Average salary: SG$2,783 /monthly
More stats Hello future Decathlonian!
Born in France, we are one of the world’s largest sports retailers.
We are passionate about sports and delighting our customers with top notch service!
Our motto? "We move people through the wonders of sport".
We have 15 stores across Singapore...
Decathlon is your sports wonderland!
We are the champs in crafting and slinging sporting goods, apparel, and equipment. Whether you're smashing goals or conquering the great outdoors, Decathlon's got your back – because winning is our favorite sport!
At Decathlon, we...
...closely with the Front Office team to ensure correct room status at all times.
Maintain good working relationship and communication with... ..., the Disaster manual, Fire procedures and regulations, taking part in the fire team when and where directed.
Report problems with...
...Road, Singapore, Singapore, Singapore
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management... ...global team, and become the best version of you.
JW Marriott is part of Marriott International's luxury portfolio and consists of more...
...Familiarize with all restaurants, locations and their operation times in order to direct guests to the most convenient route to their destinations... ...all potential threats or discrepancies.
Inspect the key parts of the machine room, distribution room, kitchen, windpipe / water...
...steps by using experienced judgment and discretion.
Actively take part in training where and when required, attending formal training... ...payment correctly.
Adhere to the company’s credit policy at all times when handling cash, credit card transactions, city ledgers, LPO and...
...the Disaster manual, and Fire procedures and regulations, taking part in the fire team when and where directed.
Handle complaints promptly... ...Ensure that all reporting and servicing deadlines are met on a timely basis.
Carry out any other reasonable duties and...
...performing the following tasks to the highest standards:
Take part in the onboarding process and prepare onboarding material for new... ...request on CheckSCM, follow up on approval and delivery.
Apply and timely renewal of work pass of team members.
Coordinate interview for...
...level of service:
· Be available in the Front Desk area at all times to attend to matters, which require a decision to be made.
·... ...run daily and all public area are in order during the night.
· Be part of the hotel CERT team in emergency cases.
· The Management reserves...
...Excellent grooming standards
Flexibility to respond to a range of different work situations
Ability to work on your own or as part of a team
Previous store management experience with stock control responsibility in a hotel, preferably
What will it be like to...
...hotel activity by comply with Health & Safety, Emergency Management, the Disaster manual, and Fire procedures and regulations, taking part in the fire team when and where directed.
~ Attend front desk daily briefings, shift handovers, meetings and share to the team on updates...
...handling complaints on food hygiene (e.g. food poisoning).
• Always ensure that a hospitable service atmosphere is projected at all times in the hospitality business.
• Carry out any other reasonable duties and responsibilities as assigned.
• The Management reserves the...
...will be responsible for performing the following tasks to the highest standards:
Ensure reservations are processed and updated in a timely and accurate manner.
Ensure all traces, guests’ requests and billing instructions are updated in OnQ.
Ensure quality and...
...Previous experience as a Hostess/Receptionist.
Handle all administrative duties in a proficient manner to ensure a quality and timely output.
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector...
...of both guests and the hotel.
Know well the hotel transportation arrangements, ensuring that pick-ups and drop-offs are completed on time.
Have detailed knowledge of departmental standards and Hilton brand standards.
Plan ahead and ensure adequate resources are...
...guest corridors, public areas and heart of the house.
To review all work orders submitted and ensure all orders are carry out in a timely manner.
To clearly understand the Company Corporate Standard, Core Standard and ensure service and cleaning job is carry out in accordance...
...work operations.
Support the Sous Chef or the Chef de Partie in ensuring smooth operation of the kitchen and prompt service at all times.
Plan, prepare and implement high quality food and beverage products and set-ups in the restaurant.
Work seamlessly with recipes...
...tidiness in work area.
Maintain a professional appearance up to Hilton standards, demonstrating good attitude and behaviour at all times.
Interact with team members in a professional and positive manner to foster good rapport, promote team spirit and ensure effective...
...important guests and that their benefits are received.
Maximize sales and revenue for the hotel by maintaining a sales attitude at all times.
Positively deal with and learn from customers’ complaints and comments with follow-up and feedback to the related Communications...
...department to follow-up on events occurring during the banquet or meeting.
Handle guest feedback or complaints.
Maximize sales at all times and effectively forecast team and banquet revenue.
Provide necessary supervision and guidance to the Sales Director or sales...
...following FIFO system
Operate equipment safely and properly in the kitchen and also ensuring they are kept clean after use at all times
Prepare and present all food on a timely basis according to the Hilton standards.
Respect and accommodate servers’ request regarding...
...motivate and readily communicate expectations and follow up with TMs across department in the hotel.
Ensuring self is well groomed at all time. Luxury in self-image and service delivery is to be applied at all time.
Works with CRM systems to ensure that customer feedback is...
...stakeholders in all departments of the hotel and external stakeholders including guests, event contractors and suppliers.
Maintain timely and responsive communication with guests and ensure follow ups.
Participate in hotel organised sales activities including sales blitz...
...Honors program and opportunities in members’ enhanced revenue contribution while ensuring guests’ satisfaction.
Ensure accurate and timely submission of reports and proper upkeep of documents.
Comply with all company policies and brand standards relating to marketing,...
...the ala carte menu, daily menus and seasonal specials, maintaining the standards of pre-set recipes, portion control and costing at all times.
Oversee and maintain the highest possible standards in good personal hygiene, clean uniforms, proper sanitation and cleanliness of...
...of drink and food quality, efficient profitability and creative presentation
To actively manage bar service to ensure quick ticket times, seamless guest experience
To actively study to stay on top of world cocktail trends and best practices in order to ensure the Manhattan...
...Assist in inventory taking.
Knowledgeable of hotel’s occupancy, events, forecasts and achievements.
Prepare menus as requested, in a timely manner.
Work on new dishes for food tastings and photo shoot.
Control stations within the kitchen.
Work closely with the...
...communicating to the team their responsibilities within OH&S.
• Ensure that safe and healthy working practices are implemented at all times.
• Carry out any other reasonable duties and responsibilities as assigned.
• The Management reserves the right to make changes to...
...maintained working closely with the restaurant manager.
Ensure that the cashiering duties are completed and floats are collected in timely manner.
What are we looking for?
The F&B Executive, Osteria Mozza serving Hilton Brands is always working on behalf of our Guests...
...train the kitchen brigade effectively to ensure a well-organised and motivated team
Ensure consistency in quality of dishes at all times
Manage customer relations when necessary, in the absence of the Junior Sous Chef
Ensure resources meet business needs through the...