7 vacancies
7800 - 9800 SGD
Roles & Responsibilities
Duties
1) Washing and Cutting of vegetables
2) Cutting and marination of meat
3) Cooking of food (stir fry, deep fry, steaming)
3) Maintenance of all kitchen equipment
4) Maintain kitchen hygiene & cleanliness
5) Manage kitchen staff
...
2400 - 3600 SGD
Roles & Responsibilities
Duties
Resolving customer issues
Ensure and upkeep highest level of customer service
Work Closely with marketing department to disseminate information to staff
Gather feedback from customers and report to higher management
Work with...
2600 - 4000 SGD
Roles & Responsibilities
Duties
Resolving customer issues
Ensure and upkeep highest level of customer service
Work Closely with marketing department to disseminate information to staff
Gather feedback from customers and report to higher management
Work with...
6000 - 8000 SGD
Job Details:
· Work Week: 5.5 days per week
· Work Hours: 11am - 11pm (1hour 45min break)
· Lunch & Dinner provided
· Gross Salary Range: $6,000 - $8,000
· Locations: Many outlets in Singapore
Job Scope:
· Work with chefs for efficient provisioning and purchasing...
2600 - 3500 SGD
Job Description & Requirements
Roles & Responsibilities
Company with a chain of restaurants looking to hire individuals with enthusiasm for customer service. There will be opportunities to climb the ladder and be promoted to Supervisor and Manager position.
Customer...
3000 - 5000 SGD
Job Details:
· Work Week: 5.5 days per week
· Work Hours: 11am - 11pm (1hour 45min break)
· Lunch & Dinner provided
· Gross Salary Range: $3,000 - $5,000
· Locations: Many outlets in Singapore
Job Scope:
· Clearing Customer Tables
· Daily Housekeeping
· Topping...
Roles & Responsibilities
Duties
Resolving customer issues
Ensure and upkeep highest level of customer service
Work Closely with marketing department to disseminate information to staff
Gather feedback from customers and report to higher management
Work with...