Average salary: SG$4,655 /monthly
More statsSearch Results: 5,911 vacancies
3500 - 4300 SGD
...0pm),
5 days a week
Job Responsibilities:
* Assist Sous-Chef work in daily kitchen operation
* Cook meals according to recipe... ...Ensure quality and safety of cooked meals
* Supervise team of Catering Assistants
* Responsible for kitchen cleanliness and hygiene...
6500 - 8500 SGD
...An experienced and creative Head Chef to lead the culinary team and oversee all aspects of
our kitchen operations. Be responsible for... ...Create and develop innovative and appealing menu offerings that cater to a diverse range of tastes and dietary preferences.
Stay updated...
5000 - 8000 SGD
...kitchen.
Schedule and coordinate the work of chefs, cooks and other kitchen employees - staff... ...Oversee service standards relating to catering, special large-scale events.
Manage &... ...experience of working experience of at least Head Chef (Catering Industry or Banqueting min...
2500 - 2600 SGD
...food and bigger on culture. Above all, we are fun, and it's never a dull day at work!
We are currently looking for a talented Catering Demi Chef to join our team.
If you think you have a passion for cooking and hospitality is what you breathe and practice, come onboard!...
5000 - 6000 SGD
...safety standards
Foster a climate of cooperation and respect between co-oworkers
Requirements and skills
~ Proven experience as Head Chef
~ Exceptional proven ability of kitchen management
~ Ability in dividing responsibilities and monitoring progress
~...
3000 - 5000 SGD
...The Head Chef is a vital part of the leadership team and is in charge of overseeing the overall direction and strategy of the restaurant's culinary offerings. In addition to taking a hands-on approach to effective resource coordination in the kitchen, he or she possesses the...
4500 - 5000 SGD
1. In charge of cooking various fusion cuisines (As per required by outlet)
2. Support the Unit Manager/Head Chef in all areas of kitchen management.
3. Assist the Unit Manager/Head Chef in leading, supervising, rostering, and training kitchen staff
4. Assist in supervising...
4500 - 7000 SGD
...Job description
A Head Chef manages and oversees an outlet's kitchen operations and kitchen staff. The Chef plans the menu, liaises with suppliers, controls the budget and ensures that the kitchen produces quality food. Other responsibilities include resolving problems...
3500 - 5000 SGD
We are looking for motivated individuals to join our kitchen:
Assist in food preparation according to standard procedures, recipe cards and given instructions
Coordinate food production, stock, and quality
Ensure workstation is organized - meals are prepared on time...
3100 - 4600 SGD
...times.
· Leading the team and promoting a positive and productive work environment
Requirements:
· 2+ years of experience as a Head Chef or similar role in a busy restaurant kitchen, preferably
· Strong culinary skills, with a passion for preparing high-quality...
3000 - 5000 SGD
...head chef Job Description:
As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and...
4500 - 6500 SGD
...Job Description:
We are seeking a talented and experienced Head Chef to join our team and lead our culinary operations. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen, from menu creation and food preparation to staff management....
6000 - 8000 SGD
Duty / Responsibility
Manages day-to-day operations of the restaurant in Singapore, ensuring the quality, standards and meeting the expectations of the customers on a daily basis
Modify menus or create new ones that meet quality standards. Implement changes and innovations...
4500 - 6000 SGD
Responsibilities:
Expertise in Chinese cuisine for central kitchen
Attend and execute food tastings and events in relation to Banquet with support from existing central kitchen team
Organize food production in a cost effective and hygienic manner
Prepare Banquet...
5000 - 8500 SGD
You will plan and create new menus, set culinary directions in collaboration with the management, train and give directions to all kitchen staff, maintain food quality, manage inventory and food costs within budget.
Responsibilities:
Plan and create new recipes and ...
3400 - 4500 SGD
...Looking for a head chef in charge of a cafe in Changi Airport
Person must be
- highly motivated
- able to lead a team by example
- willing to grow with the company
- able to come up with new menus, ideas
- do up SOP for kitchen
- team player
Work schedule...
6000 - 11000 SGD
...costs. Evaluates products to assure that quality, price, and related goods are consistently met.
Schedule and coordinates the work of chefs, cooks, and other kitchen team members to ensure manpower cost budgets are met.
Establishes controls to minimize food and supply...
2500 - 3800 SGD
...Job Description: As the Head Chef, will be responsible for managing all aspects of the kitchen, including food preparation, cooking, menu planning, inventory management, and ensuring adherence to food safety and sanitation standards. Will lead a team of kitchen staff, providing...
3500 - 6000 SGD
Cafe Sofi by Pasta Brava is a well-known company among food connoisseur for its authentic Italian food. We are looking for an individual who is able to manage the company finances, implement IT solutions to smoothen the company processes and uplift the digital brand of the ...
4500 - 5200 SGD
...Head Chef role at our successful Melbourne-style restaurant.
Great conditions and remuneration for an experienced leader.
We are seeking an experienced chef who is able to grow our business and implement quality processes to improve efficiency and teamwork.
Western...
