Search Results: 1,319 vacancies
6000 - 10500 SGD
Have Good Knowladge in Tandoor Naan and Kebab Items
Control and direct the food preparation process and any other relative activities
Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
Approve and “polish” dishes...
6800 - 8800 SGD
· Food production especially Mangalore-style Tandoori and curry
· Coordinates activities and directs indoctrination and training of chefs, cooks, and other kitchen workers.
· Engaged in preparing and cooking foods to ensure an efficient and profitable food service.
· Plans...
2900 - 4200 SGD
...Prepare meat, fish, poultry, vegetables and Fish, soups, gravies, sauces and desserts.
Experience in Dosa, Poori, Chapati ,Prata, Naan,Tandoori & Butter chicken , Goring including Seafood items.
Must handle kitchen equipment such as grinders & Mixers for daily Dosa, Idly,...
3500 - 5000 SGD
...JOB DESCRIPTION CHEF
Able to prepare the South Indian cuisine and North Indian cuisine
Able to do bulk cooking for catering
Recommend... ...Experience in making Indian Desserts and Snacks
All Round in Tandoori dishes and south Indian dishes vegetarian and Non Vegetarian...
2800 - 4600 SGD
...experience
5. Manage compliance with food and beverage hygiene policies and procedures.
6. Able to make roti prata, nasi briyani, tandoori chicken and south indian cuisine
Requirements
· Proven work experience as a Roti Prata Master
· Hands-on experience with...
6000 - 7000 SGD
...Able to make roti prata, nasi briyani, mee goreng, tandoori chicken and south indian dishes
Make sure of customer satisfaction
Maintain smooth operations of the outlet
To oversee the kitchen
Purchase of kitchen goods, manage daily kitchen operations within budget...
5800 - 7300 SGD
...A tandoori Chef / South Indian Chef, individuals must learn to cook using a tandoor, a brick or clay oven commonly used in Indian-style cooking. The tandoor, which is heated by charcoal or gas, may have rounded sides and stand as high as five feet. Traditional tandoors usually...
3000 - 6000 SGD
Roles & Responsibilities
· Ensure that all dishes are cooked well and properly presented
· Oversee food preparation, checking that all kitchen staff are performing their duties
· Monitor equipment quality and order new equipment as needed
· Help the restaurant determine...
3100 - 5200 SGD
Responsible for food preparation and cooking to standard operating procedures;
Ensure smooth operations and allocation of duties within the kitchen;
Ensure that all orders are fulfilled in a timely manner and to expected standards;
Attend to kitchen-related duties ...
3400 - 3600 SGD
Roles & Responsibilities
Working Days: 4 days off per month
Working hours: 11am - 11pm (10 hours per day, 2 hours break)
Job Duties:
Overall in charge of kitchen operations
Procurement, selection, inspection and preparation of ingredients
Cut various...
3000 - 4800 SGD
...making improvements where necessary
Job Requirement :
Culinary school education will be an advantage.
Past experience as a working chef.
Advanced knowledge of the culinary arts.
Perfectionism in sanitation and quality control.
Portfolio of creative, unique...
3100 - 5200 SGD
1, In charge of the daily work and ordering for the assigned section.
2, Need to get up early to prepare soup etc.
3, Carry out given recipes and instructions with precision speedy.
4, Ensure strict health and hygiene practices.
5, Cleaning, organize and taking care ...
3000 - 5500 SGD
...Chef Responsibilities:
Ensuring that all food is of excellent quality and served in a timely manner.
Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
Overseeing all kitchen operations.
Coordinating kitchen staff, and assisting...
4000 - 6000 SGD
- Preparation of basic sauces, as directed by the Senior Chef(s)
- Preparation work such as washing, peeling, seasoning and chopping of vegetables and meats
- Assisting Senior Chef
- order food supplies and kitchen equirement as needed
- Ensure food storage units all...
2800 - 4000 SGD
Responsibilities:
Uphold the standards of food presentation, production and portioning
Maintain daily mise-en-place and prepare ingredients
Have full knowledge of all menu items, daily highlights and promotions
Keep up to date with the new products, recipes and ...
3000 - 5000 SGD
...all health and safety regulations within the kitchen area able to cook local Chinese food
Requirements
Proven work experience as a Chef or Cook
Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers) Advanced knowledge of culinary, baking...
4800 - 6800 SGD
Collaborate with kitchen management on menu items
· Attend all staff meetings
· Prep kitchen before meal times
· Prepare menu items as ordered
· Ensure proper preparation of all food to be served
· Maintain a clean kitchen at all times
· Work in a safe and efficient...
2800 - 3500 SGD
Responsibilities:
Expertise in Western & Japanese cuisine
Manage all food preparation activities
Inspecting the ingredients quality daily
Coordination with service staff before food preparation on special request and/or food allergies
Monitor food stock and place...
3800 - 4800 SGD
...As a driven and high-energy chef in our Sichuan cuisine restaurant, your roles and responsibilities would encompass various aspects of managing the kitchen and ensuring the delivery of exceptional culinary experiences to customers. Here are some key responsibilities:
# Menu...
3200 - 4600 SGD
...Job Description & Requirements
join our team as an Executive Chef, where you will play a pivotal role in creating delectable meals, leading kitchen operations, and setting the culinary tone for our establishment. We are seeking a dynamic individual who can fulfill the following...
