Average salary: SG$2,868 /monthly
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- ...Job Description We are a café looking for a Kitchen Supervisor / Cook to support daily kitchen operations. Responsibilities include: Prepare and cook food according to company recipes Manage daily kitchen operations and food preparation Ensure food quality and...
- ...Managing raw material cost and wastage control, inventory purchasing and reporting functions Managing overall operations of the kitchen to ensure quality and standards of product processed by the kitchen. Proven ability to control food cost & manage wastage Strong...
- ...desserts and more. We are looking for a skilled and reliable Baker to join our production team. You will work closely with our kitchen lead to produce our signature range of dishes and maintaining the quality and consistency our customers expect. This is a hands-on role...
- ...We're on the lookout for dedicated individuals to join our fishball noodles family! Kitchen Assistant Able to cook and assist prepare of foods. Ensures that food is prepared and served to the customers on time. Ensures that health and safety standards with all...
- ...Key Responsibilities: Assist in preparation of ingredients (cutting, portioning, marinating) Support chefs in hot kitchen and cold kitchen operations Maintain kitchen cleanliness and proper organisation Assist in receiving, labelling, and storing stock Ensure...
- ...served in a timely manner. • Planning the menu, keeping in mind budget, and availability of seasonal ingredients. • Overseeing all kitchen operations. • Coordinating kitchen staff, and assisting them as required. • Training staff to prepare and cook all the menu items...
- ...preparing and cooking menu items to consistent quality and presentation standards, ensuring food safety and hygiene compliance, maintaining kitchen cleanliness, and supporting smooth daily kitchen operations. Key Responsibilities # Prepare and cook menu items according to...
- ...menu plans based on family members' taste preferences and health requirements. Procure fresh daily ingredients and manage regular kitchen inventory. Maintain impeccable kitchen hygiene and strictly adhere to food safety standards. Prepare special occasion dishes tailored...
- ...· Prepare mise-en-place/ingredients and ensure smooth day-to-day operations · Ensure the highest standard of cleanliness in the kitchen at all times · Train new employees in order to ensure consistency in food presentation, taste and texture · Appraise the performance...
- ...Ensure glasses and utensils are polished and presentation-ready 7. Teamwork & Professional Conduct Communicate effectively with kitchen and bar team Maintain professional attitude at all times Work efficiently in a fast-paced, high-energy drinking environment...
- ...complaints and resolve service issues in a professional manner. Ensure orders are taken accurately and served on time. Coordinate with kitchen staff to ensure smooth communication and efficient food service. Maintain proper grooming, hygiene, and service standards among...
