Average salary: SG$3,661 /monthly
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3000 - 4000 SGD
...Location: Buona Vista, Singapore Job Description: We are a seafood retail company operating in a wet market, looking for a skilled Fish Cutter to join our team. Responsibilities: Cutting and preparing fish and seafood for sale Maintaining cleanliness and hygiene...2200 - 2600 SGD
...Prepare workstations at the start of processing and clean and reinstate workstations after processing. Handle frozen and chilled fish/seafood processing using various types of equipment, including: • Processing: cutting, trimming, deboning, deskinning, etc. • Packing:...3300 - 5100 SGD
...Job Summary We are seeking a Chef with 3-5 years of experience in Indian cuisine to prepare dishes like Roti Prata, Fried Mee Goreng, Biryani, and Fish Curry, ensuring timely order fulfillment and maintaining high food quality and hygiene standards in a fast-paced environment...800 - 1600 SGD
Cashiering, pack takeaway items Operate fryer and general food preparation Ensure cleanliness of equipments and stall Collecting and washing of dishes Replenish stock2400 - 4000 SGD
...hours per week Rest Days: 4 days per month (Weekdays only: Monday to Friday) Job Description: Our company operates a grilled fish stall located inside shopping malls. We are looking for an experienced Fish & Seafood Butcher to: Cut, trim, debone, and fillet various...3500 - 4500 SGD
...About the Role We are looking for a passionate Sushi Chef to join our fine dining Japanese restaurant. You’ll prepare high-quality, authentic... ...taste and elegant presentation. • Fillet and process whole fish, including all preparation and mise en place. • Maintain...3200 - 4800 SGD
...superior. Job Requirements: Proven min 2-5 years of experience as chef. Food Hygiene cert required Able to communicate skills and... ...Able to work on public holidays and weekends. Able to work night shift and split shift. Must have fish soup cooking skills....5000 - 8000 SGD
...Job Description The Omakase Sushi Chef is responsible for preparing and serving omakase-style sushi and Japanese dishes while ensuring... ...on ingredient availability and daily preparation plans • Perform fish preparation, slicing, portioning, and plating with accuracy and...2800 - 3300 SGD
...based on rotational basis. Responsibilities and Duties: Prepare nigiri sushi, maki rolls, and sashimi Fillet and process whole fish, including all preparation and mise en place Engage with guests at the counter — explain dishes, make recommendations, and deliver a...5000 - 8000 SGD
....30pm) Our client is seeking for a skilled and passionate Sushi Chef to join their kitchen team. The ideal candidate will have strong... ...sushi bar and kitchen Manage inventory and ensure freshness of fish and other ingredients Collaborate with the Head Chef and...3000 - 3800 SGD
...Job Summary The Chef is responsible for large-scale preparation of authentic Bangladeshi dishes in a central kitchen, ensuring consistent... ...dishes such as biryani, bhuna, curry, dal, bhorta, kebab, and fish items · Cook in large batches while maintaining authentic taste...7300 SGD
...Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu... ...by quickly searing and sealing the outside of food items such as fish, meat, and bread. Traditionally, food items are dyed orange and...5000 - 6800 SGD
...sources premium ingredients directly from Japan, including fresh fish procured through Toyosu Market, Tokyo, requiring close and ongoing... ...Role Overview We are seeking a highly skilled and versatile Sous Chef to support the Head Chef in managing the full kitchen operation of...4500 - 6900 SGD
...Western dining venue. We are seeking an experienced Senior Kaiseki Chef for our kaiseki/kappo restaurant, Shunsui, where the chef is... ...menus rooted in traditional Japanese culinary techniques - Perform fish butchery (oroshi) and break down whole fish to fine-dining standards...2600 - 3000 SGD
...Responsibilities · Knowledge in cutting, slicing, and filleting different types offish · Inspecting the quality of fruits, vegetables, and fish used toprepare sushi dishes · Preparing various types of sushi dishes according to establishedguidelines on quality, portion size,...4000 - 5900 SGD
...Japanese fusion bar. We are seeking an experienced Senior Izakaya Chef for our robata kappo outlet. Job Description Lead and take full... ...aligned with Japanese traditional culinary techniques Perform fish butchery and prepare sashimi and Japanese raw seafood dishes to a...- ...Position: Sous Chef Reporting To: Executive Chef Tentative Commencement Date: Latest by early June 2026 Reporting to the Executive... ...products are fresh Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods Present, garnish and arrange final...
3200 - 4000 SGD
...connected, collaborative community in Singapore. The Role The Chef de Partie plays a key role in delivering an exceptional dining... ...Responsibilities Lead and manage a specific kitchen section (e.g. grill, fish, larder) to the highest standards Prepare and present dishes...3000 - 3500 SGD
...the daily operations of your section (e.g., grill, pastry, sauce, fish, or vegetable station). Ensure that all food orders are prepared... ...Collaboration: Work closely with other kitchen staff (Sous Chefs, Commis Chefs, Kitchen Porters) to ensure smooth kitchen operations...3000 - 4000 SGD
.... Job Summary We are seeking a skilled and passionate Sushi Chef to prepare high-quality sushi and support the team in delivering a... ...the restaurant’s culinary standards Cut, portion, and prepare fish and other ingredients to meet quality and freshness requirements...3000 - 5000 SGD
Responsibilities: · Responsible for food preparation and cooking to standard operating procedures; · Ensure smooth operations and allocation of duties within the kitchen; · Ensure that all orders are fulfilled promptly and to expected standards; · Attend to kitchen-...2800 - 4000 SGD
Responsibilities: Assist in the preparation and cooking of menu items under supervision Follow kitchen procedures and recipes to ensure consistency and quality Keep all kitchen areas clean, organized, and in line with hygiene and safety standards Properly store ...3200 - 4800 SGD
Job Description & Requirements · Cook food in a timely manner; 准时煮好食物。 · Reporting for duty punctually, presentable and neatly groomed; 按时报到，仪容整洁。 · Keep the cleanliness and housekeeping of work station and work areas; 保持工作场所和工作区域的清洁和整齐。 · Check freshness of food...3000 - 5000 SGD
...standards in the kitchen. Receiving feedback and making improvements where necessary. Requirements: Past experience as a working chef. Advanced knowledge of the culinary arts. Perfectionism in sanitation and quality control. Expert multitasking ability....3000 - 5500 SGD
Food preparation, cooking, presentation of food and cleanup. Follow food safety and hygiene regulations to ensure a clean and sanitary kitchen. Ensure the proper usage of food and minimize food waste. Taking stock of ingredients and equipment. Placing orders to ...3000 - 4500 SGD
...while ensuring consistency and adherence to recipes. 1 Supervision : Training and supervising kitchen staff, including cooks and sous chefs, to maintain quality and efficiency. 1 Food Safety : Ensuring compliance with health and safety regulations and food handling...3400 - 5000 SGD
...Manage kitchen inventory levels and quality by placing orders for all food and kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered supplies • To support the projection and ordering of food and kitchen...3300 - 5500 SGD
Supervise and manage the daily operations of the Cold Kitchen. Ensure all food preparation meets established recipes, presentation standards, portion control, and NEA food safety regulations. Plan and oversee buffet production (Breakfast, Lunch, Dinner) according to reservation...3000 - 3600 SGD
For Chinese and Western food orders Food preparation, including chopping, slicing, and measuring ingredients. Cooking and assembly of dishes, ensuring adherence to recipe and procedures Conduct stocktaking and order supplies for your station Maintain cleanliness...3200 - 5200 SGD
Job Summary Prepare and cook assigned dishes according to the menu while maintaining cleanliness, food safety, and equipment safety in compliance with company and government regulations. Responsibilities Prepare and cook assigned dishes accurately according to the ...