Average salary: SG$3,274 /monthly
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- ...About Us We are a fast-growing catering and food services company specialising in events, corporate catering, and central kitchen operations. Job Responsibilities Oversee daily central kitchen operations and ensure smooth execution of all catering orders Plan,...
- ...Job Description Join our team at Hjh Maimunah’s Central Kitchen! We are looking for dedicated Kitchen Helpers to support food preparation and production for our outlets. Responsibilities: • Assist in washing, cutting, and preparing ingredients. • Support large-...
- ...-certified food products. Measure, mix and handle ingredients following Halal guidelines and production recipes. Operate basic kitchen and processing equipment safely. Maintain a clean, hygienic and Shariah-compliant work area. Follow Halal, HACCP and GMP food safety...
- ...Job Description: The Sous Chef will oversee daily hot food kitchen operations, ensuring consistent food quality, productivity, food safety, and team performance. This role requires strong leadership, hands-on cooking expertise, and the ability to manage kitchen staff, workflows...
- Job Description: We are seeking a dedicated and skilled Junior Sous Chef to join our Kueh Department. The ideal candidate will support the Sous Chef in overseeing daily kueh production, ensuring consistency, quality, and adherence to HarriAnns' authentic Nyonya heritage...
- ...motivated and skilled Junior Sous Chef to join our dynamic culinary team. The ideal candidate will support our Sous Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya cuisine. This is a...
- ...Responsibilities: Maintained a skilled kitchen staff by properly coaching, counseling and disciplining employees Addressed all personnel issues promptly and professionally Oversaw the daily operations of food processing Ensured that production met health, sanitation...
- ...Job description We are looking for a Pastry Cook to support at our Central Kitchen to prepare different types of Cakes and pastries delivered to our customers on a daily basis. Responsibilities · Preparation of pastry ingredients, (Weighing, Mixing, Baking etc.) ·...
- ...time job and the hours aretypically long, with weekend and evening work quite common. Work is usuallyperformed in a well-lit industrial kitchen and in close quarters withcolleagues. A role as a lead line cook would suit people who are passionateabout cooking, enjoy a challenge...
- ...• Minimum 1 to 10 years of relevant experience in a food stallor hawker environment. • Ability to lead and supervise a team of kitchen staff,including scheduling, training, and performance monitoring. • Capable of handling daily operations including stockcontrol, food...
- ...achieve business goals or targets; 促进团队合作以实现业务目标。 · Ensure compliance with all Singapore health and safety regulations within the kitchen area; 确保遵守厨房区域内所有的新加坡健康和安全规定。 · Other duties and responsibilities as assigned by Manager; 完成经理安排的其他工作和职责。 · Reporting to...
- ...experience as a Chef or Cook in a restaurant, café, or catering environment. Strong knowledge of cooking techniques, ingredients, and kitchen equipment. Ability to work in a fast-paced environment while maintaining quality. Excellent teamwork and communication skills....
- ...operations, including setting up, coordinating, and delivering food to event rooms as needed. Work closely with Operations Managers, kitchen team, and clients to ensure smooth daily operations. Ensure adherence to food safety, hygiene, and workplace safety regulations at...
- ...We are seeking a dedicated and experienced Indian Cuisine Chef to lead and oversee kitchen operations, ensuring the highest standards of food quality, hygiene, and service. The ideal candidate will possess deep knowledge of Indian culinary techniques, a passion for innovation...
- ...Ensure version control, signed documents, and proper storage Cross-Department Coordination Work closely with Operations, Sales, Kitchen, HR, and Finance Ensure clear instructions and proper follow-through Support alignment across departments Office Standards &...
- ...Responsibilities Greet and seat customers in a warm and polite manner Take food and beverage orders accurately and relay them to the kitchen Serve food and drinks promptly according to restaurant standards Assist customers with menu recommendations, especially Chinese...
- ...selecting plate presentations. • Reviewing staffing levels to meet service, operational, and financial objectives. • Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers. • Performing administrative tasks, taking stock of food and...
- ...Job Description As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards...
- ...and supervise shifts • Appraise staff performance and provide feedback to improve productivity • Estimate future needs for goods, kitchen utensils and cleaning products • Ensure compliance with sanitation and safety regulations • Manage restaurant’s good image and...
- ...exciting journey in the world of food and hospitality. Join us today! You will be Part of the Exciting and Expanding Team in our Central Kitchen you will work with the Following Functions: Execute deliveries, set up and tear down of catering set ups in timely and organised...
- ...Job Summary A Chef prepares and cooks food following company recipes and safety standards. You will plan food preparation, ensure kitchen cleanliness, monitor food quality, and maintain hygiene to deliver consistent, high-quality meals. Responsibilities Prepare, cook...
- ...and various cooking methods preferred. That cook need to play as multitasking role he must be ready to washing vessels and cleaning kitchen environment Duties and Responsibilities · Setting up, cleaning, and organizing work stations · Preparing ingredients for...
4500 - 4800 SGD
...Description The Traditional Kueh Chef will be responsible for preparing and producing a variety of traditional kueh in a central kitchen environment,ensuring consistency, quality, and food safety standards. Key Responsibilities Prepare and produce a wide range of...- ...food safety and quality standard. · Prepare, clean and organize ingredients for food preparation need. · Ensure work station and kitchen is clean and sanitized at all times during food preparation. · Ensure proper handling of all food and ingredients in accordance to...
- ...Company: Lek Lim Nonya Cake Location: East Central Kitchen, Singapore At Lek Lim Nonya Cake, every bite tells a story. For decades, we've been crafting authentic Nonya delights loved across Singapore. As we expand into overseas markets, we're seeking a versatile...
- ...are assigned to you from time to time. Duties and Responsibilities: 1. Specialized in Asian Cuisine only 2. Setting up the kitchen with cooking utensils and equipment. 3. Study each recipe and gather all necessary ingredients 4. Cook food in a timely manner...
- ...Ensure accurate measuring, mixing and handling of ingredients in strict compliance with Halal requirements. Operate and monitor kitchen and food processing equipment safely, efficiently and in accordance with operating procedures. Uphold high standards of cleanliness...
- ...JOB DESCRIPTION : Overall in-charge of the kitchen department ensuring the preparation of high quality meals in accordance to company standards, menu specification and production schedules Responsible for planning, directing, controlling, coordinating, training and...
- ...Responsibilities • Study each recipe and gather all necessary ingredients • Cook food in a timely manner • Delegate tasks to kitchen staff • Inform wait staff about daily specials • Ensure appealing plate presentation • Supervis Cooks and assist as needed • Slightly...
- ...Full-Time Job Summary You will assist in food packing and takeaway orders, serve customers, handle cashier duties, support kitchen preparation, maintain stall cleanliness, and ensure food safety standards are met in a fast-paced food stall environment. Responsibilities...
