Average salary: SG$3,600 /monthly
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600 - 1500 SGD
‼️‼️#127863;Banquet Server #127863; @ Orchard ‼️‼️
Salary #128176;: Weekday $13/hr / Weekend $14/hr!!
Dates #128467;:
18 Feb (Sunday) - 5pm to 11pm
19 Feb (Monday) - 11am to 5pm
20 Feb (Tue) - 6pm to 11pm
21 Feb (Wed) - 6pm to 11pm
22 Feb (Thur) -...
2200 - 2500 SGD
...Responsible in assigning server stations and side work to Banquet Servers. Serves as liaison between Banquet Staff, Catering Staff, and Culinary Staff.... ....
Attend on-the-job & refresher training as and when needed.
Perform other duties as and when assigned by the Management...
2500 - 2800 SGD
...YOUR DAY-TO-DAY
Monitor and track movement of banquet casual labour through the use of sign in/out sheets
Raising of Casual Labour... ...Ordering of Stationery, Beverages and dry products for operational needs
Monitor and track on leave applied for colleagues to ensure no...
3300 - 4500 SGD
...Responsibilities
Oversees the complete service of food & beverage for banquet events
Reports feedback from guests to the Banquet Operations Manager
Informs the staff of the menus of each function as well as specific setup required and ensures that they performed...
2500 - 3000 SGD
...Job Responsibilities:
Assist Banquet Operations (BOP) Managers in the implementation of the specific objectives and strategies for the section to achieve and maintain high standards, quality and maximum profitability for the section
Assist the BOP managers in implementing...
2600 - 2800 SGD
...RESPONSIBILITIES:
• Ensure the smooth implementation and execution of all banquet events
• Supervise casual labour to ensure standards and... ...Ensure guest satisfaction by identifying and responding to guest needs
• Ensure all cash control handling policies and procedures are...
...staff and rectify any deficiencies. Communicate with guests, other employees, or departments to ensure guest needs are met. Respond to and try to fulfill any special banquet event arrangements. Set up banquet area/room, ensuring cleanliness and proper set up of furniture/...
2800 - 3500 SGD
...DUTIES & RESPONSIBITIES
· Coordinate and execute the setup of banquets, ensuring a captivating atmosphere for guests.
· Provide hands-... ...level of service is maintained throughout events, addressing guest needs and concerns promptly.
· Assist other F&B outlets whenever...
...introductions, and ensure that all arrangements are agreeable. Read and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations, etc. Respond to and try to fulfill any special banquet...
3000 - 5000 SGD
...closing duties.
Taking orders and attending to customer requests.
Serve food and beverages to guests making recommendations if needed
Adhere to all company service standards and protocols.
Set up tables’ settings and side stations.
Ensure customer satisfaction...
3500 - 4000 SGD
...profitability, the front-of-house and back-of-house operations of the restaurant outlet.
2. Work closely with the team to ensure customer needs and the food hygiene standards are fulfilled.
3. Manage food and beverage operations for the whole outlets.
4. Plan for the...
2600 - 2900 SGD
...Responsibilities
· Supporting the Banquet Teams in day-to-day documentation and administration.
· Collaborating with the Reservations Department to address customer needs, requirements, and changes to room preferences.
· Responding to all inquiries and confirming bookings...
2200 - 2800 SGD
What do we expect from you?
Under the general guidance of the Director of Food & Beverage or any other authorized by the management, assist in ensuring friendly, efficient and effective service of food and beverages to all guests in a timely fashion in accordance with standards...
3000 - 3800 SGD
...Job Responsibilities
Supervises banquet operations in the absence of the Banquet Operations Manager
Ensures catered events and banquet set up is accordance with the approved Banquet Event Order (BEO) and client’s requirement
Supervises the service rendered by banquet...
2200 - 2300 SGD
...JOB SUMMARY
Directly responsible to the Banquet Manager for the performance of all hourly banquet food and beverage servers and is the personal representative of all Singapore Marriott Tang Plaza Hotel to banquet guests. As such, is expected to coordinate all aspects of...
2600 - 3300 SGD
...Primarily responsible for the administrative duties of the banquet service department. Train the banquet team and also oversees the enforcement of hotel standards on setting up the banquet hall, up keeping, service, break away, event courses, cleaning, staff grooming and hygiene...
2500 - 2900 SGD
Ready to be a key part of a guest’s dining experience at Club Rangoon? We’re looking for someone who will bring warmth, positivity, fantastic communication skills and confidence to the team. You’ll bring Club Menu’s menu of delicious Burmese dishes to life through excellent...
2000 - 2200 SGD
Role and Responsibilities
1. Responsible for supervising, organizing and maintaining the standard of food and beverage service.
2. Provide prompt and courteous service to members at all times by greeting members and escort them to their tables as well as assist them with...
2000 - 2300 SGD
...exceed guest expectations.
Join our team as our Restaurant & Bar Server in InterContinental Singapore Robertson Quay . You’ll have... ...as unique as you are, we’ll give you all the tailored support you need to make a great start, be involved and grow.
And because the...
1500 - 2300 SGD
Job Responsibilities:
Set-up, dismantle, store, maintain, handle and use of all products and resources required for outlet according to set standards. This includes the tidiness and cleanliness of all work and service stations
Deliver products and services that achieve...