Average salary: SG$4,578 /monthly
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4800 - 6000 SGD
...Job Summary We are seeking an experienced and dynamic F&B Outlet Kitchen Operation Head / Operation Manager to oversee and lead the kitchen operations across 3–4 outlets. This role is crucial in ensuring smooth daily operations, maintaining high standards of food quality...4800 - 5500 SGD
...Job Description & Requirements We are seeking a highly skilled and experienced Head Chef to lead our central kitchen operations. As Head Chef, you will be responsible for overseeing all aspects of food production for our catering events, ensuring the highest standards of...2900 - 3800 SGD
...Job Responsibilties Develop and maintain production schedules for the Deli - Cold/Hot Kitchen team to meet daily and weekly sales demands. Oversee the preparation of all cold deli items, ensuring adherence to recipes, portion control, and presentation standards. Implement...2100 - 2400 SGD
...efficient service. Job Overview: We are looking for a dedicated Kitchen Assistant to join our team and support the kitchen operations.... ...Killiney’s established methods and standards Perform other ad hoc kitchen duties as assigned by the supervisor or head chef...3000 - 5000 SGD
...dishes ensuring variety and quality Determining food inventory needs, stocking and ordering Ultimately responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines Being responsible for health and safety Being responsible...4000 - 5000 SGD
...Job Title: Head Chef Location: [Insert Location] Reports To: Restaurant Manager / Owner Department: Kitchen Operations Job Summary: The Head Chef is responsible for the overall management of kitchen operations, including menu planning, food preparation,...3200 - 6200 SGD
...preferences. Food Preparation and Cooking: Preparing a wide range of dishes, ensuring quality and presentation standards are met. Kitchen Management: Overseeing all kitchen operations, including food storage, inventory management, and equipment maintenance. Staff...4000 - 10000 SGD
...Job Title: Head Chef Company: MADAME CHU PTE. LTD. Location: Singapore Employment Type: Full-Time Salary Range: S$4,0... ...a skilled and experienced Head Chef to oversee and manage our kitchen operations. The ideal candidate will bring creativity, leadership...5000 - 10000 SGD
...Job Title: Head Chef Company: VIE5 (S) PTE. LTD. Location: Singapore Employment Type: Full-Time Salary Range: S$5,000... ...is looking for a talented and experienced Head Chef to lead our kitchen operations. The ideal candidate will have a strong background in...6000 - 10000 SGD
...Job Title: Head Chef Job Posting Location: Singapore Employment Type: Full-Time Salary Range: S$6,000 – S$10,000 Job Description... ...for a highly experienced Head Chef to lead and manage our kitchen operations. The selected candidate will be responsible for...6000 - 12000 SGD
...We are looking for a passionate Head Chef responsible for ensuring that the standard and quality of the food production and the hygiene... ...the preparation of all food · Oversee and supervise all kitchen staff · Manage kitchen stocks · Ensure catering staff are working...3300 - 5500 SGD
...A Head Chef in a catering business in Singapore plays a crucial role in overseeing kitchen operations, ensuring the quality of food, and managing a team of chefs and kitchen staff. Here are the main roles and responsibilities of a Head Chef in the catering industry in Singapore...6000 - 12000 SGD
...We are looking for a skilled and experienced Head Chef to lead our culinary team and oversee the kitchen operations. As Head Chef, you will be responsible for managing all aspects of food preparation, ensuring high-quality dishes are served to our guests. Responsibilities...4250 - 6500 SGD
...Job Description Assist to oversee and manage selected outlet’s chief chefs and kitchen staffs Assist on recruiting of new staffs for outlets Ensure proper SOPs and HACCP standards are carried out Maintains food quality and safety standards Ensure proper maintenance...3800 - 4800 SGD
...through correct product measurements. Maintain good knowledge on standard food preparation through training, and training of Junior Kitchen team. Always adhere to all company policies and procedures Requirements: Minimum 3 years of experience in managing...6500 - 10500 SGD
...We are looking for a passionate and creative Head Chef to lead the culinary operations at Gabbar. The ideal candidate should be well-versed... ...— and bring innovation, consistency, and leadership to the kitchen team. Key Responsibilities: Lead and manage the entire kitchen...3000 - 5500 SGD
...Head Cook Job Responsibilities: Interviewing, hiring, and training cooks and other kitchen staff. Planning and supervising tasks carried out by the food preparation staff. Taking responsibility for the health and safety of the food team. Planning food menus and...4000 - 4800 SGD
...~5.5 days work week ~ Medical benefits ~ Staff meals Head Chef Salary $4,000 - $4,800 Substantial cooking experience with... ...equipment, and procedures. Ability to effectively manage and lead the kitchen staff using strong leadership skills including training,...3000 - 5000 SGD
...be able to work from 4am - 2pm Preferably with experience as head baker for 2 - 3 years Experience with baking continental bread... ...brioche, loafs, buns/rolls) Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters, etc.-...4000 - 5000 SGD
...Position Summary The Head Chef will lead and oversee all kitchen operations and be responsible for menu creation, food quality, hygiene standards, cost control, and team management. This role requires a seasoned culinary professional with at least 10 years of experience...3500 - 5500 SGD
...Job Description & Requirements Assist Executive Chef in Operating a Kitchen. Ensures consistency in taste, quality, quantity, temperature and presentation of food served. Able to create new dishes in order to meet market needs and expectation. To provide training...4500 - 7000 SGD
...The executive chef is responsible for all culinary activities for the restaurant. This position will oversee all activity in the kitchen, train personnel, plan menus, oversee product purchasing and manage culinary budget. Modify menus or create new ones that meet quality...3600 - 5000 SGD
...Responsibilities: Lead, mentor and manage the culinary team. Develop and plan menus and daily specials. Create prep lists for the kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality and appearance. Ensure...3000 - 5000 SGD
...company is searching for experienced candidates for the position of head chef. To join our growing team, please review the list of... ...diversify the offer to guests Manage, motivate and develop the kitchen staff in order to offer a high standard of service to guests Food...4500 - 8500 SGD
...As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming...4200 - 6800 SGD
...Description Ensure the quality of all the dishes adhere to company’s standard Liaise with other department for the maintenance of kitchen equipment Supervise kitchen operations and ensure smooth flow of food Familiarise with the menu Conduct checks before...5500 - 8000 SGD
...correct stock rotation procedures are followed which are laid out in the kitchen. To be experienced in Indian, Chinese and South Indian vegetarian cuisines. He has to work together with the Head cook for introducing new dishes and menus. He is to monitor and control...4000 - 6000 SGD
...Job title: Restaurant Chef / Central Kitchen Chef Location: Various Location Working hours: 11am to 11pm Salary: $3000 - $6000 Preference: Full-time job HIGHLIGHTS: - Attractive BONUS + Extra Incentives - One-on-one coaching system - Career Progression...3000 - 4600 SGD
...Key Responsibilities: · The Head Cook is expected to prepare all South Indian / North Indian dishes inclusive of breakfast, lunch, and... ...maintain good interpersonal relations with other workers in the kitchen. · Maintain the most discipline and obey the instructions of the...3500 - 7000 SGD
...Position Purpose: • Prepare Authentic Japanese Cuisine • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering. • Oversee the implementation of processes and guidelines in Kitchen Operations • Train & develop kitchen...