Average salary: SG$3,661 /monthly
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2200 - 2600 SGD
...Prepare workstations at the start of processing and clean and reinstate workstations after processing. Handle frozen and chilled fish/seafood processing using various types of equipment, including: • Processing: cutting, trimming, deboning, deskinning, etc. • Packing:...- ...issues to supervisor. Follow workplace safety procedures and food safety practices at all times. JOB REQUIREMENTS Experience in fish cutting, salmon processing or seafood preparation preferred. Experience operating seafood processing machines is an advantage. Basic...
5000 - 6500 SGD
...related field ~3+ years ofretail operations, supply chain, supplier management experience in a fresh produce (Seafood & Fish) - quality or food safety role, preferably in a retail or wholesale environment ~ Ability to train and...- ...Responsible for cutting meat, fish and handling merchandise of meat and seafood items Monitor and maintain freshness and quality of items Perform housekeeping and ensure cleanliness of your work area in accordance with safety procedures and standards of hygiene. Assist...
3500 - 6500 SGD
...JOB DESCRIPTION CHEF Able to prepare the South Indian cuisine bulk cooking and North Indian cuisine bulk cooking for Restaurant and weddings... ...special diet foods for balanced healthy diet. Prepare meat, fish, poultry, vegetables and Fish, soups, gravies, sauces and desserts...6000 - 9000 SGD
...Indian beverages and snacks Preferably able to cook varieties of Indian Briyani, dhalcha, chukka items and varieties of indian curries (fish, mutton, etc) Ability to prepare and manage specialty dishes like "Satti Soru" and customized menu items. Able to cook Indian and...2000 - 2400 SGD
...work week (must be able to work on weekends) About Us: DE Aquatic is a specialty aquarium shop dedicated to freshwater and marine fish, aquascaping, and aquatic supplies. We pride ourselves on providing excellent customer service, expert advice, and a welcoming environment...8200 - 12000 SGD
...Job Summary We are seeking a passionate and experienced Head Chef with deep expertise in authentic Kerala cuisine to lead our kitchen... ...including traditional, coastal, and festive specialties (e.g., appam, fish moilee, beef ularthiyathu, thalassery biryani, sadya). Innovate...5000 - 8000 SGD
...Job Description The Omakase Sushi Chef is responsible for preparing and serving omakase-style sushi and Japanese dishes while ensuring... ...on ingredient availability and daily preparation plans • Perform fish preparation, slicing, portioning, and plating with accuracy and...3200 - 4000 SGD
...Responsible for the preparation and cooking of various special sauces and sambal. Cooking of various dishes and grilling of chicken, fish and squid. Able to work independently and hardworking. Have passion in cooking job with a positive working attitude. Good f&b...3600 - 6500 SGD
...Duties and Responsibilities Prepare and cook Jiangxi-style BBQ items such as grilled skewers (羊肉串、牛肉串、五花肉串), grilled fish (烤鱼), and charcoal-grilled meats and vegetables . Handle full BBQ process including skewering, marination, seasoning, and charcoal grilling ....8500 - 11000 SGD
...Job Description The Assistant Head Chef (Omakase Sushi) supports the Head Chef in overseeing daily kitchen operations and ensuring exceptional... ..., presentation, and consistency Perform and supervise fish butchery, slicing, portioning, and plating with precision and craftsmanship...8500 - 11000 SGD
...Butter Masala,Kadai Paneer,) Chinees(Fried Rice,Noodles) Pickles-Garlic, Mix Veg, Ginger,Lemon,Tomato,Mango. Non-Vegetarians: Fish:Fish Curry,Fry,Tawa Fish,Kearala Fish Curry,Fish Kozhambu(Tamilnadu), Chicken:Chicken Curry,Chick Fry, Butter Chicken,Chicken loly...3500 - 4000 SGD
...Executive specialized in Food/Beverage/Restaurant Service or equivalent Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting with the management of health and safety Assisting with the management...13000 - 18000 SGD
...Job Description The Head Chef (Omakase Sushi) is responsible for leading the overall culinary direction and kitchen operations, ensuring... ..., presentation, and consistency Perform and supervise fish butchery, slicing, portioning, and plating with precision and craftsmanship...3500 - 4200 SGD
...repair or maintenance for brand kitchens and ensure all kitchen equipment is in optimal working condition. Report to Deputy Executive Chef for any repairs required. 2. People Management & Development: Participate in recruitment processes, assist in defining job roles...3000 - 5000 SGD
...Check quality of ingredients Monitor stock and place orders when there are shortages Requirements and skills Proven experience as chef Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking,...3000 - 5000 SGD
...Roles & Responsibilities A chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in afast-paced and often stressful work environment. They also need...3000 - 5000 SGD
Responsibilities: · Responsible for food preparation and cooking to standard operating procedures; · Ensure smooth operations and allocation of duties within the kitchen; · Ensure that all orders are fulfilled promptly and to expected standards; · Attend to kitchen-...3000 SGD
...Employee will be train to dish out Singapore Hawker food like Fried kway Teow、Mee siam、chicken curry、fish curry、Fried Hokkien Mee etc. Empolyees need to be able to cook vietnamese food and constantly invent new and innovative recipes.Applicants must have good motivition and...2800 - 3500 SGD
...ensure knowledge of the product is maintained and communicated to all relevant personnel. To report any maintenance issues to Head Chef immediately. Ensure strict adherence to food safety, sanitation and hygiene requirements and practices. Follows and adheres to Company...3000 - 6000 SGD
Roles & Responsibilities · Ensure that all dishes are cooked well andproperly presented · Oversee food preparation, checking that allkitchen staff are performing their duties · Monitor equipment quality and order newequipment as needed · Help the restaurant determine...7000 - 7500 SGD
...We are looking to hire an executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team...5500 - 7500 SGD
Job Summary You will prepare authentic Bangladeshi dishes to cater to workers, ensuring food quality and efficiency. You will maintain strict kitchen discipline and cleanliness while managing kitchen operations across two demanding shifts. Responsibilities Prepare ...3000 - 5000 SGD
Roles & Responsibilities Daily kitchen preparation Responsible for food preparation, maintaining the kitchen, kitchen equipment, utensils at utmost cleanliness & hygiene . Ensures consistency in taste, quality, quantity, temperature and presentation of food served...3000 - 3500 SGD
Duties andResponsibilities for Cook: 1. Must have knowledge of Bangladeshi food preparation and food menus 2. Must be familiar with Bangla language 3. Responsible to handle entire kitchen operations. 4. Must be able to work on shift basis. (9:30am to1:30pm and 8:00pm...2500 - 5000 SGD
Job Description & Requirements *To be able to do Asian Cuisine. *Able to follow company SOP. *To keep up with cleanliness and hygenie measures. *Basic knowledge of safety measures. *Any other ad hoc duties specified by the Restaurant Manager or Supervisor *Ensure...2800 - 4000 SGD
Responsibilities: Assist in the preparation and cooking of menu items under supervision Follow kitchen procedures and recipes to ensure consistency and quality Keep all kitchen areas clean, organized, and in line with hygiene and safety standards Properly store ...3000 - 5000 SGD
Ensure that the production, preparation and presentation of food are of the highest quality Knowledgeable in terms of standard procedures and policies Operate and maintAain equipment and reporting of malfunctioning Controlling of Operation & Food cost whenever necessary...3000 - 5000 SGD
...A chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in afast-paced and often stressful work environment. They also need passion and enthusiasm for...