CHEF
3300 - 5500 SGDFull-time
YK MANPOWER PTE. LTD.
Assist Junior Sous Chef/Sous Chef with their duties in the Cold Kitchen.
Responsible for the cleanliness & tidiness of kitchen and ensuring strict rules on personal hygiene
Check on any advance productions to be done/mise en place/other preparations for next day's business.
Prepare the storeroom requisition orders for next day's production in accordance with the business forecast and with the approval of his supervisor.
Monitor the order, storage of products and delivery of goods
Responsible for receiving food and supplies, controlling and monitoring the temperatures, organizing the cooking and storage area
Vacancy posted 6 days ago
Similar jobs that could be interesting for youBased on the CHEF in Singapore vacancy
3000 - 5000 SGD
Plan, prepare, and cook a variety of dishes in accordance with restaurant recipes and quality standards. Develop and update menus, recipes, and food preparation procedures. Oversee daily kitchen operations to ensure efficient food preparation and service. Monitor food...3000 - 5000 SGD
Responsibilities: Responsible for food preparation and cooking to standard operating procedures; Ensure smooth operations and allocation of duties within the kitchen; Ensure that all orders are fulfilled in a timely manner and to expected standards; Attend to kitchen...3000 - 5000 SGD
...with industry trends. Receiving feedback and making improvements where necessary. Requirements: Past experience as a working chef. Advanced knowledge of the culinary arts. Perfectionism in sanitation and quality control. Expert multitasking ability. Great...3000 - 5000 SGD
Job Description & Requirements Provide efficient, accurate preparation of food for prompt customer delivery with the established SOP and centre kitchen's service standard Orientate, train and work closely with the junior cook to ensure smooth flow of operation and food...3500 - 5500 SGD
Oversee food preparation and ensure all recipes and presentation meets the company's specification and commitment to quality Responsible to ensure that quality of the food produced in Catering Kitchen meets Company's standards before it is delivered to catering customers...3000 - 5000 SGD
...standards in the kitchen. Receiving feedback and making improvements where necessary. Requirements: Past experience as a working chef. Advanced knowledge of the culinary arts. Perfectionism in sanitation and quality control. Expert multitasking ability....3500 - 5500 SGD
Job Description & Requirements A cook supervisor is a food preparation professional who oversees kitchen staff and other employees of a restaurant or food service establishment. These professionals ensure the quality, preparation and service of food meets the employer's ...3000 - 5500 SGD
Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training...3000 - 5000 SGD
...health and safety regulations are followed. Requirements: Sound knowledge of cooking methods and techniques. Proven experience working as a Chef. The ability to work in a team. The ability to stand for extended periods of time. Effective communication skills....3000 - 5000 SGD
...Experiments to come up with new specialties that will draw diners into the restaurant Job Requirements Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment Leadership skills Ability to remain calm and undertake various...3000 - 5000 SGD
Duties and Responsibilities 1.Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedures and food safety and hygiene standards. 2.Prepare, cook and serve a variety...2500 - 5000 SGD
*To be able to do Asian Cuisine. *Able to follow company SOP. *To keep up with cleanliness and hygenie measures. *Basic knowledge of safety measures. *Any other ad hoc duties specified by the Restaurant Manager or Supervisor *Keep a sanitized and orderly environment...3500 - 7000 SGD
...RESPONSIBILITIES Leads kitchen team in the absence of the Head Chef Provides guidance to junior kitchen team members, including but not limited, to line cooking, food preparation, and dish plating Ensures a first-in, first-out food rotation system and verifies all...2500 - 5000 SGD
A neighbourhood food shop is seeking a Chief Cook with expertise in local cuisine. The role requires working split shifts (5:00am–9:00am and4:00pm–8:00pm), including weekends and public holidays. Key responsibilities include preparing and cooking food in compliance with ...3000 - 5000 SGD
...Check quality of ingredients Monitor stock and place orders when there are shortages Requirements and skills Proven experience as chef Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking,...3500 - 6000 SGD
Job Description & Requirements Job Description & Requirements Overall manage daily kitchen operation, lead back-of-house team (cooks, kitchen helpers), arrange shift, on-job training for kitchen staff, control team discipline & working efficiency。 Develop seasonal new...3400 - 5000 SGD
...Manage kitchen inventory levels and quality by placing orders for all food and kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered supplies • To support the projection and ordering of food and kitchen...3000 - 5000 SGD
Ensure that the production, preparation and presentation of food are of the highest quality Knowledgeable in terms of standard procedures and policies Operate and maintain equipment and reporting of malfunctioning Controlling of Operation & Food cost whenever necessary...3700 - 5400 SGD
...Chef Demonstrated knowledge of culinary techniques and practices Understanding of menu and recipe development techniques Strong leadership abilities Ongoing awareness of culinary trends of indian cusin Understanding of health and sanitation laws Excellent...6200 - 11200 SGD
Job Description & Requirements To prepare high quality traditional authentic Indian food, especially North Indian And South Indian dishes. Should have the knowledge about properties and usage of herbs and spices in food preparation, and to cook north Indian dishes in...3300 - 5500 SGD
...Assist Junior Sous Chef/Sous Chef with their duties in the Cold Kitchen. Responsible for the cleanliness & tidiness of kitchen and ensuring strict rules on personal hygiene Check on any advance productions to be done/mise en place/other preparations for next day's business...2500 - 5000 SGD
...Chefs work with other kitchen staff to ensure that your kitchen runs effectively, and they have to be experts at ensuring food quality and maintaining kitchen equipment. Other duties and responsibilities that every Chef has include: To cook varieties of North and South...5500 - 8900 SGD
...We are looking for an experienced and skilled Tandoor & Curry Chef to join our kitchen team. The candidate must be highly competent in preparing authentic Indian tandoori and curry dishes, with the ability to work in a fast-paced kitchen environment while maintaining consistency...4000 - 6000 SGD
...replacement requirements. Perform other kitchen and food preparation duties as required. Requirements Relevant experience as a Chef or in a similar cooking role. Good knowledge of food preparation, cooking techniques and kitchen operations. Able to prepare a...3000 - 6000 SGD
...We're looking for a committed, talented chef to cook wonderful dishes forour customers. You will oversee creating our menu, making sure that every dish is economical and nutrient-dense, and working with a group ofkitchen professionals to deliver food that satisfies the highest...6000 - 9000 SGD
...with delivery and catering, it seeks dynamic individuals to thrive in a fast-paced environment. Job Summary Join a local company as chef in multiple locations in Punggol and Pasir Ris, preparing diverse dishes independently and contributing to menu planning in a dynamic,...6800 - 10500 SGD
...We're looking for a skilled and passionate Chef to join our Kerala restaurant in Singapore. You'll lead kitchen operations, prepare authentic Kerala dishes with fresh ingredients, and maintain high food quality & hygiene standards. Responsibilities: Prepare & cook traditional...3200 - 6000 SGD
Ensurethat all dishes are cooked well and properly presented ·Oversee food preparation, checking that all kitchen staff areperforming their duties ·Monitor equipment quality and order new equipment as needed ·Help the restaurant determine how much food and supplies need...4500 - 5500 SGD
...Key Job Responsibilities of a Chef Food preparation and cooking Prepare and cook dishes according to recipes and required standards. Ensure food is properly portioned, cooked, and presented. (Indeed) Menu planning and development Create and update menus. Develop...4500 - 5900 SGD
...Researching new ingredients and suppliers. Inspecting deliveries and ensuring freshness of food. Training and mentoring junior chefs and kitchen staff. Coordinating with wait staff for daily specials and service. Maintaining clean and organized work areas and equipment...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to CHEF. Be the first to apply!
