Search Results: 23 vacancies
...return on investment. In addition, creates and executes a business plan that is aligned with the property and brand’s business strategy... ...• Understands and meets the needs of key stakeholders (owners, corporate, guests, etc.).
• Advises the GM and executive committee on existing...
...proposals and contracts for groups, meetings and events.
Prepare corporate rate agreements and follow up on accurate rate loading upon... ...presentation, communication and administrative skills.
Excellent planning and organisation skills.
An excellent team player who works...
...especially during emergency situations and heavy hotel activity.
Plan and implement detailed steps by using experienced judgment and... ...Sales, Reservations and the Business Development teams to handle corporate guests.
Ensure a prompt and efficient departure, by settling guests...
...’s Flag and report abnormalities to Bell Captain and Front Office Managers. 12. Maintain effective service in line with the hotel’s Corporate Image: - Company’s Grooming Standard - Standard Operation Procedures - Departmental Policies - Corporate Policies 13. Cash/Bank Handling...
...Communications Manager (PR) will develop and implement the marketing plan and activities for the hotel to increase brand awareness,... ...interaction with customers on these sites
With guidance from corporate communications, develop strong media links within the local markets...
...To review all work orders submitted and ensure all orders are carry out in a timely manner.
To clearly understand the Company Corporate Standard, Core Standard and ensure service and cleaning job is carry out in accordance to standard expectation.
To monitor cost control...
...Managers.
• Assist the Sales Managers in liaising with other departments for information (e.g. liaise with Banquet operations for floor plans and equipment / liaise with the Chef for special menus, etc.).
• Maintain a good understanding of clients serviced by designated...
...during the absence of the Communications Manager.
Understand what’s going on in the hotel and its implication for the department.
Plan and coordinate with the team, ensure adequate resources are available.
Coordinate with relevant departments to ensure request is...
...-to-day operations and activities, whereas implementation of the selling strategy yields meetings and events space
Review business plans, identify gaps and ensure proactive efforts to fill capacity and meet set targets
Contribute to the selling strategy of the hotel,...
...performing the following tasks to the highest standards:
finalization wedding materials : Draft Banquet Event Order and Drawing Floor Plan
food tasting menu and carpark coupon for wedding events
Wedding Event Items : Floor plan and Carpark Coupons
wedding site...
...where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Sous Chef is responsible for planning and managing day to day culinary operations while upholding to the high standards set by the hotel.
What will I be doing?
As...
...operations.
Support the Sous Chef or the Chef de Partie in ensuring smooth operation of the kitchen and prompt service at all times.
Plan, prepare and implement high quality food and beverage products and set-ups in the restaurant.
Work seamlessly with recipes,...
...that pick-ups and drop-offs are completed on time.
Have detailed knowledge of departmental standards and Hilton brand standards.
Plan ahead and ensure adequate resources are available.
Maintain in-depth technical knowledge and skills required for the job.
Attend...
...Sous Chef, you will be responsible for performing the following tasks to the highest standards:
Work with the Director of Culinary to plan, prepare and implement high quality food products, and set-ups in all areas in the restaurants.
Maintain all HACCP aspects within...
...actively engage with the local and global cocktail communities to raise the local and international profile of the Manhattan Bar
To plan and organize resources needed for operation, and assist in the operations, to ensure that guest satisfaction is monitored and where appropriate...
...with Group Leaders upon arrival.
• Understand the situation in other departments and its implication for your own department.
• Planning ahead and ensuring adequate resources are available.
• Manage departmental operation and take action where necessary to ensure it runs...
...I be doing?
As the Sous Chef, Osteria Mozza, you will be responsible for performing the following tasks to the highest standards:
Plan, prepare and implement high quality food and beverage products, and set-ups in all areas in the restaurant.
Work seamlessly with recipes...
...Director or sales representative as needed in developing team quotes or contracts.
Actively participate in the development of marketing plans and collaborate to achieve budgets.
Chair and attend meetings as needed.
Conscientiously perform assigned tasks and special...
...Good communication skills
Committed to delivering a high level of customer service
Excellent grooming standards
Excellent planning and organising skills
Willingness to learn
It would be advantageous in this position for you to demonstrate the following capabilities...
...reliable.
Flexibility to respond effectively with changes in business.
Strong presentation and communication skills.
Excellent planning and organisation skills.
An excellent team player who works well with different stakeholders to ensure success of hotel.
Has...
