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7500 - 15000 SGD
...Partner with Restaurant Operations and Marketing to conceptualize and execute seasonal menus, special events, and promotions that elevate guest... .... Prerequisite Proven track record as an Executive Chef or senior leadership role in fine dining, with strong expertise in...4000 - 8000 SGD
...We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement...5500 - 9000 SGD
...Roles & Responsibilities The Chef is responsible for all day-to-day management of the restaurant, kitchen and catering requirements at the hotel, to ensure the highest standards of service delivery and customer satisfaction are achieved, as well as delivery of the hospitality...6000 - 8500 SGD
...We are seeking a highly skilled and experienced Executive Chef to be seconded to our overseas outlets. The ideal candidate will bring expertise in Southeast Asian and Chinese cuisines , demonstrate strong leadership in kitchen operations, and uphold the highest culinary...4500 - 6500 SGD
Responsibilities : Ensure proper culinary standards and techniques are implemented for the preparation, production, and presentation of all food items Develop and maintain effective client and customer relationships to support mutually beneficial business partnerships...8000 - 10800 SGD
minimum 8-10 years of experience of southern italian cuisine. Strong knowledge of fresh pasta ,seafood woodfire and traditional italian cooking techniques Strong leadership and people management skills. Passion for italia for Italian food culture and regional traditions. Excellent...12000 - 20000 SGD
...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and... .... Additional Responsibilities • Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...7000 - 10000 SGD
...a casual, beachfront Italian restaurant along East Coast Park by Chef-Partner Mirko Febbrile. Fico is inspired by Cucina Povera (a waste... ...and hone their craft in every dish, and in every detail. The Executive Chef exists to future-proof the kitchen through people and systems...4500 - 6500 SGD
...to work from Shop opening to Shop closing(10 am to 10 pm with 3 hours break, Saturday, Sunday and Public holidays work compulsory. CHEF - Requirements Minimum Secondary education Minimum 5 years culinary experience. Able to cook South Indian, North Indian food...7500 - 10000 SGD
Responsibilities: Operational # Design, develop and update menus with creativity and cost efficiency # Analyse recipes, determine food, manpower and overhead costs to determine menu pricings for approval # Check and approve requisitions based on planned menus and estimated...9000 - 15000 SGD
...Looking for an executive chef with Australian and French influenced techniques. Application is open to all. Company Overview / Employee Value Proposition Establishing a premium diner so showcase the best of our produce. Looking for passionate individuals. Big expansion...5500 - 10500 SGD
...Job Description We are seeking an experienced Executive Chef to lead our central kitchen operations focused on the large-scale production of Sichuan-style sauces. The successful candidate will be responsible for overseeing day-to-day kitchen management, ensuring product...6200 - 10900 SGD
Developing unique and cuisine-appropriate menus Collaborating with the Restaurant Manager to set item prices Staying current on developing trends in the restaurant industry Maintaining the kitchen and surrounding areas in conditions that meet the company standards ...9000 - 15000 SGD
...Training Lead, supervise, and train kitchen staff, including sous chefs, cooks, and kitchen assistants. Prepare work schedules and... .../ Skills (Optional Section) Proven experience as an Executive Chef or Head Chef. Strong leadership and kitchen management skills...5500 - 9000 SGD
...Set and enforce culinary standards, recipes, portion controls, and plating guidelines 4. Lead menu tastings, seasonal offerings, and chef’s specials 5. Lead menu tastings, seasonal offerings, and chef’s specials 6. Plan kitchen workflow to ensure efficiency during high...8000 - 15000 SGD
...inventory, and kitchen budgets Ensure compliance with food safety and hygiene standards Requirements: Proven experience as an Executive Chef or senior kitchen role Strong culinary skills and leadership abilities Knowledge of kitchen operations and cost control...5400 - 9900 SGD
Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff’s activities Arrange for equipment purchases and repairs Recruit and manage...5000 - 7000 SGD
...We are seeking an experienced Executive Chef to lead kitchen operations and uphold high culinary standards. Key Responsibilities: Lead and manage daily kitchen operations and staff. Plan and execute menus while ensuring food quality and consistency. Oversee food...8000 - 12000 SGD
...Job Responsibilities • Provide quality food products for our guests and supports in achieving all goals designated by the Executive Chef. • Ensure overall efficiency in food production and general cleaning of kitchens, equipment and utensils. • Ensure local regulations...3000 - 4500 SGD
*Job Title: Remote Sales Specialist* **Location: Remote (Singapore & Malaysia)** ***Type: Full-Time, Part-Time, Free Lance*** **About BizSaver** We are an innovative financial solutions company, committed to helping our clients(Businesses & Individuals), with our expertise...5500 - 9000 SGD
...NAEUM, our private dining space, iii) GUUM Contemporary Grill, a premium Korean steakhouse. We are currently looking for an Executive Sous Chef to join our senior management team in managing the Back of House of all of our concepts. Requirements: - at least 7 years...6500 - 12000 SGD
...A Group Executive Chef develops culinary vision, standardizes menus, and oversees food quality, cost control, and kitchen operations across multiple venues, requiring strong leadership, creativity, and financial acumen to ensure brand consistency, profitability, and compliance...8500 - 15500 SGD
- Location(s): CBD area, Esplanade MRT, Downtown MRT - Working Days: 6 days/week - Working Hours: 11am to 11pm (2 hours break) Responsibilities & Requirements: - Menu planning, inventory management, and ordering supplies. - Ensure consistency in the food preparation...6000 - 8000 SGD
...Job Description – Executive Chef Quentin’s F&B (S) Pte Ltd We are seeking an experienced and highly motivated Executive Chef to lead the culinary operations of our Eurasian restaurants and catering division. The ideal candidate will oversee all kitchen functions, menu...3200 - 5500 SGD
...Hiring: Experienced Sous Chef Wanted We are looking for a skilled and passionate Sous Chef to join our team! If you have a love for creating delicious dishes and thrive in a fast-paced kitchen environment, we want to hear from you. Job Responsibilities: Prepare...1500 - 3500 SGD
Job Description Proactive administrative duties involving liaison between channel partners and business development team Formulating SOPs to streamline processes and procedures Understanding basic corporate tax and compliance matters General office functions such...3000 - 3500 SGD
...Singaporeans and PRs. About the Role We are seeking a detail-oriented and self-driven Finance Executive to support our finance operations in a fully remote environment. The ideal candidate should have solid accounting fundamentals, be comfortable working independently...500 - 800 SGD
...HR Executive / Senior HR Executive (2 days remote off-site with 1 day on-site (AMK area) day per week) We are looking for a proactive, reliable, and detail-oriented HR Executive / Senior HR Executive to join our dynamic team. This remote-based position supports the...4000 - 6000 SGD
...Executive Chef require a highly skilled culinary professional with extensive experience in large-scale food production, strong leadership abilities, a focus on food safety and quality standards, and the capability to manage a large kitchen team, while creating and executing...6000 - 8000 SGD
...Job Overview: We are looking for an experienced Central Kitchen Executive Chef to lead and manage large-scale culinary operations supporting multiple outlets. This role oversees menu standardisation, production workflow, food quality, food safety, team leadership, and R&D...