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- ...We are hiring a hands-on Financial Controller to own daily financial controls, AR discipline, payroll, procurement oversight , and statutory compliance , with clear reporting to the CEO . This is an operational control role . Candidates who prefer autonomy without...
- ...Finance Manager (AR & Control Focus) About Eatz Group We operate with discipline, accountability and strong systems. We require a strong Finance Manager to protect financial discipline and cash flow. Role Purpose You will lead and execute the full Finance function...
- ...warehouse storage using FIFO principles and ensure proper storage conditions Print production labels accurately Conduct routine pest control checks and report any issues to vendors Investigate food safety-related cases raised by customers Suggest improvements to...
- ...Ensure food served in accordance to SOPs Manage quality control at store level and execute crisis management plans Interact... ...expectations Manage productivity performance Responsible for inventories and stock taking activities Facilitate and maintain compliance...
- ...protocols. Oversee proper handling of raw and processed meat products to ensure temperature control and contamination prevention. Maintain accurate production records, inventory reports and wastage control documentation. Job Requirements Minimum 2-4 years of...
- ...restaurant cleanliness and sanitation, in stock product availability Ensure day-to-day compliance to operational standards Inventory control, labor cost, and budget management Develops and implements local promotional programs Supervise assigned personnel...
- ...determine correct HS codes for spare parts and machinery; communicate with competent authorities to ensure regulatory compliance. ~ Inventory Control: Reconcile month-end inventory reports from the internal system against 3PL warehouse stock-take reports. ~ Financial...
- ...JOB DESCRIPTION : Responsible for planning,directing, controlling, coordinating, training and participating in the food preparation and... ..., forecasting, stock control, resource planning, staffing, inventory and waste management Ensure that all the food storage and preparation...
- ...and hygiene standards Manage and store ingredients properly Control food costs and minimize waste Supervise and train kitchen... ...Ensure compliance with food safety regulations Check food freshness and handle inventory Coordinate with service staff and management...
- ...dishwashers. Ensure food quality, consistency, and proper portion control. Maintain cleanliness and organization of the kitchen in... ...compliance with health and safety regulations. Order supplies, manage inventory, and monitor food waste to control costs. Experiment with new...
- ...Coordinate with production teams to plan and meet daily production targets, quality standards and delivery timelines. Manage inventory control, including stock checks, proper storage and timely replenishment of ingredients. Work Hours: ~ Full-time: Monday to Saturday...
- ...facility. The role ensures timely availability of raw materials, cost control, quality compliance, and supply continuity, while aligning... ...with internal SOPs and relevant food manufacturing regulations Inventory & Supply Chain Coordination Coordinate with operations and...
- ...maintenance and building-related matters Maintain accurate warehouse inventory and stock reporting Work closely with the export team to plan... ...of experience, preferably with warehouse, logistics, inventory control management exposure Previous experience in the food...
- ...Description . Logistics Operation Management - Plan, coordinate, and monitor daily logistics operations including warehousing, inventory control, transportation, and end to end supply chain activities . Process Improvement - Conduct regular reviews of standard operating...
- ...to facilitate shipment arrangements. Interact with customers to address sales inquiries and provide support. Perform basic inventory control and processing activities. Coordinate stock purchases from factories and ensure timely deliveries. Liaise with factory...
- ...the company standards and health code regulations Monitoring inventory and purchasing supplies and food from approved vendors... ...department Establish and ensure full compliance to operating controls, SOP's, policies, procedures and service standards. Ensures...
- ...routes to ensure timely and efficient food delivery. Supervise inventory and food fulfillment processes to guarantee order accuracy and... ...communication with clear, professional, and timely responses. Quality Control & Compliance Ensure food handling, packaging, and delivery...
- ...The Supply Chain Manager is responsible for end-to-end supply chain planning and control , ensuring uninterrupted production through effective coordination of procurement, inventory management, logistics, and supplier performance. The role requires strong planning, decision...
- ...Monitor food manufacturing machines and make adjustments to the controls for devices. Ensure daily and weekly progress are achieved and... ...following the company's recipes. Forecast and maintain proper inventories of required supplies. . Comprehend written instructions and...
- ...Key Responsibilities Production & Quality Control: Prepare and produce pastries and breads while ensuring all pastries and breads meets... ...pastries and breads product. Operations Management: Manage inventory, place orders, perform stock rotation, and ensure correct...
- ...site setup requirement . Organise set-up & clean-up after each delivery such as buffet reception, seminar events, etc. . Inventory control for catering equipment . Maintain cleanliness and provide basic service for the assigned delivery vehicle . Understand...
- ...environment, fostering teamwork and professional growth. Quality Control: Ensure all pastries and desserts meet the highest standards of taste, presentation, and quality. Monitor inventory levels and ingredient quality, making adjustments as necessary. Implement...
- ...company requirements Monitor food preparation processes, portion control, and cooking methods to minimize wastage and control food costs... ...conditions, temperature control, and expiry dates Support inventory management including stock ordering, stock rotation (FIFO), and...
- ...Key Functions and Skillset . Planning and Scheduling . Supervising and Coordinating . Managing Production Schedules . Inventory Management . Quality and Safety . Troubleshooting Issues . Reporting and Communication . Performance Monitoring and Improvement...
- ...Identify new sales opportunities and support the development of long-term customer partnerships. Coordinate with procurement and inventory teams to ensure product availability. Maintain up-to-date knowledge of all product lines and new product launches. Provide input...
- ...Managing a team of employees and ensuring that they are trained to perform their jobs effectively Reviewing customer orders and inventory to ensure that all customer needs are being met Conducting market research to identify new opportunities for growth in the industry...
- ...Coordinate equipment repair, servicing and vendor follow-up • Manage petty cash records and staff claims (documentation only) • Maintain inventory and equipment records • Assist in procurement and office supply ordering • Support food labelling and packing documentation when...
- ...Ensures that the establishment is compliant with health and safety regulations Sets work schedules to optimize staffing Ensures inventory is well-stocked and efficiently utilized Creates reports on daily, weekly, monthly, and annual restaurant operations Handles...
- ...satisfaction . Key responsibilities include training, scheduling, and mentoring waitstaff, handling customer complaints, managing inventory, and ensuring compliance with safety and hygiene standards. They act as a liaison between kitchen and service staff, often handling...
- ...ensuring high-quality, consistent food preparation and plating while supervising junior staff . They are responsible for managing inventory, maintaining strict food safety/hygiene standards (HACCP), training team members, and supporting menu development to ensure smooth,...