Average salary: SG$3,661 /monthly
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3750 - 5350 SGD
...Bangladeshi Food Chef Able to cook tasty authentic Bangladeshi food Able to Fry fish/prawn/eggs/chicken daily for more than 5500 food. Have 1-5 years chef experience in Singapore and Bangladesh or foreign countries Able to calculate all food costings and control...- ...Description: Prepare workstations at the start of processing & clean and reinstate workstations after processing. Handle frozen/chilled fish/seafood processing by types of equipment with various components including processing (cutting, trimming, deboning & deskinning etc),...
- Location: Central Region Benefits: Outlet allowance Medical and workplace insurance Annual increment & Bonus Overtime claimable Job Responsibilities Grill requested food items in accordance to customers’ specifications and pre-set recipes Manage ...
- ...Technology, or related field ~3+ years of retail operations, supply chain, supplier management experience in a fresh produce (Seafood & Fish) - quality or food safety role, preferably in a retail or wholesale environment ~ Ability to train and influence cross-functional...
2200 SGD
...Sponsor payable overtime Outlet allowance Job Responsibilities Cut, platter all varieties of seafood, fillet and debone Fish Operate and sanitize all equipment in a safe and proper manner Responsible for proper inventory control and maximize product freshness...- ...We are seeking a detail-oriented and experienced Technical Manager for Fresh Produce to oversee the quality of our Fish & Seafood offerings across all retail locations. This role will work closely with supply chain, store operations, and vendors to ensure our Fish & Seafood...
3300 - 5000 SGD
...JOB DESCRIPTION CHEF Able to prepare the South Indian cuisine bulk cooking and North Indian cuisine bulk cooking for Restaurant and weddings... ...special diet foods for balanced healthy diet. Prepare meat, fish, poultry, vegetables and Fish, soups, gravies, sauces and desserts...4000 - 7800 SGD
...Tandoori Chicken Chicken Kebab Chicken Sukka Mutton Varuval Masala Mutton Mutton Sukka Pepper Fry Mutton Curry Fish Garlic Fish Malabar Fish Fish Kebabs Pepper Fish Fry Tawa Fish Crab Masala Chilli Crab Crab Omlette Prawn Masala...6000 - 8000 SGD
...Job Description The Omakase Sushi Chef is responsible for preparing and serving omakase-style sushi and Japanese dishes while ensuring... ...on ingredient availability and daily preparation plans • Perform fish preparation, slicing, portioning, and plating with accuracy and...6500 - 8500 SGD
...Butter Masala,Kadai Paneer,) Chinees(Fried Rice,Noodles) Pickles-Garlic, Mix Veg, Ginger,Lemon,Tomato,Mango. Non-Vegetarians: Fish:Fish Curry,Fry,Tawa Fish,Kearala Fish Curry,Fish Kozhambu(Tamilnadu), Chicken:Chicken Curry,Chick Fry, Butter Chicken,Chicken loly...- ...hours per week Rest Days: 4 days per month (Weekdays only: Monday to Friday) Job Description: Our company operates a grilled fish stall located inside shopping malls. We are looking for an experienced Fish & Seafood Butcher to: Cut, trim, debone, and fillet various...
3000 - 3900 SGD
...on and expected to follow Halal best practices. Role overview We’re hiring a hands-on Cook/ Chef who will work with a more junior teammate to handle ingredient prep (fish, meat, vegetables) and manage cooking mostly with combi oven and burner to a lesser extent. This is...- ...Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a... ...Must be able to oversee any main section (Sauce, Entremetier, Fish, Roast, Outlet CDP, Tournant and Cold Kitchen) and its entire food...
2800 - 3000 SGD
...designed to include a wide variety of dishes: tapas, salads, burgers, fish and meat, all with the characteristic flavour of grilled cooking.... ...gastronomic experience, with affordable prices. Job Summary Chef is responsible for preparing, cooking, and presenting high-quality...4500 - 5500 SGD
·Must need to know how to cook the following items · Idli, Dosa, Pongal, Vadai, Poori Masal & Parotta · Fish Molee. Famous in South India · Kerala Karimeen Fry. · Aila Curry. · Prawns Kuzhambu. · Kheema with Coconut Curry · Chicken Roast. · Payyoli Chicken...- ...Job Requirements: Proven min 2-5 years of experience as chef. Food Hygiene cert required Able to communicate skills and team... ...Able to work on public holidays and weekends. Able to work night shift and split shift. Must have fish soup cooking skills....
- ...As a sushi chef in a Japanese restaurant, your responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfil all orders within quality standards. Responsibilities Expertly cut, slice...
2500 - 4500 SGD
...Assisting with Food Packaging and Distribution: Help with packaging, labeling, and distributing processed food, including cutting of raw fish and meat .Adherence to Safety and Hygiene Standards: Ensure all food handling processes comply with food safety regulations. .能...3000 - 3500 SGD
...present a variety of Japanese dishes including sushi, sashimi, and grilled or fried items to meet company quality standards Handle raw fish and other ingredients with precision to maintain freshness and prevent spoilage through proper storage and inventory management...- ...& Requirements must be able to make south indian dishes like idly vada sambar rasam south indian style chicken mutton masala curry fish etc willing to work as a team and support other staff. Must have skills to make parota dosa etc. able to do large volume orders and cook...
3000 - 4000 SGD
...and detail. We are looking for a skilled and experienced Sous Chef with a strong understanding of Japanese cuisine , set meal presentation... ...of all food items on the set meal menu (hambagu, grilled fish, udon, ochazuke, curry, etc.), ensuring taste, portion, and plating...3200 - 4000 SGD
...Job Title: Sushi Chef (5-Day Week) Key Responsibilities Ingredient Preparation: Meticulously prepare, portion, and organize all fish, seafood, and fresh ingredients for service. Rice Management: Master the art of cooking, seasoning, and maintaining our signature sushi...3100 - 5200 SGD
Plan, prepare, and cook menu items according to the restaurant’s standards and recipes Supervise and guide cooks and kitchen assistants during food preparation Ensure food quality, taste, portion size, and presentation meet company standards Plan menus and suggest ...3000 - 5000 SGD
Responsibilities Prepare, cook food and present food effectively and efficiently. Assist in the preparation, cooking, garnishing, and presentation of food. Keep up to date with the current promotions and new items on the menu. Assist in accurate food-ordering and...3000 - 5000 SGD
...and work areas comply with the established standards. Work safely around kitchen equipment and report any maintenance issues to the Chef de Cuisine. Assist in accurate food-ordering and stocking levels. Estimate amounts and costs of required supplies, such as food and...3500 - 5000 SGD
...and in good condition. • To ensure that miss en place is completed in the section. • To report any maintenance issues to the head chef immediately. • To comply with all company’s policies and procedures to ensure that all-statutory regulations are being observed. •...- ...food preparation in the section of the kitchen assigned by the Head Chef, according to standard recipes and ensure the guests' satisfaction... ...,regulations purporting to the preparation and service of fresh fish. 8. To work in any section of the kitchen when necessary or...
3000 - 6500 SGD
Ensure that all dishes are cooked well and presented in an aesthetically pleasing way. Oversee food preparation, checking that all kitchen staff are performing their duties. Monitor equipment quality and order new equipment as needed. Help the restaurant determine ...3200 - 5200 SGD
...Job Summary The Chef is responsible for preparing and cooking menu items to consistent quality and presentation standards, ensuring food safety and hygiene compliance, maintaining kitchen cleanliness, and supporting smooth daily kitchen operations. Key Responsibilities...3100 - 5200 SGD
Responsible for food preparation and cooking to standard operating procedures. Ensure smooth operations and allocation of duties within the kitchen. Ensure that all orders are fulfilled in a timely manner and to expected standards. Attend to kitchen-related duties ...