Average salary: SG$2,311 /monthly
More statsSearch Results: 270 vacancies
1800 - 2000 SGD
...on a daily basis and File them properly.
o Participate in Inventory Stocks Counting.
o Perform other duties require by the Head Pastry Chef and supervisors.
Requirements:
o GCE N or O levels / Nitec or NTC 2 / WSQ Diploma in Pastry & Baking graduates.
o Previous...
2000 - 2400 SGD
...on rotation system following the rule ‘first in, first out’ and comply with health & safety regulations
Requirements
Diploma in Pastry or Bakery
Minimum of 1 year of experience in Pastry and Baking field experience with high volume food production
Good knowledge...
2000 - 2500 SGD
KEY RESPONBILITIES
To prepared and served is in accordance with the standards set by the Company.
To keep high standard of cleanliness throughout the entire kitchen.
To be familiar with all the Company’s rules and regulations.
To ensure a safe working environment...
2000 - 2200 SGD
...WHAT’S THE JOB?
Prepare pastry, dessert and sweet related dishes in accordance with portion and quality standards specified in recipes of all day dining restaurant operation, banquet functions, Club Lounge and Lobby Lounge Afternoon Tea (inclusive of cake sales and guests...
1710 - 2500 SGD
Brands under our belt: Lady M, Luke's Lobster, Leckerbaer, Lil Damage, Mr Holmes(exciting upcoming brand!!)
Working Location: Defu Lane OR Kampong Ampat
Salary commensurate with experience as we are offering all levels of the Chef position.
Staff Benefits:
...
2400 - 2600 SGD
...residential ambience showcases over 1,500 Asian art pieces, and thoughtful Four Seasons care elevates every moment.
Junior Chef 1/Commis 1, Pastry
The Junior Chef is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to...
2326 SGD
...food preparations meet outlined recipes including portion size, quantity, and quality.
Prepare, plating and presenting culinary / pastry items as directed by the Section Chef.
Receiving deliveries and verifying that all ordered items are received and are good quality....
3000 - 5000 SGD
...Responsibilities:
Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.
Preparing ingredients and handling baking and other kitchen equipment.
Developing new recipes for seasonal...
2000 - 2700 SGD
...generation of curious eaters.
We are looking for passionate individual's to join us on this incredible journey!
Job Summary
A Commis is responsible for the preparation and execution of the menu items as per the Company’s standards and guidelines. Commis will be...
2000 - 2500 SGD
...Roles & Responsibilities:
- Assist in production of various kind of pastry products in a factory environment in accordance with specifications and order requirements
- Assist and work together in the team for cake coating, cake assembly and cream mixing as according to...
2000 - 2400 SGD
...unique, memorable meals that celebrate the joy of communal dining.
Position Overview:
We are seeking an enthusiastic and passionate Commis to join our dynamic culinary team. The ideal candidate will have a strong desire to learn and grow in the culinary field, with a deep...
3000 - 3500 SGD
...We are looking for a dedicated individual to join us as a Commis Chef to join our vibrant kitchen team.
This brand is unlike most traditional Indian restaurants present in Singapore today with various components of modern and contemporary focus in the food preparation techniques...
2200 - 2800 SGD
Requirement
- Pleasant personality
- Willingness to learn
- Keen to pursue the finest
- Have a strong interest in Japanese Kaiseki Tradition
- Ability to work independently as well as in a team
- Salary commensurate with the experience
- Preferably 1-2 years of...
2215 - 2500 SGD
· Prepare, bake and present pastry effectively and efficiently, meeting the company operations manual and gold standards.
· Prepare a wide variety of goods such as whole cakes, cookies, bread etc. following traditional and modern recipes as per SOP.
· Decorate pastries using...
2400 - 4500 SGD
...of ingredients.
Monitor stock and place orders when there are shortages.
We’re looking for someone with:
Experience in basic pastry and a keen sense of aesthetics.
Love for sweets and desserts will be a bonus!
Knowledge of various pastry techniques such as meringue...
2600 - 3200 SGD
Duties and Responsibilities
Report to the Head Chef or Sous Chef
To ensure consistent and smooth running of food production; Prepare ingredients based on the instruction from the Head Chef or Sous Chef
Direct and co-ordinate all food preparation and production activities...
3000 - 6000 SGD
...any of the 4 Garcha Group hotels in Singapore.
- 20% off Food & Beverage at all Marriott & Garcha Group restaurants and bars.
The Pastry Chef is responsible for all pastries which is offered to our guests, needs to be familiar with all major quality factors, pastry...
3000 - 4000 SGD
5.5 day work week.
Off on Sunday and PH.
Looking for multiple pastry cook in a central pastry kitchen located in Bedok.
~ Communicate and relate effectively at the workplace.
~ Apply quality systems.
~ Comply with workplace safety and health policies and procedures...
2000 - 2300 SGD
...Job Description
Industry/ Organization Type: F & B/Catering & Event
Position Title: Commis / Cook
Working Location: Woodlands
Working Hours: 6 days
Salary Package : Up to $2200 + OT (hours in lieu) + Performance Bonus
Duration: Full Time/ Permanent
Key...
2300 - 3000 SGD
An exciting opportunity has arrived at The Garcha Group, Singapore’s luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world’s largest and most prestigious hotel company.
Marriott Hotels:
· Duxton Reserve...