Commis - Pastry/Bakery
2520 - 3300 SGDFull-time
MARINA BAY SANDS PTE. LTD.
Job Responsibilities
Personnel Management
• Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following directions.
• Adapt yourself to business needs and be willing to work any day of the week and any shift.
• Remain focus and complete one task before switching to the next one.
• Follow work list assigned by Chef de Partie, completed within acceptable time frame.
• Attend and participate in company trainings, embracing learning opportunities with a positive attitude and adhere to company philosophy.
• Work calmly and efficiently while promoting good working relations in the culinary/pastry/bakery department.
• Able to demonstrate a positive attitude and take pride in one's work. This must be reflected in the product produced for our guests to consume.
• Be aware of and adhere to company policies and statutory requirements with regards to health and safety, sanitation, and fire procedures.
• Report to culinary management any maintenance defects using the correct and proper procedures.
• Maintain high standards of grooming for oneself and subordinates ensuring good customer relations are maintained at all times, in particular when working in the public areas of the hotel.
• Ensure that you report to work on time as per culinary department schedules. Report any sickness or absence from work using the correct procedures.
• Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications. Adhere to all the standards of food presentation, production, and portioning controls.
• Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying First in First out! kitchen best practice.
• Ensure all food products are stored properly in their appropriate fridges and storage containers throughout a shift.
• Maintain a high standard of cleanliness and sanitation in and around all culinary work areas and ensure that all colleagues clean their stations after every service.
• Ensure safe and proper use of equipment at all times and to instruct this to all culinary colleagues.
Job Requirements
Education & Certification• Degree / Diploma and Certification in Patisserie or Bakery Experience
• 1-3 years of experiences as a pastry or bakery profession Competencies
• Able to identify different kind and categories of raw materials
• Can differentiate the various type of cuisines
• Basic cooking and sanitary knowledge
• Monitoring of basic cooking preparation techniques and utilization of knives
• Have a well-groomed, professional appearance
• Willing and able to work shift work
Vacancy posted 20 hours ago
Similar jobs that could be interesting for youBased on the Commis - Pastry/Bakery in Singapore vacancy
2520 - 2600 SGD
...Company Overview PAUL Bakery is a global leader in retail baking with over 125 years of... ...compensation and benefits. Job Summary Pastry Chef is responsible for managing the... ...presentations Coordinate and assign tasks to commis pastry chefs during food preparation...2560 - 3840 SGD
...You are responsible for running a section with the assistance of Commis Chef • The management of a section with the assistance of Commis... ...Requirements Education & Certification • Diploma/Degree in Pastry or related field preferred Experience • Minimum 5 years of experiences...3440 - 5160 SGD
...Job Responsibilities • Support Chef de Cuisine and Sous Chef to run daily kitchen operations. • Train Chef de Partie and Commis to understand kitchen standards and hygiene related topics. • Follow standard recipes and guidelines for food presentation, production, and...2520 - 2720 SGD
...under the supervision of senior chefs. As a Commis Cook , you’re not just preparing great... ...make the stay for every guest. As a Cook (Pastry), you will be responsible for performing... ...Able to interact and swift from Pastry to Bakery if the operational needs require. At...2380 SGD
...Escalate feedback on service challenges through proper escalation channels Talent Profile # Minimum Diploma in Culinary Arts or Pastry and Baking # At least1 year of experience, preferably in a luxury hotel or upscale restaurant # Knowledge of food and kitchen equipment...2900 - 3500 SGD
...per week ~ Comfortable cool working environment ~ Walking distance from Tuas Link MRT Title: Demi Chef/ Chef De Partie/ Bakery & Pastry Production Reports to: Production Manager Job duties & responsibilities: Follow orders and advice instructed by...2200 - 2700 SGD
Job Responsibilities include, but not limited to: Prepare daily food products that meet members’ requests. Check that all food cooked and served is according to the standards set. Prepare daily mise-en-place according to the production plan and Club’s standard recipes...12 SGD
...Staff meal included, Uniform provided, Aircon Environment, Training provided, Flexible working hours, easy task Main Requirement: Pastry position: prepare goods such as cookies, pies, bread or toppings. Manage kitchen counter tidy and clean. Whatapp Chris at 81631253...2500 - 2800 SGD
...workweek, 8 hour per day Location: Ann Siang Hill Start: 20 July 2026 Role overview: We are looking for a Commis Chef to supports daily pastry production with a focus on entremets, cakes, and takeaway items. Works under supervision to ensure consistency, quality...1600 - 1800 SGD
...Job Summary Learn and develop skills in baking and decorating pastries, preparing toppings and fillings, and performing basic cashier duties in a food production environment. Responsibilities Bake pastries following SOPs to ensure consistent quality Decorate pastries...3000 - 3500 SGD
...Responsibilities: Prepare a variety of artisan breads, Danish pastries, and other baked products. Perform dough preparation,... ...tools. Requirements: Minimum 3 years of experience as a bakery baker. Strong knowledge of artisan bread, sourdough, Danish pastries...5000 - 9000 SGD
...We are seeking an experienced and passionate Head Chef to lead our bakery kitchen operations, drive product innovation, and uphold the highest standards of quality and food safety in artisan bread, pastries, cakes, and baked goods production. Responsibilities Lead and...2000 - 2600 SGD
...sanitation guidelines to uphold our commitment to quality and safety. Qualification and Requirements: Previous experience as a baker or pastry chef preferred, but willing to train motivated individuals with a passion for baking. Strong attention to detail and ability to...3000 - 4500 SGD
...Bakery Sous Chef Location: Singapore Employment Type: Full-time Salary: $3,000 – $4,300(commensurate with experience) Working... ...Production & Quality Oversee the daily production of cakes, pastries and baked goods. Ensure all products are prepared according...1800 - 2600 SGD
...We are looking for a dedicated and passionate Pastry Cook to join our Central Kitchen team. You will be involved in the preparation and... ..., cupcakes, macarons, sponges, and other baked goods. Operate bakery equipment and machinery safely and efficiently. Follow company...2250 - 3900 SGD
1. Management and facilitation of the bakery and patisserie during operations 2. Adhere and ensure consistency in workflow, practices and processes across team and work stations 3. Preparation of recipes and testing for new items 4. Production on current menu items 5...4500 - 5000 SGD
...logistics. Located in Tampines, our facility comprises hot kitchens, pastry and bakery units, raw protein preparation, and fresh produce processing.... ..., and supervise the bakery team, including junior bakers and commis, to foster a culture of excellence, accountability, and...2000 - 2500 SGD
...Pastry Commis / Pastry Cook (Full-Time) S$2,000–2,500 (commensurate with experience) Neil Road, Singapore ️ 3.5-Day Work Week (Maximum 30 Hours) Join our rainbow family. At Arc-en-ciel Pâtisserie, we believe quality is found in the details. We're a boutique...1800 - 2500 SGD
...Responsibilities including but not limited to: Assist the bakery team in the preparation of pastry Executive and maintain consistent recipes and presentation Follow proper handling and right temperature of food products Handle equipment in a safe and proper manner...12 - 16 SGD
...products, takes pride in their craft, and wants to grow with a young and ambitious bakery. We're Looking For Someone Who Has bakery or bread-making experience (bagels, bread or pastry experience is a bonus). Enjoys working in a fast-paced kitchen. Takes initiative...1800 - 3500 SGD
...dedicated family-focused amenities. We are looking for a Cook II (Pastry)to join our team! Job Responsibilities Prepare cakes,... ...Requirements Minimum 1 year of relevant experience in a pastry kitchen, bakery or hospitality environment. Basic knowledge of pastry...2800 - 5600 SGD
...host of dedicated family-focused amenities. We are looking for a Chef De Partie (Bakery)to join our team! Job Responsibilities Prepare and bake a wide variety of breads, rolls, pastries, viennoiseries and specialty bakery items according to established recipes and...4000 - 4400 SGD
...Job Description * Supervise the daily bakery production and operations. * Lead, train and coach bakers and bakery assistants. * Prepare and bake bread and other bakery products when required. * Ensure product quality, food safety and hygiene standards are maintained...2000 - 2500 SGD
...Overall Job Objectives: We are seeking dedicated and flexible Commis / Kitchen Assistants to join our dynamic kitchen team. This is an exciting opportunity to support kitchen operations and ensure smooth service delivery. You will work alongside experienced cooks to prepare...3400 - 5000 SGD
• Preparation - Oversee central kitchen bakery team - Producation planning and employee scheduling. - Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule • Dividing - Understanding the characteristics of each...1800 - 3500 SGD
...three distinct wings, including family‑themed rooms supported by dedicated family‑focused amenities. We are looking for a Cook II (Bakery) to join our team! Job Responsibilities Prepare, cook, and present food items according to established recipes, quality standards...3100 - 5000 SGD
...Preparation • Learn the operation process of the bakery department - Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule • Dividing - Understanding the characteristics of each dough and able to perform troubleshooting...1800 - 2500 SGD
...Be part of an amazing team at PAN PACIFIC ORCHARD, SINGAPORE to redefine hospitality and grow your hospitality career! The Commis is responsible for creating optimum guest satisfaction by providing the highest standard of food quality and presentation according to hotel...3000 - 5000 SGD
...ensure adherence to recipes and specifications Assist to oversee production process, portioning, presentation and quality of pastry & bakery products Perform day-to-day kitchen activities efficiently Guide, train, and supervise junior members Consistently execute...2200 - 2800 SGD
Job Description Provide friendly customer service & upsell products Cleaning & Hygiene and any ad-hoc duties as assigned Closing report Requirements Work in a fast-paced environment Preferably with minimum 1 year cashiering or related experience To submit...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Commis - Pastry/Bakery. Be the first to apply!
