take charge of bar inventory and beverage orders
Ensure that customer needs and...
3800 - 4500 SGD
...Job Functions & Summary:
Responsible for planning and coordination of restaurant operations and guest relations.
Job Roles & Responsibilities:
(1) Ensure that operations are adequately mannered, taking into account peaks and troughs in demand.
(2) Conduct performance...
4000 - 5000 SGD
...Job Purpose
Responsible for front-end management to direct and oversee all activities of the restaurant and Bar in Singapore Recreation Club in accordance with standardised policies in order to achieve targets and to provide efficient, friendly services and members satisfaction...
4200 - 4900 SGD
...JOB SUMMARY
The Restaurant and Bar Manager oversees operations of The Westin Singapore's specialty gastro-bar. He/She will manage daily restaurant operations and assist with menu planning. maintains sanitation standards and assists associates during peak meal periods. He...
1600 - 2500 SGD
...Manage day-to-day administrative tasks, including answering phones, responding to emails, and handling correspondence for the bar and restaurant.
Coordinate scheduling and appointments for management and staff, including meetings, reservations, and events.
Maintain accurate...
...and Beverage & Culinary
Location
Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore
VIEW ON MAP... ...SUMMARY Assist the Director of Food and Beverage and Director of Restaurants in the daily operation of the abovementioned department, ensuring...
3000 - 4000 SGD
...Train new staff
Customer management
Roster & station planning
Job Requirements:
~ Minimum 2 years of experience as Restaurant Manager.
WhatsApp | 8421 1422
Email | ****@*****.***
EA Personnel Name: Kiew Wai Kang
EA Personnel No:...
2500 - 3500 SGD
1. Ensure the restaurant is run in an efficient manner and proper service is offered at all times
- Manage restaurant environment, handle... ...staff, following regulated work hours and rest days
- Liase with Hotel team for breakfast and day to day F&B needs
2. Handle customer...
2000 - 2400 SGD
Roles & Responsibilities
Prepare breakfast according to standard recipes and assist the Chef de Partie / Jr Sous Chef as necessary.
Requirements
Takes care of daily food preparation and duties assigned to meet the standard and the quality set by the company.
Ensure...
5000 - 10000 SGD
...The Bar Manager plays a pivotal role in maintaining the high standards of service and quality associated with our Michelin-starred restaurant. They are responsible for overseeing all aspects of the bar operation, from inventory management and staff training to customer service...
...Responsibilities:
Manage the overall operations of the bar in a restaurant, specializing in wine.
Oversee the bar staff and ensure excellent customer service.
Create and update the bar menu, focusing on a wide variety of wine options.
Maintain the bar...
3000 - 3200 SGD
...It is the legacy received and transmitted by all those involved in the brand to guarantee the continuity of the Sofitel spirit in the hotels and headquarters. You must have a passion for excellence, and a can do attitude in order to be considered for this role.
Responsibilities...
4000 - 6000 SGD
...Job Position: Bar Manager
Job Description:
The Bar Manager will work closely with General Manager to coordinate and oversee staff... ...as needed.
Job Requirements:
Certificate or Diploma in Restaurant Management or extensive F&B experience.
Minimum of 3 years' managerial...
2800 - 3200 SGD
...in the business of (i) operating a multi-concept chain of pubs and bars, and (ii) the import and distribution of spirits, wines and... ...bar.
With Two (2) newly outlets just opened – Quaich Wanderlust@Hotel InterContinental Singapore and Quaich Capitol Whisky and Cigar Lounge...
3500 - 4500 SGD
...the bustling Tanjong Pagar enclave, our new and exciting up-coming restaurant aims to delight our guests with innovative wood-fire dishes,... ...warmly welcome you to join us on our trail-blazing journey.
Bar Manager
Position Overview:
We are currently seeking an experienced...
3800 - 4000 SGD
...brand to guarantee the continuity of the Sofitel spirit in the hotels and headquarters. You must have a passion for excellence, and... ...and key operational matters updates.
In the absence of the Restaurant / Bar Manager, attends key meetings relating to the business unit as...
2500 - 3000 SGD
Brief Summary:
~ Basic up $3000 (Depends on experience)
~5 days work week (44 hr/week)
~ Working location: East / Central (18 outlet)
~ Permanent role + AWS + Flex Benefits
Job Responsibilities:
Assist manager in daily operations of outlet.
Opening and closing...
3500 - 4500 SGD
...F&B Sales team.
Area of responsibilities
1) Sector – Food & Beverage (Cafes, Central Kitchen, Distributors, Restaurants, etc) and Hospitality (Hotels, etc).
2) Achieving the sales target set by the company.
3) Responsible for bringing in new customers and making...