Average salary: SG$2,679 /monthly
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2600 - 2800 SGD
...Introduction: We are lookingto hire a hard-working and efficient Commis Chef/ Junior Cook to prepare meal ingredients for the Chef de Partie and assist with various kitchen duties. The Commis Chef's responsibilities include informing the supervisor of a malfunctioning or...2700 - 3000 SGD
...Your new company A government organisation is looking for a Commis Cook / Junior Sous Chef Your new role Managing and overseeing daily kitchen operations to ensure smooth and efficient service flow Support the planning and execution of asian / fusion menus based...3200 - 5200 SGD
...Responsibilties Includes: -Prepare ingredients (cutting, marinating) and cook food in bulk using ovens, grills, steamers, etc., adhering to... ...with kitchen assistants and other staff, potentially supervising junior members and assisting with ad-hoc tasks. Requirements: -...4000 - 5000 SGD
...Job Description & Requirements To cook and prepare South Indian Dishes: different types of Briyanis, thosai (all types), idly, poori... ...the kitchen training, including on the job training and support junior staffs and trainees in their development Oversee the cleanliness...7500 - 13500 SGD
• Prepare and cook a variety of dishes according to established recipes and restaurant standards. • Ensure food is prepared and served... ...coordinate food preparation activities. • Supervise and guide junior kitchen staff in food preparation and cooking procedures. • Monitor...2900 - 5500 SGD
...Requirements Before the start of each service period, a Senior Cook checks the stock of food supplies and prepares the workstation.... ...ready for the next shift. The Cook is also expected to supervise junior kitchen staff and manage their development.*Able to assist cook...7200 - 10200 SGD
...CoreResponsibilities Food Preparation : Cooking complex menu items, checking seasoning, and plating dishes according to chef specifications. Kitchen Supervision : Overseeing junior cooks, assigning prep work, and ensuring the kitchen line runs smoothly during busy rushes...2400 - 3200 SGD
...food according to the Company standard procedures. · Assist in cooking and food preparation · Prepare cold foods and raw foods, slice... ...hygiene and kitchen safety practices People Management · Lead junior cooks or kitchen helpers in kitchen duties · Allocate work to...6500 - 11500 SGD
...Prepare and cook a variety of South Indian dishes with precision and authenticity Develop and innovate menu items while maintaining... ...adherence to all food safety and hygiene standards Train and mentor junior chefs and kitchen assistants Collaborate with management to...16900 - 22900 SGD
...Food Preparation & Execution: Prepare, cook, and plate dishes while adhering strictly to standard operating procedures (SOPs), recipe... ...] Staff Mentorship: Guide, train, and allocate daily tasks to junior cooks and kitchen helpers, acting as a shift leader during operations...3800 - 4800 SGD
...menu planning 2. Oversee and participate in the preparation and cooking of all main dishes and Kuehs and other in accordance with... ...accordance with the health guidelines. 6. Supervise / Train the junior Kitchen Staff Team on shift. 7. To undertake such other duties...6500 - 10500 SGD
...Responsibilities • Prepare and cook food items according to standard recipes and instructions. • Assist in daily kitchen operations... ...cleanliness and hygiene in the assigned cooking area. • Support junior kitchen staff in basic food preparation tasks. • Follow food...3000 - 5500 SGD
...Job Summary A Senior Cook leads daily kitchen operations, oversees food preparation, and maintains quality and hygiene standards. They manage junior staff, control inventory, and support the Head Chef with menu creation and cost control to ensure efficient kitchen workflows...3000 - 5000 SGD
A Senior Cook leads daily kitchen operations, oversees food preparation, and maintains quality and hygiene standards. They manage junior staff, control inventory, and support the Head Chef with menu creation and cost control to ensure efficient kitchen workflows.3300 - 4800 SGD
...A Senior Cook directs daily kitchen operations, prepares dishes to recipe specifications, and supervises junior kitchen staff They are responsible for ensuring high food quality, managing inventory, maintaining strict health and safety standards, and keeping their designated...3500 - 4000 SGD
...safety rules and regulations. Ensure food temperatures are within standard limits. Provide training, supervise and assign job to junior staff. Ensure meals are prepared according to specifications. Minimize wastage during food preparation. Job Requirement...2400 - 2800 SGD
...passionate about good food, great company, and genuine hospitality. Job Description We are seeking a motivated and reliable Junior Cook to join our kitchen team. This entry-level role is ideal for someone passionate about food and eager to develop their culinary skills...3600 - 7500 SGD
...properties and usage of herbs and spices in food preparation, and to cook north Indian dishes in a traditional way. To ensure that all... ...for the kitchen’s daily operations and supervise and coach junior kitchen staffs Flexible to work in any shifts, especially in split...3400 - 6200 SGD
...Food Preparation & Cooking: Prepare, cook, and plate high-quality dishes according to established recipes and standard operating procedures... ...Staff Supervision: Guide, mentor, and allocate daily duties to junior cooks and kitchen helpers. Inventory Management: Monitor...4000 - 5000 SGD
...Job Summary Oversees food preparation and cooking activities, ensures dishes are prepared according to recipes and quality standards, supervises junior kitchen staff, and helps maintain a clean, safe, and efficient kitchen environment. Responsibilities Prepare, cook...3100 - 5100 SGD
Career Progression to Supervisor Chef within 6 months Training Period 2 - 12 weeks (clear passing criteria) - Annual Leave - Medical Leave - Medical Subsidy - CPF (if applicable) - Free Hostel (if applicable) - Bonus Sharing (if applicable) Interested please...1800 - 2400 SGD
· Prepare cold foods and raw foods, slice meat and wash vegetables · Wash, peel and/or cut various foods to prepare for cooking or serving · Butcher and clean fowl, fish, and poultry to prepare for cooking or serving · Cut, slice or grind meat, poultry, and seafood to...4000 - 8000 SGD
...Roles & Responsibilities 1.Prepare and cook full course meals. 2.Prepare and cook individual dishes and foods. 3.Plan Bengali... ...Preparation. (Bengali & indian Style) 12.Supervising & Training junior kitchen staffs. Assisting Head Chef in smooth operation of Kitchen...2400 - 3400 SGD
...We are seeking a passionate and resourceful Cook to join our Operations team at St Luke’s ElderCare Residence. In this role, you will play a vital part in ensuring residents receive nutritious, high-quality meals by preparing, cooking, and serving food in compliance with health...2600 - 5000 SGD
Job Description • Oversee and manage selected outlet’s chief chefs and kitchen staffs • Oversee the daily operation of the kitchen • Maintains food quality and safety standards • Ensure proper maintenance of the kitchen within each outlet • Designing and implementing...3300 - 4500 SGD
A cafeteria cook prepares, cooks, and serves meals in a cafeteria or institutional setting while ensuring food safety, quality, and efficient kitchen operations.4600 - 6000 SGD
...Prepare and cook meals according to recipes, portion sizes, and quality standards. Assist in menu planning and daily specials when required. Ensure proper handling, storage, and rotation of food items. Maintain cleanliness and organization of the kitchen, equipment...2000 - 3000 SGD
...Cook job include these duties and responsibilities: Quality check ingredients and prepared products to be used during service Follow recipes accurately Prepare food using various appliances and equipment Maintain a clean, safe and sanitized work area Organize...3600 - 4800 SGD
Indipendadly handle Local and Indian food. Introduce new menu, budgeting, purchasing and other related duties. Help in cost control and inimise food wastage. Supervise and train kitchen helpers. Upkeet hygiene of preperation area. Daily report to management3600 - 5000 SGD
...Execute authentic, high-volume preparation and execution of Singapore Chinese menus to exact brand standards. Manage high-temperature cooking stations requiring expert mastery of specialized kitchen tools. Enforce strict inventory control and ingredient rotation using...