Chef
3300 - 5000 SGDFull-time
JL Employment
Responsibilities
· Set up workstations with all needed ingredients and cooking equipment
· Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
· Cook food in various utensils or grillers
· Check food while cooking to stir or turn
· Ensure great presentation by dressing dishes before they are served
· Keep a sanitized and orderly environment in the kitchen
· Ensure all food and other items are stored properly
· Check quality of ingredients
· Monitor stock and place orders when there are shortages
Requirements and skills
· Proven experience as chef
· Experience in using cutting tools, cookware and bakeware
· Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
· Ability to follow all sanitation procedures
· Ability to work in a team
· Very good communication skills
· Excellent physical condition and stamina
· Able to work night shift and public holiday
Vacancy posted 3 days ago
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