F&B SUPERVISOR
Good Food Industries Group Pte. Ltd.
Order supplies to stock inventory appropriately.
Verify and endorse all incoming products & raw materials.
Help in the preparation and design of all food and drinks menus.
Produce high quality plated both design and taste-wise.
Assist in preparation, washing, peeling, chopping, and cutting all food ingredients.
Ensuring the food preparation areas are clean and hygienic.
Comply with and enforce sanitation regulations and safety standards.
Resourcefully solve any issues that arise and seize control of any problematic situation.
Maintain a positive and professional approach with customers.
Willingness to work night shift and split shift.
Willingness to work extra hours or weekend if needed.
- ...safety and hygiene regulations Gather guests’ feedback and recommend improvements to our menus Requirements: Work experience as a F&B Assistant Manager or similar role in the hospitality industry. Good math and reporting skills Customer service attitude...
- ...including cleaning, packing, washing, and other ad hoc tasks as assigned. Job Requirements Minimum 3 years' supervisory experience in F&B or retail. Able to lead a team and work independently. Hands-on and willing to perform general operational duties. Responsible...
- ...andserviceeffectively Job Requirements Strong interest and passion in food preparation and serving with at least2years of working experience in F&B industry Posses strong leadership skills, executor, planner, problem solvingandresult-oriented Effective time management...
- - Able to lead, train and coach team member - Manage and handle daily productionpurchase, inventory, stock, and work schedule - Willing to learn and participate fromthestart to the end finishing product - Cleaning and troubleshoot in productionmachines - Responsible ...
- ...Job Description We are looking for a trustworthy, take-charge individual to join our growing business as a site supervisor. The role of a site supervisor has broad responsibilities, from managing staff and overseeing projects, to maintaining safety protocols and implementing...
- Job Responsibilities: Assist the Manager with daily operations to ensure a smooth and efficient customer experience. Achieve monthly and yearly sales targets assigned by the Manager. Ensure high customer satisfaction to build long-term relationships between the customers...
- # Oversee daily production operations and ensure all activities are carried out according to established schedules and procedures # Monitor and optimise production efficiency, identifying opportunities to reduce waste and improve throughput # Ensure compliance with quality...
- Job Description & Requirements Responsibilities Supervise daily operations and staff Coordinate deliveries and schedules Monitor stock and inventory Ensure proper handling of frozenproducts Maintain hygiene and safety standards Assist with loading, unloading...
- ...We are looking for a hands-on and proactive Supervisor with strong operational experience to oversee daily site operations, ensure smooth service... ...: . Minimum 2 to 3 years of supervisory experience in F&B, catering, or hospitality operations. . Hands-on, operationally...
- Duties And Responsibilities · Cleaning, cutting, slicing, and filletingfish and stocking seafood supplies. · Ensuring proper quality and standardsofall supplies. · Understanding the specific requirementofclients and delivering to the same aptly. · Determining a shelf...
- ...A fish processing supervisor manages daily seafood factory operations. They oversee fish cleaning, cutting, and packaging. They enforce food safety and hygiene rules, train staff, and ensure production goals are met. This role keeps fish fresh and ready for market....
- ...Supervisor Responsibilities: Oversee day-to-day operations at the site to ensure progress is in line with the project plan. Monitor schedules, track project progress, and prepare reports for stakeholders. Manage procurement and delivery of materials and equipment....
- 1. Able to handle meats processing, including chicken and pork, on daily basis to meet customers requirements 2. Able to work with little supervision 3. Willing to work at Bedok North (Gourmet East Kitchen) manufacturing facility and be prepared to be deployed on 6 days ...
- ...A waiter (or food and beverage) supervisor bridges the gap between management and waitstaff. They ensure dining operations run smoothly by training staff, coordinating shifts, maintaining health and safety standards, and stepping in to resolve customer complaints or expedite...
- Job Description & Requirements Job Responsibilities: Supervise daily production operations Coordinate staff and ensure smooth workflow Purchase and transport supplies when required Deliver orders and assist with logistics Maintain vehicle cleanliness and safety...
- ...as a Restaurant Manager, RestaurantGeneral Manager · Proven customer service experience as a manager · Extensive food and beverage (F&B) knowledge, with ability toremember and recall ingredients and dishes to inform customers and wait staff · Familiarity with...
- ...Be part of an established, exciting and expanding Group of F&B companies with multiple brands and concepts. Eatz Catering Services Pte Ltd is a Halal-Certified Full-Service Caterer since 2005. Job Description · Assist the Catering Operations Manager in overseeing daily...
- ...experience • Good Command of MS Word & MS Outlook • Strong, Good & Strategic Team Player yet able to work Independently • Good Interpersonal skills • Highly-Motivated & Experience in F&B Industry would be an advantage • Ability to start ASAP would be an advantage...
- ...to senior management Requirements • Proven experience as a Head of Catering Sales, preferably in the catering, hospitality, or F&B industry. • Knowledge of the Singapore catering market and industry trends is a plus. • Strong leadership and team management skills...
- ...hoc duties or projects assigned by management. Requirements Diploma or Degree in Culinary Arts, Food Science, Food Technology, F&B Management, Hospitality, Operations Management , or a related discipline. Relevant experience in a central kitchen, food manufacturing...
- ...food safety standards Requirements Minimum 1–3 years of experience in operations, coordination, or logistics roles; experience in F&B is an advantage Able to work in a fast-paced, high-pressure environment Strong coordination and problem-solving skills Detail-...
- ...Job Description & Requirements Join the Eatz Group of Companies, trendsetter in the F&B industry with over 20 years of experience. Our brands - Eatz Catering, Catering Culture, Sherlyn Patisseries, and Mutiara Seafood, Jumbo Group's Halal Seafood Restaurant - are known...
- ...Familiar with construction site WSH rules and regulation Able to communicate simple english Possess Building Construction Supervisor Safety (BCSS) certificate is an advantage Class 3 driving license will be an added advantage Work at height supervisor (WAH) certificate...
- ...measurement, production drawings, material etc. 7. Ensure all Production/Installation workers report to work/site on time 8. Liaise with Project Executive/Supervisor (Worker) on work scheduling and manpower planning 9. Other tasks assigned by the company's Director...
- ...system Tyre Aircon system Bodywork and Fittings Carry out unscheduled mechanical repair work on as assigned by the workshop supervisors. Ensure compliance with all workshop Safe Work Procedures, Risk Assessment and other Safety regulations, and Engineering Directives...
- ...Supervisor Responsibilities: Making sure employees that report to you meet performance expectations. Giving instructions or orders to subordinate employees. Ensuring that the work environment is safe, secure and healthy. Meeting deadlines. Approving work hours...
- ...A Sales Supervisor plays a critical role in supporting the success of an organization. They are the leader in coordinating the day-to-day activities of the sales representatives and ensuring that they are meeting their goals. The sales supervisor must work closely with the...
- ...• Plan and execute promotional events and special offers Experience • Minimum 3 years of experience in restaurant management or F&B operations management• Proven track record of managing a team of 10 or more kitchen and service staff• Experience with food delivery platform...
- ...and track received inventory and complete inventory reports and logs. · Perform any other duties as assigned by the management or supervisors. Storekeeper Requirements and Skills: Bachelor’s degree in retail management, marketing, or related fields Well experience...
- ...with guests during massages to adjust massage techniques as required. Resolving guest complaints and reporting any accidents to the supervisor. Cleaning and sanitizing work areas, changing treatment room sheets, and sterilizing all instruments and equipment before each...
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