...An Assistant Cluster Marketing Communications Manager (PR) will develop and implement the marketing plan and activities for the hotel to increase... ...positively and constructively with colleagues and sharing accountability for maintaining the integrity and positioning of the...
...Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY Assist the Director of Food... ...Guest Incentive Programme and correct accounting Procedures pertaining to them.
To be responsible... ....
To be aware of competitors in the market and complete a competition analysis on a...
...Team Members, and owners alike.
The Bar Manager at Conrad Orchard Singapore plays a... ...the Chef and Directors to discuss menus, marketing strategies and guest comments and concerns... ...writing, maintenance, merchandising and accounting.
What will it be like to work for Hilton...
...Remotely?
N
Relocation?
N
Position Type
Non-Management JOB SUMMARY - Driving revenue for F&B... ...Identify, develop and manage Corporate Accounts to drive business to all F&B outlets and... ...to generate business from identified markets/accounts which consistently drive business...
3200 SGD
...is on the other side of fear!
Being one of the leaders in the Marketing Agencies in S.E.A. Our mission is to assist local clients to... ...- Attractive income
What your day to day looks like:
- Managing sales and operations through on-site assistance
- Be involved...
...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Cluster Assistant Accountant assists the Cluster Accountant in the supervision of the Hotel finance office, pertaining to all computerized accounting systems,...
...Team Members, and owners alike.
A Sales Manager in room sales is responsible for... ...knowledgeable on local and international market trends and would recommend strategic sales... ...maintain existing business relationships with accounts.
Maximize group room revenue and maintain...
...Statement
The position of Assistant Sales Manager, Weddings is responsible for supporting... ...and brand standards relating to marketing, operational process and systems operational... ...starter, with confidence and resilience.
Accountable and always positive in exploring...
...guests, Team Members, and owners alike.
A Front Desk Assistant Manager with Conrad Hotels and Resorts supervises the activities at the... ...every end of the shift
Maintain and update guest history and marketing database as required
Ensure that a detailed hand over is...
...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Assistant Front Desk Manager is concerned with the strategic management of the Front Office department following Hilton brand standards, policies and procedures....
...Position
Mission
The position is based in Singapore. The Assistant Visual Merchandising Manager will ensure that the Visual Merchandising styles and standards are of high quality and reflect company and local directives. Day by Day, he/she plans, organizes and implements...
...guests, Team Members, and owners alike.
The Restaurant General Manager is responsible for managing restaurant operations to deliver an... ...Beverage Manager and Executive Chef, considering new F&B trends, market demands, and sales achievements.
Attend and actively...
...our guests, Team Members, and owners alike.
A Restaurant Manager (Basilico - Italian Cuisine) is responsible for managing restaurant... ...Develop menus with other members of Food and Beverage team
Accountable for monthly stock takes
Incentivise team members to maximize...
...Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY Prepare drink orders for guests according to... ...beverage revenue meeting the budgeted target.
To plan marketing calendar based on beverage centric promotion and execute based...
Job Number 24069703
Job Category
Management Development Programs/Interns
Location
Singapore Marriott Tang Plaza Hotel, 320 Orchard Road... ...Bank Handling
Process all payment methods in accordance with Accounting procedures and policies.
Follow property control audit...
...Ensure proper and accurate filing of correspondence and records.
Manage Direct Bill documentation with Front Office.
Support delivery... ....
Support upselling opportunities.
Identify new account and group business and liaise for sales team to follow up.
Protect...
...owners alike.
The Sous Chef is responsible for planning and managing day to day culinary operations while upholding to the high... ...with the Senior Sous chef and/or Executive Sous Chef in preparing marketing plan throughout the year.
Verify all scheduled staff is present...
...Be hospitable to visitors and report any suspicions to the Management.
Conduct random bag inspections of team members entering and... ...carried out in the hotel’s premises have clearance from the hotel’s Marketing Communications department, otherwise, direct them to the...
...facilities, Food & Beverage outlets and the Executive Lounge.
The Management reserves the right to make changes to this job description at... ...Ability to listen and respond to demanding Guest needs
Accountable and resilient
Ability to work under pressure
Flexibility...
...gifts, etc., to guests.
Ensure rooms and services are correctly accounted for within guests’ statements, properly stating services... ...efficiently, taking the necessary action, and informing the Duty Manager/ Assistant Manager, Front Office to follow-up where appropriate...
...including those served by other beverage servers, to maintain accountability of all beverages served.
Receive cash from guests, return any... ...immediately and if you don’t know the answer, check with your Manager.
Ensure that all service procedures are carried out to the standards...
...knowledge and skills to create and amend room reservations (including group reservations).
Have knowledge and skills to create and amend accounts and bookings in Delphi fdc.
Prepare daily/ weekly/ monthly reports and presentation slides.
Prepare proposals and contracts for...
...20 Orchard Road, Singapore, Singapore, Singapore
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality...
Job Number 24062525
Job Category
Management Development Programs/Interns
Location
Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management Build...
...20 Orchard Road, Singapore, Singapore, Singapore
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY Supports the Executive Housekeeper in all aspects of her responsibility for the cleanliness and orderliness of the hotel...
...special events
Ensure orderliness and safety and security guidelines around the lobby and front door areas
Provide support to Management, as required, in cases of emergency
Project a professional manner with an emphasis on hospitality and Guest service
Manage undesirable...
...very familiar with occupancy projection and to forecast manning as required.
To establish effective communication with Assistant Manager / various departments to meet their needs as it relates to Housekeeping.
To carry out routine daily inspection, noting deficiencies...
...standards and plating guides.
Maintain cleanliness and hygiene according to safe and sound procedures as well as established Food Safety Management System standards.
Maintain all HACCP aspects within the hotel operation.
Use all equipment, tools and machines appropriately....
...order to reach goals and targets.
Handle complaints promptly and efficiently, taking the necessary action, and informing the Duty Manager/ Chief Concierge to follow-up where appropriate.
Follow-up with all guests to ensure satisfaction with problem resolution (service...
...forget the reason we're here: to delight our guests, Team Members, and owners alike.
Position Statement
An Executive Sous Chef will manage and lead the team to ensure smooth culinary operation across all hotel-managed restaurants and maximize the level of standard in the...