Search Results: 9,120 vacancies
2500 - 3200 SGD
...ensure a good and conducive working environment
Assist the outlet managers in ensuring all restaurant supplies are well stocked and managed
Train, counsel, guide and instruct junior personnel in the proper performance of their duties
Familiar with all the job duties,...
3000 - 4500 SGD
...DUTIES AND RESPONSBILITIES
Working alongside the Restaurant Manager & GM.
Meeting and greeting customers, organising table reservations.
Ensure restaurant hygiene and cleanliness is up to standard.
Responding to customer queries and complaints.
Ensure each customer...
...Position Overview
Assist the Restaurant or Bar Manager in directing and organizing the staff to ensure first class service, food & beverage offerings and marketing to maximize profits and guest satisfaction
The Role
A. Monitor Food and Beverage Services
# Leading...
3200 - 4500 SGD
...Roles & Responsibilities:
1. Carry out maintenance on all restaurant equipment and records, perform daily operation tasks such as taking orders, cashiering, consolidation of daily sales, attend to reservation phone calls and serving food & beverages.
2. Provide excellent...
3700 - 4200 SGD
...management and to ensure that all your staff understands the importance of such standards
Ensure smooth day-to-day operation of the restaurant
Obtain sales target and KPIs given by the management
Assist in planning schedule
Promote positive work environment...
2500 - 3500 SGD
...providing an efficient and professional service as well as resolving potential service failure
Drive operational efficiencies of the restaurant by providing operational leadership in support of the organization’s service culture and maximize customer satisfaction
Train new...
2500 - 4000 SGD
...Be part of our exciting team at Mutiara Seafood, Jumbo Seafood's first Halal Seafood Restaurant with their award-winning Signature Chili Crab. Located in the heart of the Malay/Muslim district at Wisma Geylang Serai.
Uphold service standards and lead by example through training...
2500 - 3000 SGD
...and delivering food and beverages through making menu recommendations, answering questions and sharing additional information with restaurant customers.
Greet and escort customers to their tables and share with customers the menu recommendations to them.
Prepare tables...
2000 - 3000 SGD
...Description & Requirements
JOB RESPONSIBILITY
Ensure the daily operations are properly executed and performed – in line to assist Restaurant Management to achieve overall business performance goals.
Assist Manager with monthly inventory reporting, planning of staff...
3200 - 4600 SGD
...Job Description:
As a Restaurant Supervisor, you will play a key role in ensuring the smooth and efficient operations of our dining establishment. We are looking for a dedicated and dynamic individual who can lead by example, manage a team effectively, and provide exceptional...
2200 - 2800 SGD
Job Description
Interacts positively and professionally with guests, colleagues and other departments as appropriate and required
Recommends and suggests specialties to guest, up sells whenever possible
Responsible for all ordering, inventory, stationary and stocks...
3000 - 5000 SGD
...Responsibilities
Job Description:
We are seeking a dynamic and experienced individual to fill the position of Waiter/Waitress Supervisor. As a restaurant manager, you will play a pivotal role in leading and managing our front-of-house team, ensuring exceptional customer...
3800 - 4000 SGD
oversee all restaurant operations to ensure that restaurants run smoothly. To train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints.
3500 - 4500 SGD
...Assist the Assistant Restaurant Manager to manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met
Establish good relationship with customers and handle customers' request professionally and promptly
Perform daily...
2600 - 3200 SGD
...Ensure the daily service operations in a Japanese fine dining restaurant are properly executed and performed
Work with fellow team members... ...well stocked and managed
Train, counsel, guide and instruct junior personnel in the proper performance of their duties
Familiar...
3000 - 5000 SGD
...all training efforts by giving input, planning lessons and teaching
Assures that the table setting and general condition of the restaurant is up to standards.
Assigns stations and duties to waiters and assistant
Remains in the restaurant during operating hours and...
3200 - 3400 SGD
...Assist to oversee day to day restaurant operations
Hiring and Providing training to service staff
Ordering and receiving store inventory
Ensure all compliances involving hygiene, health and safety are properly met
Handling customer enquiries professionally
Seek...
2400 - 2600 SGD
...SUSHI KATORI
Omakase Sushi
~ Tanjong Pagar
4. THE WINE DISTRIBUTION COMPANY (TWDC)
~ Ayer Rajah
HIRING FOR:
RESTAURANT SUPERVISOR
~ THE PROVIDORE SINGAPORE
Western Cuisine
Job Description:
You will be responsible for supporting the Restaurant...
2600 SGD
Job Descriptions
Includes daily operation requirement for Service & Kitchen crews
Supervise daily operation
Managing supplies requirement with suppliers
Planning work schedules for team members
Able to prepare all products in absence of cook
Opening & closing...
2700 - 3100 SGD
Responsibilities:
Take ownership of both front and back-of-the-house operations to ensure smooth coordination and peak efficiency.
Prioritize customer satisfaction by maintaining exceptional service standards and promptly addressing any concerns that arise.
Handle ...
