CHEF
3000 - 5000 SGDFull-time
57 EMPLOYMENT AGENCY PTE. LTD.
Responsibilities:
- Responsible for food preparation and cooking to standard operating procedures;
- Ensure smooth operations and allocation of duties within the kitchen;
- Ensure that all orders are fulfilled in a timely manner and to expected standards;
- Attend to kitchen-related duties stock- checking and inventory and ordering;
- Practice and ensure good hygiene and housekeeping standards within the kitchen;
- Ensure food is stored, prepare and presented in a safe and hygiene manner;
- Uphold high standards of food quality to ensure customer satisfaction.
Requirements：
- Past experience as a working chef.
- Great leadership and interpersonal skills.
- Ability to run stocktaking and place orders for resupply.
- Profound knowledge of different kinds of beverages
- Ability to manage numerous tasks, assign responsibilities and display high patience
- Able to work night shift
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the CHEF in Singapore vacancy
3000 - 5000 SGD
...safety regulations are followed. Requirements: Sound knowledge of cooking methods and techniques. Proven experience working as a chef. The ability to follow recipes. The ability to work in a team. The ability to stand for extended periods of time. Effective...3500 - 5300 SGD
...Job Description: Chef responsibilities include studying recipes, setting up, designing of new menus and preparing high-quality BBQ dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar...3800 - 4500 SGD
...We are looking for a hardworking and experienced Chef to join our food court team. The successful candidate will be responsible for preparing and cooking quality food while maintaining high standards of food hygiene, cleanliness and kitchen operations. Key Responsibilities...3200 - 5200 SGD
* Responsible for food preparation and cooking to standard operating procedures; * Ensure smooth operations and allocation of duties within the kitchen; * Ensure that all orders are fulfilled in a timely manner and to expected standards; * Attend to kitchen-related duties...3000 - 5000 SGD
Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing...3200 - 4800 SGD
...government Perform any other related duties as assigned by immediate superior. Job Requirements: Proven min 2-5 years of experience as chef. Food Hygiene cert required Able to communicate skills and team player Cheerful and self-motivated with positive working attitude...3000 - 4500 SGD
Job Responsibilities Ensure daily opening and closing duties in the outlet are properly executed Supervision of food preparation and food production to ensure food quality standards are met company SOP Ensure kitchen operations, food safety and hygiene standards as...2500 - 5000 SGD
Job Description & Requirements *To be able to do Asian Cuisine. *Able to follow company SOP. *To keep up with cleanliness and hygenie measures. *Basic knowledge of safety measures. *Any other ad hoc duties specified by the Restaurant Manager or Supervisor *Ensure...3000 - 6000 SGD
...We are looking for a great Chef to join our cooking team! As our Chef, you will be overseeing our restaurant’s kitchen and manage the members of our kitchen dream team. You will also be responsible for deciding which dishes to serve to meet guests’ requests and delight their...7000 - 10200 SGD
...you are writing a specific listing, tell me: The type of restaurant (fine dining, casual, cafe, catering) The exact title (Head Chef, Executive Chef, Sous Chef) I can help customize this template for your exact needs. Job Description [Updated for 2026] - IndeedA...3300 - 5000 SGD
Oversee food preparation and ensure all recipes and presentation meets the company's specification and commitment to quality Responsible to ensure that quality of the food produced in Catering Kitchen meets Company's standards before it is delivered to catering customers...4300 - 6500 SGD
...Job Description & Requirements Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant...6000 - 8000 SGD
...cooking lines, and overall kitchen flow. Staff Leadership: Hire, train, and supervise kitchen workers, including line cooks and sous chefs. Inventory Control: Monitor stock levels, order ingredients, and manage vendor relationships. Safety & Sanitation: Enforce...3500 - 6000 SGD
Job Description & Requirements A cook supervisor is a food preparation professional who oversees kitchen staff and other employees of a restaurant or food service establishment. These professionals ensure the quality, preparation and service of food meets the employer's ...3200 - 5200 SGD
Prepare and cook a variety of dishes according to recipes and food quality standards. Plan and organize daily food preparation and cooking activities. Ensure all food is prepared with proper hygiene, freshness and quality. Monitor food portions, ingredients and cooking...7800 - 10600 SGD
...that they can master them and move on to the next level. On the job the have to do all the preparation of ingredients for the senior chef at his station They have to carefully and accurately measure dish portions They are responsible for deliveries and stock...3300 - 5000 SGD
SAKUNTHALA'S RECIPE is a culinary establishment specializing in Indian cuisine, delivering quality food services for restaurants, weddings, and catering events with a focus on authentic flavors and customer satisfaction. Job Summary Prepare and oversee bulk cooking of...3500 - 5000 SGD
COOK KERALA FOOD ACCORDING TO EXISTING MENU MAKE KERALA PRATA COOK NORTH MALABAR FOOD LIKE THALASSERY BIRIYANI AND AUTHENTIC KERALA SADYA PREPERATION OF VARIETY CURRY ITEMS FOR SADYA AND DAILY MEALS PREPERATION OF KERALA SPECIAL FOOD ITEMS LIKE KAPPA (TAPIOCA), ...3300 - 5000 SGD
...ordered Uphold high standards of food quality to ensure customer satisfaction. Requirements: Need 3-5 years of experience as a chef,hands-on experience with various kitchen equipment Advanced knowledge of culinary skills Ability to remain calm and undertake...3000 - 5000 SGD
Responsibilities Plan, prepare, and cook a variety of dishes in accordance with restaurant recipes and quality standards. Develop and update menus, recipes, and food preparation procedures. Oversee daily kitchen operations to ensure efficient food preparation and service...3300 - 5000 SGD
...Budgeting costs while planning a menu. Coordinating with Head Chef and assisting him when required. Checking inventory and stocks and ordering supplies whenever low. Enforcing safety and sanitation standards in the kitchen. Creating new recipes to keep the menu...3300 - 5000 SGD
...quality of ingredients · Monitor stock and place orders when there are shortages Requirements and skills · Proven experience as chef · Experience in using cutting tools, cookware and bakeware · Knowledge of various cooking procedures and methods (grilling, baking,...3200 - 4800 SGD
...We are an established Sichuan restaurant looking for an experienced and passionate Chef to join our kitchen team and contribute to delivering authentic Sichuan cuisine with excellent quality and consistency. 我们是一家经营稳定的川菜餐厅，现诚聘一名经验丰富且热爱烹饪的厨师加入我们的厨房团队，为顾客提供高品质、口味稳定的正宗川菜。...3000 - 5500 SGD
Job Summary: Manages the back of house operations, including Daily & Banquet menu planning, cost control, administration communication (all levels), manpower planning, and hygiene and safety management. Key Responsibilities: ·Responsible for the overall daily food production...3000 - 4500 SGD
* Cook vegetarian and non-vegetarian Indian recipes, including desserts, snacks, and tandoori dishes * Cook regular and special diet foods to provide balanced, healthy meals * Ensure all food and other items are stored properly * Oversee food preparation to ensure adherence...3000 - 5000 SGD
...Experiments to come up with new specialties that will draw diners into the restaurant Job Requirements Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment Leadership skills Ability to remain calm and undertake various...3000 - 5500 SGD
...feedback and making improvements where necessary. Requirements: Culinary school degree/diploma. Past experience as a working chef. Advanced knowledge of the culinary arts. Perfectionism in sanitation and quality control. Portfolio of creative, unique dishes...3200 - 5200 SGD
Job Summary Prepare and cook dishes following recipes and standards, manage kitchen operations, maintain hygiene, monitor food stock, and assist in menu planning to ensure quality and efficiency in food preparation. Responsibilities Prepare and cook a variety of dishes...3300 - 6000 SGD
Wash & Cut vegetables, meats, seafood and poultry. Prepare Marinations, mise-en-place and set up all stock stations Cook and prepare North Indian Curries, starters, hot plate breads for dine in guests, take away and caterings Ensure the food quality and the presentation...3000 - 5000 SGD
Plan, prepare, and cook a variety of food items in accordance with company recipes, production schedules, and quality standards. Develop and standardize menus, recipes, and food preparation procedures. Supervise and coordinate daily kitchen and food production operations...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to CHEF. Be the first to apply!
