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4000 - 4500 SGD
...necessary. Responsible for food preparation and cooking duties. Performs opening and closing duties as specified. Requirements: Should possess at least N/O Levels with a minimum of 3 years of relevant working experience. Should possess basic computer skills....3500 - 4200 SGD
...hygiene regulations. This position reports directly to the Executive Chef. Key Responsibilities Assist and support the Executive Chef... ...recipes with photographs. Ensure sufficient stock levels are maintained and raise requisitions for supplies when required...4000 - 4500 SGD
...OB SUMMARY Reporting to the Executive Chef, the Sous Chef will be responsible for assisting in the daily operations of the kitchen, ensuring... ...supplies, placing orders as necessary and tracking inventory levels. Monitor and maintain food quality, ensuring all dishes are...4300 - 4700 SGD
...Summary: Manages the back of house operations, including Daily & Banquet menu planning, cost control, administration communication (all levels), manpower planning, and hygiene and safety management. Key Responsibilities: · Responsible for the overall daily food production...6100 - 9700 SGD
...maintain high service standards Monitor and record inventory levels and order supplies as needed to maintain kitchen operations Support... ...Manage the kitchen team effectively in the executive chef’s absence to ensure smooth operations Utilize MS Office and restaurant...3500 - 5000 SGD
...Job Description : As a Sous Chef at our Thai restaurant, you will assist the Head Chef in overseeing daily kitchen operations, ensuring... ...meets quality standards and portion control Maintain high levels of cleanliness and hygiene in the kitchen Monitor inventory levels...6000 - 6600 SGD
...We are looking to hire an executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts... ...menus, and selecting plate presentations. Reviewing staffing levels to meet service, operational, and financial objectives. Hiring...6000 - 9000 SGD
...About the Role Reporting to the Executive Chef, the Sous Chef will play a critical role in day-to-day kitchen operations, ensuring consistency... ...safety, hygiene, and regulatory standards Monitor inventory levels and assist with ordering and stock control Culinary...3500 - 4500 SGD
...We are looking for a passionate and motivated Sous Chef to join our team. The ideal candidate is hands-on, organised, and committed to... ...kitchen at all times Inventory & Cost Control Monitor stock levels, check deliveries, and ensure proper ingredient storage Manage...4000 - 5000 SGD
...Management: Train/retrain, and supervising FOH & BOH team. Ensuring that staff members adhere to SOPs. Customer Service: Ensuring high levels of customer satisfaction through attentive service. Addressing customer complaints and feedback effectively. Budgeting and Cost...3800 - 5500 SGD
...focused on bold flavours, speed, and consistency. We’re looking for a Sous Chef who can take ownership of the kitchen floor, support the head... ...en place, station readiness, and service flow Monitor stock levels, support ordering, and control wastage Enforce hygiene, food...4000 - 5000 SGD
...Job Responsibilities: Support and assist the (Snr) Sous Chef in managing and administering all facets of the kitchen’s operations Assume the full duties of the chefs in their absence to support daily business operations Prepare meals in accordance with the portion...1800 - 2600 SGD
Responsibilities Preparing & assembling ingredients for various menu items. Preparing high quality meals and food items according to company receipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food...4500 - 8500 SGD
...Maintain a clean and hygienic kitchen environment, adhering to all food safety and sanitation guidelines. - Assist in managing stock levels, ensuring adequate supply without overstocking. - Ability to stay calm under pressure and solve issues quickly and effectively. -...2800 - 3000 SGD
...affordable prices. Job Summary We are seeking an Assistant Head Chef to lead and support the kitchen team, ensuring efficient... ...meet established standards Manage inventory by overseeing stock levels, ordering supplies, and organizing kitchen preparation Enforce...4000 - 5000 SGD
...Ensure correct cooking and holding temperatures are maintained Follow standardized recipes and cooking techniques Manage inventory levels, stock rotation, and procurement planning Oversee goods receiving and inventory documentation Minimise food wastage and control...3500 - 4000 SGD
...Job Description Assist the Head Chef in overseeing daily kitchen and bakery production operations Prepare and produce baked goods in accordance with company standards and recipes Ensure consistency in quality, taste, and presentation of all products Monitor food...3200 - 4200 SGD
1. Lead the kitchen team and oversee the daily kitchen operations. 2. Provides guidance to junior kitchen staff members, including food preparation, cooking, and dish plating. 3. Responsible for maintaining quality of food product and ensuring consistency in delivery and...3000 - 3700 SGD
...We are looking for a chef to join our team and prepare delicious meals for your customers. The chef must be able to study recipes and prepare high quality dishes. You should ensure meals are prepared in a timely manner. You must be able to work in a fast paced environment...2800 - 4200 SGD
This position is responsible for maintaining the entire kitchen operation which includes training and developing all kitchen staff and ensuring consistency in work performance. ESSENTIAL DUTIES AND RESPONSIBILITIES • Maintaining the entire kitchen operation • Preparing...3000 - 4500 SGD
Prepare and cook food items on placed orders Ensure good presentation of each dish served Monitor inventory and ensure kitchen is stocked with supplies whilst reducing waste Handle equipment, appliances, supplies and tools Follow and adhere to health and safety ...3500 - 4800 SGD
...Prepare and manage monthly staff rosters to ensure optimal manpower planning and smooth service operations. Collaborate with the Head Chef on menu innovation, contributing creative ideas for new dishes, seasonal features, and bar-friendly offerings. Lead kitchen training...3600 - 6000 SGD
...- 12.5-hour shifts with a 2-hour break Working Days: - Mondays to Sundays (6 Days Work Week) Job Description: As a Sous Chef, you will be a key player in our kitchen’s success. Your responsibilities will include: - Assisting the Head Chef in managing the...2200 - 2600 SGD
...We’re Hiring: Junior Sous Chef Are you passionate about culinary excellence and ready to take the next step in your kitchen career? We... ...assigned by the HOD or Management. Requirements Minimum GCE 'O' Level qualification At least 3 years of experience in a similar...3600 - 4500 SGD
...We are looking for an excellent Sous Chef for our latest outlet in Changi. The candidate will assist the Roving Head Chef to oversee our new restaurant set up. He/she will be responsible for the All Day Dining, ala carte dining and event catering. We offer an European...3500 - 4500 SGD
...The Role Sous Chef is the second in command in our Kitchen. He/She will assist the Head Chef in ensuring the smooth and efficient operations of the Kitchen Department in accordance with Head Chef ’s specification, guidelines and standard. He/She works alongside head...3500 - 4600 SGD
...We are looking for Sous Chefs to join us for our European themed restaurant. With new outlets in the pipeline, we welcome experienced personnel to join us during this expansion period. Your contributions to the set up are valuable. The candidates will report to and work...3500 - 4500 SGD
.../ Organization Type: F & B/Catering & Event Position Title: Sous Chef / Assistant Head Chef Working Location: Senoko Working Hours... ...with our standard operating procedures. Maintain the highest levels of kitchen cleanliness, hygiene, and sanitation. Ensure...3000 - 4000 SGD
...transition into a more refined, sharing-style experience alongside wines, cocktails, and music. We’re looking for a capable and driven Sous Chef to support kitchen leadership and help deliver a consistent, high-quality food experience across both casual and refined service....2500 - 4500 SGD
...: Full-time Job Summary The Senior Chef will play a critical role in menu execution... ...& Cost Control Manage kitchen inventory levels by placing orders for ingredients and... ...Requirements Proven experience as a Senior Chef, Sous Chef, or similar role in a high-volume...