Average salary: SG$3,301 /monthly
More statsSearch Results: 3,971 vacancies
2600 - 2800 SGD
...To assist the Head Cook
Kitchen operation from food preparation to final production.
Following instruction and duties assigned by Chef
Cook a variety of dishes, including appetizers, entrees, and desserts with quality.
To assist the Team in the overall checking...
2500 - 3000 SGD
Menu Development and Planning:
Create and develop innovative and appealing menus that align with the restaurant's concept and target audience.
Stay updated on culinary trends, seasonal ingredients, and new cooking techniques to keep the menu fresh and exciting.
Key...
3500 - 4500 SGD
...Junior Sous Chef -
Responsibilities include:
Maintain a team-oriented personality with strong people management skills;
Be actively involved in menu development and maintaining updated and accurate costing of all dishes prepared and sold;
Oversee the organization of...
2800 - 3800 SGD
We are looking for passionate individuals with experience to join our vibrant team in an modern restaurant.
Job Description:
· Relevant Experience In A Restaurant Kitchen And Day To Day Operations
· Thrive Under Pressure, Able To Mentor New Staffs And Rally The Team...
3000 - 4050 SGD
...Job Description:
Assist Sous Chef in daily operation
Training new staff on board
Maintain station cleanliness
Ensure food is prepare according to company's standard
Receive Daily Stocks and update Sous Chef for anything stock discrepancies
Other ad-hoc duties...
2500 - 3500 SGD
If you love great food and coffee and enjoy working in a cafe setting, this is the place for you!
Job Description:
Ensure daily operations of the kitchen runs smoothly and efficiently
Plan and assign daily workloads and schedules to team member
Responsible for ...
3000 - 3500 SGD
...Does innovation and creativity excite you? We are hunting for a Sous Chef with a creative flair and great team management talents. Explore fermentation, and multifaceted culinary genre and work closely with Celebrity Chef Petrina in creating progressive Asian Fusion plates...
2800 - 3700 SGD
...in the vibrant neighborhood of Robertson Quay.
We are looking for creative and passionate individuals to fill the role of a Junior Sous Chef. Pertaining to high standards of personal hygiene and food preparation in the kitchen, we look forward to fill this position with...
2800 - 3500 SGD
...Job Responsibilities:
Assist Head Chef on day-to-day operations
Assist Head Chef in developing and/or creating new menu
Assist... ...quantity
Ensure compliance with SFA regulations
Guide & train junior team members
Any other ad-hoc duties assigned by Management...
2500 - 3800 SGD
...with the Company standards and sanitation regulations
• Maintain a planned food cost
• Assist in cleaning duties
• Assisting Sous Chef
REQUIREMENTS
• Preferably with Food Hygiene Audit Cert (WSQ)
• Basic Food Hygiene Cert (WSQ)
• 4-5 years of related experience...
3100 - 3900 SGD
...Job Description
Manage and Supervise the entire kitchen and activities of all chefs, cooks and other kitchen workers.
Supervise Chef De Partie to make sure duties assigned are completed with standards set inclusive of machine/equipment maintenance, stock deliveries,...
3000 - 4000 SGD
...To provide culinary, administrative, and leadership assistance to the Head Chef. The kitchen supervisor ensures effective, efficient operation of the kitchen outlet and assumes the leadership role in the absence of the Head Chef.
Essential Functions
Menu planning and...
1700 - 2400 SGD
...JOB SCOPE
Junior Sous Chef will be responsible to assist the Chef for the preparation of orders and to achieve the highest possible standards in the Kitchen, including all food preparation and storage areas, wash up, equipment, utensils and corridors in the defined area....
2900 - 3400 SGD
About Foodsta Kitchens
Headquartered in Singapore, Foodsta Kitchens is a digital first restaurant company with operations in Singapore and India. Foodsta owns and operates 6 fast casual brands in Singapore – Bloom Cafe Pte Ltd (Formerly known as Artisan Boulangerie Co.(ABC...
3200 - 3357 SGD
...preparation and ensure that all dishes are prepared according to recipes and the instructions of Respective Kitchen in Charge.
Supervise junior staff and ensure that food is prepared efficiently and accurately.
Offer suggestions and creative ideas that can improve the...
3000 - 3200 SGD
...experience in western kitchen
- a team player
- able to create new dishes
- ability to execute dishes independently according to the menu created by head chef
- help to do inventory upkeeping, ordering and restocking of ingredients
- able to train junior chefs...
3000 - 3500 SGD
...needed.
Follow all safety protocols and procedures in the kitchen.
Assisting with other tasks and duties as assigned by the head chef
Requirements:
Excellent organizational and time management skills.
Ability to work independently and as part of a team.
Ability...
3000 - 3800 SGD
...and minimizing waste.
Comply with and enforce sanitation regulations and safety standards
Able to make recommendations to the Head Chef regarding succession planning and fill in for the Head Chef in planning and directing food preparation when necessary.
Responsible...
2500 - 3500 SGD
...within the restaurant. You'll collaborate closely with the Sous Chef to ensure high-quality food is consistently delivered to all guests... ...in the kitchen. Additionally, you'll serve as a mentor to junior chefs, setting a positive example for them to follow.
RESPONSIBILITIES...
3000 - 3500 SGD
&##127807; Job Opportunity: Junior Sous Chef at Green Kitchen &##127807;
Are you a culinary enthusiast with a passion for creating exceptional dishes? Green Kitchen, a vibrant and innovative restaurant committed to delivering high-quality, sustainable cuisine, is seeking...
