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3100 - 4900 SGD
...preparation and customer satisfaction. Job Summary Assist the Chef in daily food preparation, cooking, and maintaining kitchen... ...counters, and stove to ensure a safe kitchen environment Follow FIFO (First In, First Out) method to label and store vegetables and groceries...7900 - 14300 SGD
1. Job Summary We are seeking a qualified and experienced Chef de Partie to oversee food preparation and cooking activities within a commercial... .... Follow first-expiry-first-out (FEFO) and first-in-first-out (FIFO) procedures, as applicable. Report shortages, damaged materials...5800 - 10500 SGD
...Oversee daily kitchen operations, including inventory management and purchasing processes Inspect vegetable racks and enforce stock rotation using the FIFO system to maintain freshness Ensure kitchen operations comply with Singapore Food Agency (SFA) hygiene regulations...7600 - 14900 SGD
1. Job Summary We are seeking an experienced Chef de Partie to supervise and coordinate food preparation and cooking activities within... ...ingredients are properly labelled, stored, and rotated using appropriate FIFO and FEFO procedures. Report food safety risks, product defects,...3050 - 5500 SGD
...supplies Proper labelling of all food items after preparation, maintaining stock level of all products and ensure correct rotation by FIFO. Requirements: At least 2 year(s) of working experience in the related field is required for this position Able to commit...6500 - 12500 SGD
...integrate innovative ideas into menu planning Enforce compliance with food safety, hygiene and sanitation standards to maintain a safe kitchen environment Ensure proper storage, labelling, and stock rotation (FIFO) of food items to reduce waste and maintain freshness...2600 - 3500 SGD
...ensuring strict adherence to hygiene and food safety standards Receive and store kitchen stock and supplies, ensuring proper rotation (FIFO) Maintain cleanliness of kitchen equipment and workstations Support the kitchen team in daily operations and contribute to a...2200 - 3600 SGD
...Western Chef Roles and Responsibilities · Prepare and cook Western dishes (grill, sauté, pasta, sauces, salads, desserts) to recipe... ...labelling and temperature-control rules · Reduce waste, rotate stock (FIFO) and report shortages · Work with the Head Chef and service team...3000 - 4000 SGD
...ASSISTANT CHEF – CANETTE WINE CLUB About Canette Canette is a new fine wine bar and restaurant at 1 Boon Tat Street, opening in the... ...checklists - Receive deliveries, check quality and rotate stock (FIFO); monitor and report inventory levels- Keep the counter and...5000 - 11000 SGD
...CHEF/COOK Key Responsibilities Food Preparation • Prepare and portion ingredients according to in house recipes and standards.... ...ordering Ensure proper portion control and reduce wastage Follow FIFO, proper labelling, and storage standards Assist in stock take...2400 - 2600 SGD
...Job Summary Assist Head Chef in daily operations to prepare and present dishes according to recipes, maintain kitchen organization, and... ..., high-quality dishes Receive and store kitchen stock using FIFO method to maintain ingredient freshness Maintain cleanliness and...2300 - 3200 SGD
...date, and store food items following food safety and rotation rules like FIFO or FEFO. Kitchen Cleanliness: Wash utensils, sanitize surfaces, and keep work areas clean during and after shifts. Chef Support: Assist line cooks and head chefs with basic cooking tasks...4000 - 6000 SGD
...JOB DESCRIPTION HEAD CHEF – KOREAN RESTAURANT Department: Culinary / Kitchen Reports To: General Manager / Management Location... ..., temperature control and stock rotation. Maintain appropriate FIFO/FEFO practices. Ensure kitchen cleaning schedules are...3200 - 3600 SGD
...Job Summary We are seeking a passionate Chef de Partie to join our culinary team, delivering high-quality menu items while maintaining... ...promptly Implement effective stock and fresh food rotation using FIFO procedures to minimize waste Conduct waste management in...4200 - 4800 SGD
...Position Title Chef Department Kitchen Operations Reports To Restaurant Manager / Operations Manager Job Summary The... ...wastage. Ensure proper storage and rotation of ingredients using FIFO principles. Control food costs and maintain profitability...3500 - 4500 SGD
...outlets in Katong and at NEX. We are looking for a hands-on Sous Chef to help lead our kitchen. You will keep our heritage recipes true... ...use of manpower Oversee ordering, receiving, stock rotation (FIFO) and inventory control Monitor food cost, portion control and...4000 - 6500 SGD
...responsible for the proper storing and recycling of leftover. To practice “FIFO” system at all times Reviews and analyses monthly profit and... ...provide honest and fair feedback to GM/ Hotel Manager/ Executive Chef /Resident Manager Sustainability ~ Ensure minimum wastage and...2400 - 3500 SGD
...Plattering Co. Pte Ltd We are seeking a motivated and positive Chef de Partie . The Chef de Partie (CDP) is responsible for managing a... ...food handling, storage, labeling, and temperature control. Follow FIFO (First In, First Out) and FEFO (First Expired, First Out)...2600 - 5000 SGD
...Ensure all ingredients and final products are fresh and properly stored. Rotate groceries and ingredients according to expiration dates (FIFO). Work collaboratively with kitchen staff to ensure smooth kitchen operations. Requirements: Proven experience as a cook,...4500 - 6000 SGD
...BMG Hospitality is looking for an experienced and hands-on Head Chef to lead the kitchen operations of our Western cuisine restaurant... ...reducing over-ordering and unnecessary wastage. Ensure proper FIFO stock rotation and food-storage procedures. Conduct regular stock...3000 - 5000 SGD
Plan, prepare, and cook a variety of dishes in accordance with restaurant recipes and quality standards. Develop and update menus, recipes, and food preparation procedures. Oversee daily kitchen operations to ensure efficient food preparation and service. Monitor food...3300 - 5200 SGD
Job Responsibilities: Ensure that the production, preparation and presentation of food are of the highest quality Knowledgeable in terms of standard procedures and policies Operate and maintAain equipment and reporting of malfunctioning Controlling of Operation ...3300 - 4800 SGD
Job Responsibilities: Responsible for setting up of work station and preparing dishes Ensure freshness and quality of food being served Upkeep of cleanliness and hygiene standard Ensure preparing food order in an efficient and timely manner Follow kitchen policies...3300 - 5500 SGD
Roles & Responsibilities Assist in food preparation according to standard procedures, recipe cards and given instructions Coordinate food production, stock, and quality Ensure workstation is organized - meals are prepared on time and the work area is clean and orderly...3200 - 4800 SGD
...government Perform any other related duties as assigned by immediate superior. Job Requirements: Proven min 2-5 years of experience as chef. Food Hygiene cert required Able to communicate skills and team player Cheerful and self-motivated with positive working...7000 - 12000 SGD
Plan, design, and update menus based on seasonal availability, customer preferences, and market trends Prepare and oversee the preparation of high-quality dishes, ensuring consistency in taste, presentation, and portion sizes Supervise and coordinate kitchen staff, including...3000 - 4500 SGD
...Our company is currently looking for Chef to support our restaurant team. SAN REN XIN 三人行 is a popular home-grown Singapore F&B eatery founded in 2013. A beloved place for family dining, It is highly well known for its truly authentic Fujian and Sichuan cuisines specially prepared...3000 - 5000 SGD
...Check quality of ingredients Monitor stock and place orders when there are shortages Requirements and skills Proven experience as chef Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking,...4000 - 6200 SGD
...Chef Responsibilities: Apply 15 years of expertise in Sichuan, Northeastern, and Hunan cuisines to prepare authentic dishes. Ensure all food meets high-quality standards and is served promptly to enhance customer satisfaction. Adapt flexibly to all kitchen roles, including...3000 - 5000 SGD
Responsibilities: · Responsible for food preparation and cooking to standard operating procedures; · Ensure smooth operations and allocation of duties within the kitchen; · Ensure that all orders are fulfilled promptly and to expected standards; · Attend to kitchen-...