Average salary: SG$4,004 /monthly
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1900 - 2000 SGD
Job Description & Requirements Assist in packing , trimming , rework of vegetables. Packing into Finished Goods and printing labels and labelling.3000 - 5000 SGD
Responsibilities The Sales Executive will manage his/her Sales Channel and reports directly to the CEO Develop effective sales strategy to grow existing accounts as well asidentifying new channel opportunities to drive incremental sales To work closely with customers...1600 SGD
...RESPONSIBILITIES - Weigh and pack vegetables into packaging box - Place vegetables/boxes onto the conveyor belt and packing machine - Wash, drain, handle cleaned vegetables with simple operation of assembly equipment - Perform quality checks and follow the Company guidelines...2000 - 2300 SGD
...Description Industry/ Organization Type: Wholesale Trade / Import & Export – Food Products Position Title: Retail Assistant (Fruits & Vegetables) Working Location: Orchard Working Hours: 6 days, Shift work (morning/afternoon/full shift) (off 6 days/month) Salary Package...2000 - 2100 SGD
...Industry/ Organization Type: Wholesale Trade / Import & Export – Food Products Position Title: Supermarket Packer (Fruits & Vegetables) Working Location: Orchard Working Hours: 6 days, 8.30am – 5.30pm (off 6 days/month) Salary Package: Basic + OT + $50 Transport...2500 - 2800 SGD
...Handle a wide range of raw fish and other ingredient Bake, grill, steam and deep-fried meats, vegetables, fish, poultry and other foods Prepare ingredients for menu items and ensure adequate quantity to avoid wastage Ensure food portions and food presentation meet...3000 - 5000 SGD
...Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure great...3500 - 5200 SGD
...Prepare and cook food according to the restaurant’s menu and recipes. Handle and prepare meat, seafood, vegetables, and other ingredients safely. Maintain consistent food quality, taste, portion, and presentation. Check the freshness and quality of ingredients before...3300 - 5500 SGD
...Job Description: • Assist in supervision of company operations and goods inventory management. • Responsible for purchasing of vegetables/fruits, frozen foods, frozen chickens/meats/fishes, groceries, packaging etc. • Ensure that quantity and quality of items ordered...3500 - 6500 SGD
...Set up and stock the preparation station and kitchen to enable smooth meal preparation Prepare simple dish components by chopping vegetables, cutting meat, and making sauces according to menu specifications Follow instructions from the Head Chef and report progress...6000 - 10000 SGD
...Chicken fry Fish Fry Weigh, measure, mix and prep ingredients according to recipes. Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients. Check food and ingredients for freshness. Work well under pressure and within the time limit. Must...3000 - 6000 SGD
...Set up workstations with all needed ingredients andcooking equipment · Prepare ingredients to use in cooking (chopping andpeeling vegetables, cutting meat etc.) · Cook food in various utensils or grillers · Check food while cooking to stir or turn · Ensure great presentation...3500 - 4800 SGD
...final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods Present, garnish and arrange final dishes Occasionally serve food Maintain a clean and safe...3500 - 5500 SGD
...Duties and Responsibilities • Setting up, cleaning, and organizing work stations • Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc. • Preparing deep fryer, utensils, and grill for shift • Roti prate flour mixing • Ready to cook...3500 - 6500 SGD
...the preparation station and the kitchen are set up and stocked. Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. Reporting to the executive chef and following instructions. Making sure food preparation...2600 - 3500 SGD
...Responsibilities: Prepare and cut meats, seafood, vegetables, and other ingredients Maintain consistency in size and shape of ingredients to ensure even cooking and proper presentation Ensure all ingredients are properly stored, labeled, and rotated according to food...3000 - 6000 SGD
...with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Cook and complete dishes in timely manner Job Requirements: Friendly and service oriented Able to perform shift...3500 - 7000 SGD
...Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat. Sweeping and mopping the kitchen floors as well as wiping down kitchen walls. Assisting with the unloading...8500 - 9500 SGD
...Shaanxi-style dishes , especially Biang Biang Noodles and Lamb Paomo (羊肉泡馍) . Handle daily kitchen preparation, including meat, vegetables, noodles, soup bases, spices, and other ingredients. Prepare and standardise sauces, seasonings, marinades, and soup bases to...2000 - 2500 SGD
...preparation or ingredient handling is a plus. Key Deliverables: Assist kitchen staff with food preparation, including washing vegetables, chopping, and seasoning ingredients before service. Ensure proper storage of food items at appropriate temperatures to maintain...3600 - 7200 SGD
...according to recipes and restaurant standards. Set up the assigned cooking station before service. Prepare ingredients such as vegetables, meat, seafood, sauces, and garnishes. Cook food according to customer orders and required quality standards. Maintain proper...3500 - 5000 SGD
...equipment (e.g. Hot Plate and Thandoor, etc) · Must have knowledge to control storage room temperatures for frozen/fresh meat products, vegetables etc. · Ability to thrive in a fast-paced environment and complete tasks responsibly and multi-Tasking is required. · Maintain...2700 - 4000 SGD
...Perform light cooking tasks such as boiling, making side dishes and sauces. Prepare raw food ingredients, including meat, poultry, and vegetables. Carry out food preparation processes, including thawing, washing, cutting, marinating, and portioning food ingredients,...2300 - 2500 SGD
...2,300-2,500 Working Hours: Monday to Friday 8:00 AM to 6:00 PM Job Responsibilities: • Arrange and replenish fruits and vegetables on display shelves neatly and attractively. • Ensure shelves and display areas are clean, organized, and well-maintained at all times...3000 - 4500 SGD
...Roles & Responsibilities Duties 1) Washing and Cutting of vegetables 2) Cutting and marination of meat 3) Cooking of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipment 4) Maintain kitchen hygiene & cleanliness 5) Manage kitchen staff...3000 - 6000 SGD
...Job Description Delivery of fruits and vegetables according to assignment schedule Other duties assigned by managers Support overtime when required Ensure all the deliveries are conducted in safe and service orientated manner Regular maintenance of vehicle...3000 - 4500 SGD
...Set up workstations to prepare the necessary ingredients and cooking equipment for use. Prepare the vegetables and cut them Operate kitchen equipment like broilers, ovens, grills, and fryers to prepare dishes Preferably Indian cuisines Arrange dishes to ensure they...3300 - 4500 SGD
...served quickly and at high quality. Food Preparation & Cooking Preparing ingredients: Washing, peeling, chopping, and slicing vegetables, meats, and seafood. Executing basic recipes: Preparing simple components like sauces, garnishes, side dishes, or salads....2500 - 3000 SGD
...personal hygiene standards and following established food production and preparation procedures. Prepare food for service (e.g. cutting vegetables, meats, preparing sauces, etc.), which is according to the established specification requirements and procedures, menu recipes and...3000 - 3500 SGD
...Overview Established in 1972, Pancom Produce Pte Ltd is a leading fresh produce supplier in Singapore, sourcing premium fruits and vegetables from top international growers. The company serves major supermarkets and wholesalers, ensuring products are “Naturally Fresh &...