Average salary: SG$4,301 /monthly
More stats3300 - 4200 SGD
Job Description & Requirements
To supervise the overall performance of food service facility and kitchen operations
To oversee inventory control, ordering, food sanitation and quality contract of food products
To lead and motivate employees effectively through...
5500 - 11000 SGD
...Responsibilities
• Coordinate daily Front of the House and Back of the House restaurant operations
• Deliver superior service and maximize customer satisfaction
• Respond efficiently and accurately to customer complaints
• Regularly review product quality and research...
3000 - 5500 SGD
...handling food and beverage orders and serving guests.
3. Assist fellow Team Members to perform preparation and setting up in the restaurants for
service.
4. Check that all amenities and utensils are properly stocked and inspected.
5. Assist guests on their respective...
6500 - 8600 SGD
...Appraising staff performance and providing feedback
Interviewing and recruiting new employees
Managing daily front- and back-of-house restaurant operations
Ensuring all cashouts are completed correctly at the end of the day
Maintaining safety and food quality standards...
3200 - 3700 SGD
...French restaurant located in Tanjong pagar, open since 2011, looking for Restaurant Captain, both genders may apply, to ensure all daily activities run smoothly and efficiently.
To be successful in this role, you should be familiar with restaurant operations and have a good...
2800 - 3500 SGD
...experience will inspire warm memories and your own personal journey of culinary discovery.
Job Description
As a Captain for a fine dining restaurant, you are responsible for assisting the Restaurant Manager in the day-to-day functions of the restaurant. You would also...
2400 - 3200 SGD
...Restaurant Captain
- To welcome guest are serviced with specific time,
- To anticipate any unexpected guest need and reacts promptly and tactfully,
- To communicate and work closely with kitchen regarding any menu questions, the
length of wait product availability,...
3000 - 4000 SGD
...Italian restaurant looking for a floor captain able to supervise the service and oraganize the staff roaster,serving wine and motivate colleagues to improve upselling.
Good english speaking and pleasant look.
Knowledge in italian food and wine is required.
Punctual...
6800 - 10900 SGD
Always greet and welcome guests promptly in a warm and friendly manner.
Always thank and give fond farewell to guests conveying anticipation for their next visit.
Assist guest with table reservation .
Assist guest while seating.
Ensure guest are serviced within...
2200 - 2600 SGD
Job Duties
Make recommendations and serve food and beverages according to the guests orders efficiently
Demonstrate thorough knowledge on products, menus and equipment
Provide courteous and professional service at all times
Attend to guests feedback and inform the...
3000 - 4200 SGD
Assist the Floor Manager in all aspect with regards to dining and operational matters
Assist to Co-ordinate daily Front of house
Deliver superior service and customer satisfaction
Respond to customers complaints and feedback
Plan duty roster
Assign duties ensuring...
2500 - 3000 SGD
...items and promotions. Marketing of products. Familier with the art of wine. Responsible for a large stock of wine.
Manage beverage stock replenishing. Managing and storing vendors’ contracts and invoices. Overseeing restaurant staff performance, ensuring quality dining....
3000 - 3500 SGD
...( Off day - Sunday & Monday )
Working Hours: 11am - 9pm
Working Location: Maxwell
Salary: $3000 - $3500
As a Captain for a fine dining restaurant, you are responsible for assisting the Restaurant Manager in the day-to-day functions of the restaurant. You would also...
2000 - 3000 SGD
...operational areas
Performs menu recommendations to patrons and offer other F&B services such as cross-selling of other in-house restaurants and hotel facilities, so as to enhance their dining experience
Able to take reservations, assign seating arrangements, lead patrons...
2500 - 3500 SGD
Job Description:
-Undergo training in different job areas on a rotational basis to understand the various operating functions (Bakery Department)
-Discover an opportunity to learn how various business operations are executed, from the ground up: from strategy, policies, ...
...functions. Total charges for group functions, and prepare and present checks to group contacts for payment. Ensure banquet rooms, restaurants, and coffee breaks are ready for service. Ensure proper centerpieces are displayed on every table. Inspect the cleanliness and presentation...
2700 - 3500 SGD
...standards consistently.
Support supervisors in managing stocks and inventory, fulfilling allocated responsibilities.
Ensure overall restaurant upkeep and promptly report any issues to superiors.
Execute opening and closing tasks as assigned, preparing for service and...
3500 - 3900 SGD
...WE ARE HIRING NOW: SERVICE CAPTAIN / SUPERVISOR (Fine Dining Restaurant)
What we require:
- Minimum 3 years of experience within the F&B industry
- Punctual, pleasant and outgoing personality
- Details Oriented, Friendly and Engaging
- Excellent service attitude...
2200 - 3200 SGD
...EXCEPTIONAL TALENT!
Elevate your career with our rapidly expanding restaurant group!
We are the proud operators of Altro Zafferano and... ...Requirements:
Minimum 2 years and above of work experience as a Captain or Supervisor in F&B
Excellent communication skills, a...
3000 - 5000 SGD
Other Managerial post & entry level positions available (Full-time/Part-time)
# Chef
# Cook
# Service Crew
Job Requirements
Have at least 3 years of experience in Japanese F&B
Able to work swiftly and efficiently
Takes initiative
Enjoys providing great...
2600 - 2800 SGD
...accurate information and assistance as needed.
Hygiene Standards: Maintain impeccable cleanliness and hygiene standards throughout the restaurant premises to ensure a pleasant environment for guests and staff alike.
Inventory Management: Assist in monitoring and restocking...
2200 - 3200 SGD
...that patronize the outlet.
* Maintains the cleanliness of the restaurant front/back of the house
* Takes guest orders and delivers items... ...desirable
* Minimum 2 years and above of work experience as a Captain or Supervisor in F&B
* For candidates with no or 1 year of...
3000 - 3600 SGD
...Training restaurant new staff.
Managing restaurant staff's work schedules.
Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
Overseeing food preparation, presentation, and storage...
2500 - 2800 SGD
...needs promptly and professionally
· Inform customers about the current and upcoming promotions
· Cashiering duties
· Order taking & Up-selling restaurant products including beverages & liquors.
· Love to interact with customer
· Other ad-hoc duties maybe assigned...
2300 - 3000 SGD
...JOB RESPONSIBILITIES:
Reporting to the Restaurant Manager
Assist Supervisors and Managers in ensuring the smooth daily operation of the restaurant
Ensure customers have a pleasant and memorable dining experience
Constantly obtain customer feedback during operations...
2300 - 3300 SGD
...have openings for the following positions:
1. Waiter/ Waitress/ Captain - salary up to $2,700
Provide friendly, courteous, and... ...promptly.
Maintain the overall cleanliness and order of the restaurant, including tables, chairs, floors, and service stations.
2. Hostess...
2200 - 2400 SGD
...thoughtful Four Seasons care elevates every moment.
Junior Captain
The Junior Captain is an essential member of the Food &... ...service awards/Birthday Gift
Annual employee party/social and sporting events
Complimentary meals in dedicated employee restaurants...
2500 - 3350 SGD
...SUSHISAMBA Singapore, a renowned fusion restaurant blending Japanese, Brazilian, and Peruvian flavors, is seeking experienced and dynamic Station Captain to join our pre-opening team.
1. Job Purpose
The Station Captain is responsible to provide high levels of customer...
2400 - 3200 SGD
...Main Responsibilities
-Report to the Restaurant Manager
-Assist Supervisors and Managers in ensuring the smooth daily operation of the restaurant
-Ensure customers have a pleasant and memorable dining experience
-Constantly obtain customer feedback during operations...
3000 - 4000 SGD
...according to SOP
Manage ordering / inventory / cash / sales records
Maintain standards of cleanliness, hygiene and safety at the restaurant
Manage ongoing marketing and promotions at the restaurant
Requirements:
~ Possess a Diploma / Degree in Hospitality or...