Average salary: SG$4,060 /monthly
More statsSearch Results: 43,639 vacancies
3200 - 4200 SGD
...and cook menu items in accordance with established recipes and quality standards.
- Oversee kitchen operations, including inventory management, food preparation, and ensuring adherence to health and safety regulations.
- Collaborate with the management team to develop...
3000 - 5000 SGD
...hygiene manner;
* Uphold high standards of food quality to ensure customer satisfaction.
Requirements：
* Profound knowledge of different kinds of beverages
* Ability to manage numerous tasks, assign responsibilities and display high patience
* Able to work night shift...
3000 - 5000 SGD
...environment.
Detailed Responsibilities
- Assist the head chef in daily kitchen operation
- Cutting, steaming, frying, etc.... ...exhaust hood, drainage, etc.
- Periodically review menu with the management and design new promotion dishes
- Other ad hoc duties assigned...
4000 - 8000 SGD
...according to operation needs to maximize kitchen efficiencies
• Manage quality and level of kitchen inventory as well as products... ...and kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered supplies...
2600 - 3000 SGD
...Junior Sous Chef / Management Trainee (Kitchen)
Salary: $2,600 - $3,000
Job Responsibilities:
· Responsible for the daily food preparations and duties assigned to meet the set standard and qualities.
· Key responsibilities such as to work according to the menu specifications...
3000 - 5000 SGD
...customer satisfaction.
Requirements：
* Past experience as a working chef.
* Great leadership and interpersonal skills.
* Ability to... ...knowledge of different kinds of beverages
* Ability to manage numerous tasks, assign responsibilities and display high patience...
3200 - 4600 SGD
...health and safety regulations within the kitchen area;
确保遵守厨房区域内所有的新加坡健康和安全规定。
· Other duties and responsibilities as assigned by Manager;
完成经理安排的其他工作和职责。
· Reporting to Restaurant Manager.
向餐馆经理报告。
JOB REQUIREMENTS 工作要求:
Has a passion to work in Service line...
3500 - 4800 SGD
...RESPONSIBILITIES :
Create new and innovative menu items Manage the overall menu
Ensure the highest quality in preparation of dishes... ...staff
REQUIREMENT ：
Previous working experience as a Chef for minimun of 2years
In-depth knowledge of cooking trends and...
3200 - 5000 SGD
...kitchen area
Requirements:
- Proven work experience as a Chef or Cook
- Hands-on experience with various kitchen equipment (... ...to remain calm and undertake various tasks
- Excellent time management abilities
- Up-to-date knowledge of cooking techniques and recipes...
3400 - 4650 SGD
...Roles & Responsibilities
Proven experience as a Chef
Competency in time management,
Mastery in preparing cuisines, and a variety of recipes
A thorough presentation of dishes
Timely updates on inventories
Familiar with FIFO and a good knowledge of HACCP...
3000 - 5000 SGD
...Chef Job Description:
As a chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you... ....
A chef should have good organizing, supervising and time management skills to be able to oversee all the activities that take place...
3800 - 5000 SGD
...supplies
Reporting daily sales and profits and updates
Handling customer enquiries
Recruiting, training and supervising staff
Managing budget, Planning menus
Ensure compliance with licensing, hygiene and health and safety legislation
Promoting and marketing the...
6000 - 8000 SGD
...and Weekends
7. Maintaining Good Food Hygiene standard
8. Able to fabricate seafoods
9. Prepare the local dishes
10. Able to manage the sections
11. Need to handle the section cooks
12.Qrdering and purchasing stock and equipment
13.Enforcing safety, and sanitation...
3500 - 4500 SGD
1. JOB DESCRIPTION
Job Title
Chef
Occupation
Chef
Job Description & Requirements
Job Description & Requirements
We... ...industry.
7. Perform an other duties assigned by the Restaurant Manager.
8. Ensure the freshness and quality of food items.
9. Main...
3500 - 4500 SGD
- Manage all the operations of the kitchen
- Responsible for food ingredients preparation and cook designated items on the menu
- Ensure all foods prepared are done with the same level of quality and consistency
- Upkeep working condition of kitchen equipment
- Adhere...
3200 - 4700 SGD
...Responsibilities and Description:
Position Overview:
As a Chinese Chef specializing in Sichuan cuisine, you will play a pivotal role in... ....
2. Menu Development:
· Collaborate with the restaurant management to create and refine Sichuan-inspired menu offerings, ensuring...
3500 - 5000 SGD
...Responsibilities:
Manage and oversee the preparation and cooking of Indian AND/OR Thai/Mexican/Western cuisine, adhering to established standards of food preparation, quality and consistency.
Ensure adherence to proper kitchen standard operating procedures (SOP) and safety...
4900 - 7900 SGD
- We are looking for a chef to manage and operate our Vietnamese Restaurant
- Must be able to professionally cook great Vietnamese cuisines and come up with enticing cuisines menu items.
- Possess good leadership qualities, able to lead a team of workers for the day to day...
3000 - 5000 SGD
...Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning... ...excellent leader with great organizational skills and impeccable time management. Top candidates will also be creative individuals, capable of...
3500 - 4000 SGD
...cocktail bar live music restaurant.
Roles & Responsibilities
Chefs work with other kitchen staff to ensure that your kitchen runs... ...a keen sense of taste and smell.
Ability to interact with management, outlets manager and assistant manager, co-workers, members and...
