Average salary: SG$5,750 /monthly
More statsSearch Results: 57,115 vacancies
3000 - 5000 SGD
Deliver excellent customer service experiences, assist in inquiries and requests in a timely and professional manner
Work closely with inter departments and partners to ensure high quality and timely expedition of customers' inquiries and/or requests
Contribute ideas to...
3900 - 4800 SGD
...Our philosophy “Kando Sozo” ensures and expose you to our customers’ happy faces, thus we are looking for Senior Restaurant Manager to join in our family.With over 1,200 restaurants worldwide, Gyu-Kaku, a new style of Yakiniku restaurant provides high-quality services and...
3800 - 7600 SGD
...compliance with health, safety, and sanitation standards to provide a clean and safe environment for both customers and staff. Monitor and manage workflow to maintain efficient service and address any operational challenges promptly. Collaborate with the kitchen staff to ensure...
4000 - 4500 SGD
...Working Location: Tuas
Working Hours: 5 days work week
Job Scope
Implement and maintain food safety management systems such as Hazard Analysis and Critical Control Points (HACCP).
Develop and conduct training programs for staff on food safety practices.
Conduct...
4200 - 4600 SGD
...effective communication and engagement at the workplace.
~ Conduct food and beverage hygiene audit.
~ Must have Korean restaurant... ...Maintain workplace safety and health policies and procedures.
~ Manage productivity improvement.
~ Solve problems and make decisions at...
5000 - 6000 SGD
...Job scope
The Food Menu Development Manager is responsible to evaluate, propose, test & implement new Japanese dining food menu products in consultation with each Brand’s respective stakeholder under the Group. These menu items could be short-term promotional items or as...
5000 - 10000 SGD
...Company Overview:
We are working with a leading food and agribusiness seeking experienced Application Managers/ Food Technologists to join their team. If you have minimally 4 years of experience in the food industry (specifically Dairy, Ice-Cream, Bakery and Confectionery...
2800 - 4000 SGD
...will be trained to engage with job seekers effectively and to understand employers’ business & hiring needs. You will be required to manage and ensure a successful and good process of job-seeking experience and be exposed to candidates and clients from various industries and...
7000 - 12000 SGD
...FOOD OUTLET MANAGER
Administer purchasing and receiving procedures.
Analyse service quality and customer satisfaction.
Conduct staff performance assessment process.
Contribute to innovation process within own scope of work in the business unit.
Facilitate compliance...
3200 - 3500 SGD
...home.
- 5 working days
Job Responsibilities:
- Oversee and manage the efficient running of the kiosk outlet in line with the branch... ....
- Motivate and guide the employees in up-selling the food and beverage items.
- Supervise the effective control of food &...
5000 - 10000 SGD
...A Food and Beverage Manager is responsible for overseeing and managing all aspects of food and beverage operations, including budget management, team leadership, customer service, menu design, and compliance with health and safety regulations.
Responsibilities
Manage...
4500 - 6500 SGD
...we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
Position Summary
The Food & Beverage Sales Manager handles the business of each Food & Beverage outlets in house. He / she implements all sales activities and maximizes business...
3000 - 4500 SGD
Supervise everyday working of department operating process and increase efficiency of workers for various growth oriented programs.
Maintain and provide efficient backup to supply department and ensure achievement of all internal and external needs.
Provide training to...
2400 - 2800 SGD
...efficiency. To analyze financial performance to formulate, develop and implement plans. To control the food cost and the consistency of quality and quantity of food served. Able to manage all controllable and uncontrollable expenditure of the assigned outlet within the Company’s...
3800 - 4500 SGD
...Food Services Operations Manager for a New Chinese Restaurant
Our client, a soon-to-open upscale Chinese restaurant located in the vibrant heart of Singapore, aims to offer an authentic and exceptional Chinese dining experience. As they approach their grand opening, they...
2800 - 3500 SGD
· Lead daily operations efficiently and assist the shop Manager on all aspects of operations.
· Provide high quality of service and deliver... ...cleanliness of shop
Job Requirements:
· Prior experience in Food & Beverage/Hospitality
· Good management & leadership skills...
3500 - 5000 SGD
...hygiene standards in work environment
-Do quality checks such as the size and weight of the finished product.
-Assembling, packaging, and labelling food products
Job requirements
-At least 3 years of working experience
-Able to work on weekends and public holidays...
5000 - 8000 SGD
...Responsibilities: As the FOOD AND BEVERAGE (F&B) MANAGER you will have a multifaceted role that encompasses both operational management and mixology leadership. Your responsibilities will include:
1. Operational Management:
Oversee the day-to-day operations of the...
3000 - 6000 SGD
...Roles & Responsibilities
· Manage and oversee the entire operation
· Deliver superior customer services and ensure customer satisfaction
· Plan and develop customer loyalty programs
· Plan new and update existing company policy
· Develop the overall marketing strategy...
2600 - 3100 SGD
...legendary service in a dynamic environment. Embark on an exciting journey with Mandarin Oriental Hotel Group in our Management Trainee Development Program in Food & Beverage Department. Are you a Fan? Join us and be part of the legendary Mandarin Oriental team!
Mandarin...
